Essential Oils and Eugenols Inhibit Biofilm Formation and the Virulence of Escherichia coli O157:H7 YG Kim, JH Lee, G Gwon, SI Kim, JG Park, J Lee Scientific reports 6 (1), 36377, 2016 | 309 | 2016 |
ZnO nanoparticles inhibit Pseudomonas aeruginosa biofilm formation and virulence factor production JH Lee, YG Kim, MH Cho, J Lee Microbiological research 169 (12), 888-896, 2014 | 270 | 2014 |
Cinnamon bark oil and its components inhibit biofilm formation and toxin production YG Kim, JH Lee, SI Kim, KH Baek, J Lee International journal of food microbiology 195, 30-39, 2015 | 215 | 2015 |
Coumarins reduce biofilm formation and the virulence of Escherichia coli O157: H7 JH Lee, YG Kim, HS Cho, SY Ryu, MH Cho, J Lee Phytomedicine 21 (8-9), 1037-1042, 2014 | 166 | 2014 |
Ginkgolic acids and Ginkgo biloba extract inhibit Escherichia coli O157: H7 and Staphylococcus aureus biofilm formation JH Lee, YG Kim, SY Ryu, MH Cho, J Lee International journal of food microbiology 174, 47-55, 2014 | 146 | 2014 |
Calcium-chelating alizarin and other anthraquinones inhibit biofilm formation and the hemolytic activity of Staphylococcus aureus JH Lee, YG Kim, S Yong Ryu, J Lee Scientific reports 6 (1), 19267, 2016 | 134 | 2016 |
Antibiofilm and Antivirulence Efficacies of Flavonoids and Curcumin Against Acinetobacter baumannii CJ Raorane, JH Lee, YG Kim, SK Rajasekharan, R García-Contreras, ... Frontiers in microbiology 10, 990, 2019 | 111 | 2019 |
7-fluoroindole as an antivirulence compound against Pseudomonas aeruginosa JH Lee, YG Kim, MH Cho, JA Kim, J Lee FEMS microbiology letters 329 (1), 36-44, 2012 | 99 | 2012 |
Halogenated indoles eradicate bacterial persister cells and biofilms JH Lee, YG Kim, G Gwon, TK Wood, J Lee Amb Express 6, 1-12, 2016 | 97 | 2016 |
Antibiofilm and Antivirulence Activities of 6-Gingerol and 6-Shogaol Against Candida albicans Due to Hyphal Inhibition JH Lee, YG Kim, P Choi, J Ham, JG Park, J Lee Frontiers in cellular and infection microbiology 8, 299, 2018 | 96 | 2018 |
Carvacrol‐rich oregano oil and thymol‐rich thyme red oil inhibit biofilm formation and the virulence of uropathogenic Escherichia coli JH Lee, YG Kim, J Lee Journal of applied microbiology 123 (6), 1420-1428, 2017 | 92 | 2017 |
Alizarin and Chrysazin Inhibit Biofilm and Hyphal Formation by Candida albicans RK Manoharan, JH Lee, YG Kim, J Lee Frontiers in cellular and infection microbiology 7, 447, 2017 | 84 | 2017 |
Antibiofilm and antifungal activities of medium‐chain fatty acids against Candida albicans via mimicking of the quorum‐sensing molecule farnesol JH Lee, YG Kim, SK Khadke, J Lee Microbial Biotechnology 14 (4), 1353-1366, 2021 | 81 | 2021 |
Inhibitory effects of the essential oils α-longipinene and linalool on biofilm formation and hyphal growth of Candida albicans RK Manoharan, JH Lee, YG Kim, SI Kim, J Lee Biofouling 33 (2), 143-155, 2017 | 79 | 2017 |
Resveratrol Oligomers Inhibit Biofilm Formation of Escherichia coli O157:H7 and Pseudomonas aeruginosa JH Lee, YG Kim, SY Ryu, MH Cho, J Lee Journal of natural products 77 (1), 168-172, 2014 | 74 | 2014 |
‘Should I stay or should I go?’ Bacterial attachment vs biofilm formation on surface-modified membranes R Bernstein, V Freger, JH Lee, YG Kim, J Lee, M Herzberg Biofouling 30 (3), 367-376, 2014 | 69 | 2014 |
The multifaceted roles of the interspecies signalling molecule indole in Agrobacterium tumefaciens JH Lee, YG Kim, KH Baek, MH Cho, J Lee Environmental Microbiology 17 (4), 1234-1244, 2015 | 63 | 2015 |
Supercritical fluid extracts of Moringa oleifera and their unsaturated fatty acid components inhibit biofilm formation by Staphylococcus aureus JH Lee, YG Kim, JG Park, J Lee Food Control 80, 74-82, 2017 | 62 | 2017 |
Indole‐associated predator–prey interactions between the nematode Caenorhabditis elegans and bacteria JH Lee, YG Kim, M Kim, E Kim, H Choi, Y Kim, J Lee Environmental microbiology 19 (5), 1776-1790, 2017 | 59 | 2017 |
Herring oil and omega fatty acids inhibit Staphylococcus aureus biofilm formation and virulence YG Kim, JH Lee, CJ Raorane, ST Oh, JG Park, J Lee Frontiers in microbiology 9, 365562, 2018 | 58 | 2018 |