Physical, chemical and microbial analysis of bottled drinking water S Sasikaran, K Sritharan, S Balakumar, V Arasaratnam | 114 | 2012 |
Supplementation of whey with glucose and different nitrogen sources for lactic acid production by Lactobacillus delbrueckii V Arasaratnam, A Senthuran, K Balasubramaniam Enzyme and Microbial Technology 19 (7), 482-486, 1996 | 95 | 1996 |
Isolation and identification of a bacterial strain producing thermostable α-amylase. S Vaseekaran, S Balakumar, V Arasaratnam | 91 | 2010 |
Biochemical changes associated with germinating rice grains and germination improvement S Veluppillai, K Nithyanantharajah, S Vasantharuba, S Balakumar, ... Rice Science 16 (3), 240-242, 2009 | 80 | 2009 |
Integration of bioconversion and downstream processing: Starch hydrolysis in an aqueous two‐phase system M Larsson, V Arasaratnam, B Mattiasson Biotechnology and bioengineering 33 (6), 758-766, 1989 | 68 | 1989 |
Reversibly soluble biocatalyst: optimization of trypsin coupling to Eudragit S-100 and biocatalyst activity in soluble and precipitated forms V Arasaratnam, IY Galaev, B Mattiasson Enzyme and microbial technology 27 (3-5), 254-263, 2000 | 59 | 2000 |
Synergistic action of α‐amylase and glucoamylase on raw corn V Arasaratnam, K Balasubramaniam Starch‐Stärke 45 (6), 231-233, 1993 | 54 | 1993 |
Isolation and improvement of a thermotolerant Saccharomyces cerevisiae strain S Balakumar, V Arasaratnam, K Balasubramaniam World Journal of Microbiology and biotechnology 17, 739-746, 2001 | 44 | 2001 |
Optimization of bread preparation from wheat flour and malted rice flour S VELUPPILLAI, K NITHYANANTHARAJAH, S VASANTHARUBA, ... Rice science 17 (1), 51-59, 2010 | 43 | 2010 |
Paddy husk as support for solid state fermentation to produce xylanase from Bacillus pumilus R KAPILAN, V Arasaratnam Rice Science 18 (1), 36-45, 2011 | 42 | 2011 |
Osmo-, thermo-and ethanol-tolerances of Saccharomyces cerevisiae S1 S Balakumar, V Arasaratnam Brazilian Journal of Microbiology 43, 157-166, 2012 | 36 | 2012 |
Glucoamylase production by Aspergillus niger in solid state fermentation with paddy husk as support V Arasaratnam, K Mylvaganam, K Balasubramaniam JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE- 38 (4), 334-338, 2001 | 28 | 2001 |
Channelling of glucose by methanol for citric acid production from Aspergillus niger P Navaratnam, V Arasaratnam, K Balasubramaniam World Journal of Microbiology and Biotechnology 14, 559-563, 1998 | 25 | 1998 |
Effect of dietary curries on the glycaemic index S Pirasath, K Thayaananthan, S Balakumar, V Arasaratnam Ceylon Medical Journal 55 (4), 2010 | 21 | 2010 |
A study of Tribulus terrestris extract on risk factors for urinary stone in normal subjects and urolithic patients V Arasaratnam, S Balakumar, A Senthuran, R Rajendraprasad NSF: Colombo, 2010 | 19 | 2010 |
Formulation of medium and recycling of biomass for glucoamylase production by Botryodiplodia theobromae P Navaratnam, V Arasaratnam, S Mahendran, K Balasubramaniam Process biochemistry 31 (1), 77-80, 1996 | 17 | 1996 |
Comparison of Industrial Scale Ethanol Production from a Palmyrah‐Based Carbon Source by Commercial Yeast and a Mixed Culture from Palmyrah Toddy S Balakumar, V Arasaratnam Journal of the Institute of Brewing 115 (2), 105-110, 2009 | 15 | 2009 |
Paddy husk support and rice bran for the production of glucoamylase by Aspergillus niger V Arasaratnam, K Mylvaganam, K Balasubramaniam International journal of food science & technology 32 (4), 299-304, 1997 | 15 | 1997 |
Synergistic action of alpha amylase and glucoamylase on raw starch V ARASARATNAM, K BALASUBRAMANIAM Journal of Microbial Biotechnology 7 (1), 37-46, 1992 | 14 | 1992 |
Screening and identification of a thermophilic and alkalophilic bacterium producing xylanase. M Subajini, B Sandrasegarampillai, A Vasanthy Advances in Applied Science Research 3 (1), 242-250, 2012 | 13 | 2012 |