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Elsiddig A. E. Elsheikh
Elsiddig A. E. Elsheikh
Professor of Environmental Microbiology, University of Khartoum, Sudan
Verified email at sharjah.ac.ae - Homepage
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Cited by
Cited by
Year
Status of the world's soil resources: main report.
L Montanarella, M Badraoui, V Chude, I Costa, T Mamo, M Yemefack, ...
Rome: FAO, 2015., 2015
7372015
World's soils are under threat
L Montanarella, DJ Pennock, N McKenzie, M Badraoui, V Chude, ...
Soil 2 (1), 79-82, 2016
3852016
Effect of natural fermentation on nutritive value and in vitro protein digestibility of pearl millet
SHA Elyas, AH El Tinay, NE Yousif, EAE Elsheikh
Food chemistry 78 (1), 75-79, 2002
1792002
Nodulation and N2 fixation by soybean inoculated with salt-tolerant rhizobia or salt-sensitive bradyrhizobia in saline soil
EAE Elsheikh, M Wood
Soil Biology and Biochemistry 27 (4-5), 657-661, 1995
1781995
Effect of Salinity on Growth, Nodulation and Nitrogen Yield of Chickpea (Cicer arietinum L.)
EAE Elsheikh, M Wood
Journal of Experimental Botany 41 (10), 1263-1269, 1990
1451990
Biodegradation of chlorpyrifos, malathion, and dimethoate by three strains of bacteria isolated from pesticide-polluted soils in Sudan
AESA Ishag, AO Abdelbagi, AMA Hammad, EAE Elsheikh, OE Elsaid, ...
Journal of agricultural and food chemistry 64 (45), 8491-8498, 2016
1152016
Effect of malt pretreatment on phytic acid and in vitro protein digestibility of sorghum flour
EAI Elkhalil, AH El Tinay, BE Mohamed, EAE Elsheikh
Food chemistry 72 (1), 29-32, 2001
1072001
Salt effects on survival and multiplication of chickpea and soybean rhizobia
EAE Elsheikh, M Wood
Soil Biology and Biochemistry 22 (3), 343-347, 1990
931990
The effect of Bradyrhizobium inoculation on yield and seed quality of guar (Cyamopsis tetragonoloba L.)
EAE Elsheikh, KA Ibrahim
Food Chemistry 65 (2), 183-187, 1999
891999
Effects of Rhizobium inoculation, organic and chemical fertilizers on yield and physical properties of faba bean seeds
EAE Elsheikh, AA Elzidany
Plant Foods for Human Nutrition 51, 137-144, 1997
821997
The effect of Rhizobium inoculation and chemical fertilization on seed quality of fenugreek
ME Abdelgani, EAE Elsheikh, NO Mukhtar
Food Chemistry 64 (3), 289-293, 1999
781999
Effect of nitrogen fixation, nitrogen fertilization and viral infection on yield, tannin and protein contents and in vitro protein digestibility of faba bean.
B E, E, E E, A, E, O A, J, ET A, H
Plant Foods Hum Nutrition 47 (3), 257-263, 1995
751995
Effects of salt on rhizobia and bradyrhizobia: a review
EAE Elsheikh
Annals of Applied Biology 132 (3), 507-524, 1998
711998
Effect of nutritional status of faba bean (Vicia faba L.) on protein solubility profiles
HEA El Fiel, AH El Tinay, EAE Elsheikh
Food Chemistry 76 (2), 219-223, 2002
682002
Response of chickpea and soybean rhizobia to salt: osmotic and specific ion effects of salts
EAE Elsheikh, M Wood
Soil Biology and Biochemistry 21 (7), 889-895, 1989
681989
Effect of Rhizobium inoculation, organic and chemical fertilizers on proximate composition, in vitro protein digestibility, tannin and sulphur content of faba beans
EAE Elsheikh, AA Elzidany
Food chemistry 59 (1), 41-45, 1997
671997
World’s soils are under threat, SOIL, 2, 79–82
L Montanarella, DJ Pennock, N McKenzie, M Badraoui, V Chude, ...
Go to original source, 2016
632016
Effect of cooking on anti-nutritional factors and in vitro protein digestibility (IVPD) of faba bean grown with different nutritional regimes
EAE Elsheikh, IA Fadul, AH El Tinay
Food Chemistry 68 (2), 211-212, 2000
502000
Rhizobia and bradyrhizobia under salt stress: possible role of trehalose in osmoregulation
EAE Elsheikh, M Wood
Letters in Applied Microbiology 10 (3), 127-129, 1990
491990
Response of chickpea and soybean rhizobia to salt: influence of carbon source, temperature and pH
EAE Elsheikh, M Wood
Soil Biology and Biochemistry 21 (7), 883-887, 1989
491989
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