| Stevia (Stevia rebaudiana) a bio-sweetener: a review SK Goyal, null Samsher, RK Goyal International journal of food sciences and nutrition 61 (1), 1-10, 2010 | 793 | 2010 |
| Energy use pattern in rice milling industries—a critical appraisal SK Goyal, SV Jogdand, AK Agrawal Journal of Food Science and Technology 51, 2907-2916, 2014 | 60 | 2014 |
| Effect of high pressure soaking on water absorption, gelatinization, and biochemical properties of germinated and non-germinated foxtail millet grains N Sharma, SK Goyal, T Alam, S Fatma, A Chaoruangrit, K Niranjan Journal of Cereal Science 83, 162-170, 2018 | 53 | 2018 |
| Nutritional, functional role of kodo millet and its processing: A review DS Bunkar, SK Goyal, KK Meena, V Kamalvanshi International Journal of Current Microbiology and Applied Sciences 10 (01 …, 2021 | 35 | 2021 |
| Effect of germination on the functional and moisture sorption properties of high–pressure-processed foxtail millet grain flour N Sharma, SK Goyal, T Alam, S Fatma, K Niranjan Food and bioprocess technology 11, 209-222, 2018 | 34 | 2018 |
| Screening of agro-industrial waste and physical factors for the optimum production of pullulanase in solid-state fermentation from endophytic Aspergillus sp. B Naik, SK Goyal, AD Tripathi, V Kumar Biocatalysis and agricultural biotechnology 22, 101423, 2019 | 33 | 2019 |
| Agricultural mechanization for sustainable agricultural and rural development in Eastern UP-A review SK Goyal, SSR Prabha, JP Rai, SN Singh Agriculture for Sustainable Development 2 (1), 192-198, 2014 | 23 | 2014 |
| Samsher and Goyal, R.(2010) SK Goyal Stevia (Stevia rebaudiana), 1-10, 0 | 21 | |
| Studies on quality evaluation of market paneer. RK Goyal, PK Singh, SK Goyal | 16 | 2007 |
| Development of production technology for preparation of beetroot powder using different drying methods DS Bunkar, A Anand, K Kumar, M Meena, SK Goyal, VK Paswan Annals of Phytomedicine 9 (2), 293-301, 2020 | 12 | 2020 |
| Physico-chemical and quality evaluation of tomato ketchup during storage V Kumar, L Kumar, K Kumar, SK Goyal, A Kumar, G Jain South Asian Journal of Food Technology and Environment 1 (3&4), 250-255, 2015 | 12 | 2015 |
| Study on physico-chemical analysis of ghee A Kumar, SK Goyal, KV Munesh, L Kumar South Asian J. of Food Technol. and Environ 2 (3&4), 448-451, 2016 | 11 | 2016 |
| Bioremediation of heavy metals polluted soils and their effect on plants. SN Singh, SK Goyal, SR Singh | 11 | 2015 |
| Effect of integrated use of organic manures and fertilizers on yield, nutrient uptake and soil fertility in onion on red soils of vindhyan region SN Singh, P Rai, SR Singh, SK Goyal, SP Singh Vegetable Science 41 (2), 150-154, 2014 | 11 | 2014 |
| A study of energy audit in rice processing machines SK Goyal, SV Jogand, AK Agarwal Progressive Agriculture 8 (1), 34-38, 2008 | 11 | 2008 |
| Samsher (2015) Studies on quality attributes of herbal burfi SK Goyal South Asian J Food Technol Envir 1, 46-51, 0 | 10 | |
| Exploring the diversity of endophytic fungi and screening for their pullulanase-producing capabilities B Naik, SK Goyal, AD Tripathi, V Kumar Journal of Genetic Engineering and Biotechnology 19 (1), 110, 2021 | 9 | 2021 |
| A study on status of milk adulterants using in milk of district Varanasi A Kumar, SK Goyal, RC Pradhan, RK Goyal South Asian J Food Technol Environ 1, 140-143, 2015 | 9 | 2015 |
| Cost economic evaluation of zero till ferti seed drill vs conventional method of sowing SN Rawat, MR Verma, SK Goyal, AK Dave Progressive Agriculture 7 (1and2), 161-162, 2007 | 9 | 2007 |
| Optimization of pullulanase production by Aspergillus flavus under solid-state fermentation B Naik, SK Goyal, AD Tripathi, V Kumar Bioresource Technology Reports 17, 100963, 2022 | 8 | 2022 |
Dr.Vijay KumarSwami Ram Himalayan University, Jolly GrantVerified email at srhu.edu.in
