| Supercritical fluid extraction of bioactive compounds: fundamentals, applications and economic perspectives CG Pereira, MAA Meireles Food and Bioprocess Technology 3, 340-372, 2010 | 665 | 2010 |
| Supercritical fluid extraction of bioactive compounds: fundamentals, applications and economic perspectives CG Pereira, MAA Meireles Food and Bioprocess Technology 3, 340-372, 2010 | 665 | 2010 |
| Low-pressure solvent extraction (solid–liquid extraction, microwave assisted, and ultrasound assisted) from condimentary plants TM Takeuchi, CG Pereira, MEM Braga, MR Maróstica, PF Leal, ... Extracting bioactive compounds for food products, 137-218, 2009 | 131 | 2009 |
| Supercritical Fluid Extraction Using CO2: Main Applications and Future Perspectives BAS Machado, CG Pereira, SB Nunes, FF Padilha, MA Umsza-Guez Separation Science and Technology 48 (18), 2741-2760, 2013 | 129 | 2013 |
| Economic analysis of rosemary, fennel and anise essential oils obtained by supercritical fluid extraction CG Pereira, MAA Meireles Flavour and Fragrance Journal 22 (5), 407-413, 2007 | 125 | 2007 |
| Extraction of indole alkaloids from Tabernaemontana catharinensis using supercritical CO2+ ethanol: an evaluation of the process variables and the raw material origin CG Pereira, MOM Marques, AS Barreto, AC Siani, EC Fernandes, ... The Journal of Supercritical Fluids 30 (1), 51-61, 2004 | 90 | 2004 |
| Leishmanicidal activity of a supercritical fluid fraction obtained from Tabernaemontana catharinensis DC Soares, CG Pereira, MÂA Meireles, EM Saraiva Parasitology International 56 (2), 135-139, 2007 | 80 | 2007 |
| Supercritical fluid extraction from guava (Psidium guajava) leaves: Global yield, composition and kinetic data PM Moura, GHC Prado, MAA Meireles, CG Pereira The Journal of Supercritical Fluids 62, 116-122, 2012 | 75 | 2012 |
| Anacardium occidentale L. leaves extraction via SFE: Global yields, extraction kinetics, mathematical modeling and economic evaluation NCMCS Leitão, GHC Prado, PC Veggi, MAA Meireles, CG Pereira The Journal of supercritical fluids 78, 114-123, 2013 | 72 | 2013 |
| Evaluation of global yield, composition, antioxidant activity and cost of manufacturing of extracts from lemon verbena (Aloysia triphylla [L'herit.] Britton) and mango … CG Pereira, MAA Meireles Journal of Food Process Engineering 30 (2), 150-173, 2007 | 72 | 2007 |
| Extraction and isolation of indole alkaloids from Tabernaemontana catharinensis A. DC: technical and economical analysis CG Pereira, PTV Rosa, MAA Meireles The Journal of supercritical fluids 40 (2), 232-238, 2007 | 63 | 2007 |
| Phase II study of erlotinib combined with cisplatin and radiotherapy for locally advanced squamous cell carcinoma of the head and neck (SCCHN) D Herchenhorn, FL Dias, RM Pineda, AJ Fonseca, M Bezerra, ... Journal of Clinical Oncology 25 (18_suppl), 6033-6033, 2007 | 47 | 2007 |
| Antioxidant and Antimycobacterial Activities of Tabernaemontana catharinensis Extracts Obtained by Supercritical CO2 + Cosolvent CG Pereira, PF Leal, DN Sato, MAA Meireles Journal of medicinal food 8 (4), 533-538, 2005 | 42 | 2005 |
| Extracting bioactive compounds for food products-theory and applications TM Takeuchi, CG Pereira, MEM Braga, MR Maróstica, PF Leal, ... Boca Raton: CRC Press, 2009 | 32 | 2009 |
| Economic evaluation of natural product extraction processes CG Pereira, JM Prado, MAA Meireles | 28 | 2013 |
| Avaliação do perfil sensorial de alimento com soja sabor laranja R Torrezan, CM Ceccato, ACS Barretto, VS Silva, C Caratin, CG Pereira, ... Bol. Centro Pesqui. Process. Aliment, 199-216, 2004 | 22 | 2004 |
| Chemical characterization of the Allium sativum and Origanum vulgare essential oils and their inhibition effect on the growth of some food pathogens ACT Mallet, MG Cardoso, PE Souza, SMF Machado, MA Andrade, ... Revista Brasileira de Plantas Medicinais 16, 804-811, 2014 | 21 | 2014 |
| Extraction of bioactive alkaloids from Melocactus zehntneri using supercritical fluid GHA Brandão, G Rigo, AA Roque, ACD Souza, M Scopel, ... The Journal of Supercritical Fluids 129, 28-35, 2017 | 20 | 2017 |
| Solubility of functional compounds in supercritical CO2: Data evaluation and modelling P Antonie, CG Pereira Journal of food engineering 245, 131-138, 2019 | 19 | 2019 |
| Effect of different extraction processes on the recovery of extracts from Achyrocline satureioides DC: An evaluation of antioxidant activity CG Pereira, IP Gualtieri, MAA Meireles Separation Science and Technology 43 (6), 1549-1563, 2008 | 18 | 2008 |
