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Gina Segovia-Siapco
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Does regular walnut consumption lead to weight gain?
J Sabaté, Z Cordero-MacIntyre, G Siapco, S Torabian, E Haddad
British Journal of Nutrition 94 (5), 859-864, 2005
1612005
Health and sustainability outcomes of vegetarian dietary patterns: a revisit of the EPIC-Oxford and the Adventist Health Study-2 cohorts
G Segovia-Siapco, J Sabaté
European journal of clinical nutrition 72 (Suppl 1), 60-70, 2019
1412019
Does the MIND diet decrease depression risk? A comparison with Mediterranean diet in the SUN cohort
U Fresán, M Bes-Rastrollo, G Segovia-Siapco, A Sanchez-Villegas, ...
European journal of nutrition 58, 1271-1282, 2019
882019
Association between vegetarian diets and cardiovascular risk factors in non-Hispanic white participants of the Adventist Health Study-2
S Matsumoto, WL Beeson, DJ Shavlik, G Siapco, K Jaceldo-Siegl, ...
Journal of nutritional science 8, e6, 2019
722019
Beyond meat: a comparison of the dietary intakes of vegetarian and non-vegetarian adolescents
G Segovia-Siapco, N Burkholder-Cooley, S Haddad Tabrizi, J Sabaté
Frontiers in nutrition 6, 86, 2019
552019
Associations between consumption of dairy foods and anthropometric indicators of health in adolescents
M Nezami, G Segovia-Siapco, WL Beeson, J Sabaté
Nutrients 8 (7), 427, 2016
492016
Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumption
G Segovia-Siapco, P Pribis, M Messina, K Oda, J Sabaté
Nutrition journal 13, 1-9, 2014
472014
Validation of a food-frequency questionnaire for measurement of nutrient intake in a dietary intervention study
G Segovia-Siapco, P Singh, K Jaceldo-Siegl, J Sabaté
Public health nutrition 10 (2), 177-184, 2007
472007
Mental health status and dietary intake among California adults: a population-based survey
JE Banta, G Segovia-Siapco, CB Crocker, D Montoya, N Alhusseini
International journal of food sciences and nutrition 70 (6), 759-770, 2019
342019
Unscrambling the relations of egg and meat consumption with type 2 diabetes risk
J Sabaté, NM Burkholder-Cooley, G Segovia-Siapco, K Oda, B Wells, ...
The American Journal of Clinical Nutrition 108 (5), 1121-1128, 2018
312018
Soy isoflavone consumption and age at pubarche in adolescent males
G Segovia-Siapco, P Pribis, K Oda, J Sabaté
European journal of nutrition 57, 2287-2294, 2018
302018
Relative validity of a food frequency questionnaire used to assess food intake during a dietary intervention study
G Segovia-Siapco, P Singh, E Haddad, J Sabaté
Nutrition and cancer 60 (5), 603-611, 2008
292008
Animal protein intake is associated with general adiposity in adolescents: the teen food and development study
G Segovia-Siapco, G Khayef, P Pribis, K Oda, E Haddad, J Sabaté
Nutrients 12 (1), 110, 2019
272019
A three-dimensional dietary index (nutritional quality, environment and price) and reduced mortality: The “Seguimiento Universidad de Navarra” cohort
U Fresán, MA Martínez-González, G Segovia-Siapco, J Sabaté, ...
Preventive medicine 137, 106124, 2020
202020
Adherence to the 2015 Dietary Guidelines for Americans and mortality risk in a Mediterranean cohort: the SUN project
U Fresán, J Sabaté, MA Martínez-Gonzalez, G Segovia-Siapco, ...
Preventive medicine 118, 317-324, 2019
192019
Mental health and food consumption among California children 5–11 years of age
JE Banta, RN Khoie-Mayer, CK Somaiya, O McKinney, G Segovia-Siapco
Nutrition and health 22 (3-4), 237-253, 2013
192013
Using personal mobile phones to assess dietary intake in free-living adolescents: comparison of face-to-face versus telephone training
G Segovia-Siapco, J Sabaté
JMIR mHealth and uHealth 4 (3), e5418, 2016
152016
Evaluation of the relative validity of a Web-based food frequency questionnaire used to assess Soy Isoflavones and nutrient intake in adolescents
G Segovia-Siapco, K Oda, J Sabaté
BMC Nutrition 2, 1-11, 2016
122016
Effect of incorporating 1 avocado per day versus habitual diet on visceral adiposity: a randomized trial
AH Lichtenstein, PM Kris‐Etherton, KS Petersen, NR Matthan, S Barnes, ...
Journal of the American Heart Association 11 (14), e025657, 2022
112022
Bobbi Be Best: the development and evaluation of an audio program and discussion guide to promote exclusive breastfeeding in Cameroon, Central Africa
K Reinsma, N Bolima, F Fonteh, P Okwen, G Siapco, D Yota, ...
Global Health Promotion 23 (3), 14-26, 2016
82016
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Articles 1–20