| Quality assurance in food and agribusiness supply chains: Developing successful partnerships GW Ziggers, J Trienekens International journal of production economics 60, 271-279, 1999 | 214 | 1999 |
| Dynamics of cooperation: At the brink of irrelevance J Bell, B Den Ouden, GW Ziggers Journal of management studies 43 (7), 1607-1619, 2006 | 185 | 2006 |
| The reinforcing effect of a firm's customer orientation and supply-base orientation on performance GW Ziggers, J Henseler Industrial marketing management 52, 18-26, 2016 | 164 | 2016 |
| Towards a conceptual model to measure effectiveness of food quality systems M Van der Spiegel, PA Luning, GW Ziggers, WMF Jongen Trends in Food Science & Technology 14 (10), 424-431, 2003 | 107 | 2003 |
| Inter‐firm network capability: how it affects buyer‐supplier performance GW Ziggers, J Henseler British Food Journal 111 (8), 794-810, 2009 | 97 | 2009 |
| Evaluation of performance measurement instruments on their use for food quality systems M Van der Spiegel, PA Luning, GW Ziggers, WMF Jongen Critical Reviews in Food Science and Nutrition 44 (7-8), 501-512, 2004 | 75 | 2004 |
| Verticale samenwerking. PJP Zuurbier, JH Trienekens, GW Ziggers Kluwer Bedrijfsinformatie, 1996 | 51 | 1996 |
| Development of the instrument IMAQE‐Food to measure effectiveness of quality management M Van der Spiegel, PA Luning, GW Ziggers, WMF Jongen International Journal of Quality & Reliability Management 22 (3), 234-255, 2005 | 45 | 2005 |
| Measuring effectiveness of food quality management in the bakery sector M Van Der Spiegel, PA Luning, WJ De Boer, GW Ziggers, WMF Jongen Total Quality Management & Business Excellence 17 (6), 691-708, 2006 | 44 | 2006 |
| Validation of the instrument IMAQE‐Food to measure effectiveness of food quality management M Van der Spiegel, WJ De Boer, PA Luning, GW Ziggers, WMF Jongen International Journal of Quality & Reliability Management 24 (4), 386-403, 2007 | 42 | 2007 |
| An activities-based approach to network management: An explorative study K Manser, B Hillebrand, RK Woolthuis, GW Ziggers, PH Driessen, ... Industrial Marketing Management 55, 187-199, 2016 | 39 | 2016 |
| Dynamics in inter-firm collaboration: The impact of alliance capabilities on performance GW Ziggers, B Den Ouden | 30 | 2007 |
| How to improve food quality management in the bakery sector M Van Der Spiegel, PA Luning, WJ De Boer, GW Ziggers, WMF Jongen NJAS-Wageningen Journal of Life Sciences 53 (2), 131-150, 2005 | 29 | 2005 |
| Vertical Coordination in the Swine Industry: A Multi‐Country Study R Srivastava, GW Ziggers, L Schrader Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 1998 | 29 | 1998 |
| Multilateral boundary spanners: Creating virtuous cycles in the development of health care networks D Patru, K Lauche, H van Kranenburg, GW Ziggers Medical Care Research and Review 72 (6), 665-686, 2015 | 25 | 2015 |
| HACCP, vertical coordination and competitiveness in the food industry GW Ziggers The economics of HACCP: costs and benefits, 269-284, 2000 | 25 | 2000 |
| How media companies should create value: Innovation centered business models and dynamic capabilities H van Kranenburg, GW Ziggers Handbook of social media management: Value chain and business models in …, 2012 | 24 | 2012 |
| Radical product innovation in the Dutch food industry: an empirical exploration GW Ziggers Journal of Food Products Marketing 11 (3), 43-65, 2005 | 19 | 2005 |
| Strategic inflection point and transformation of media companies H van Kranenburg, GW Ziggers Wertschöpfung durch Medien im Wandel, 19-33, 2012 | 11 | 2012 |
| Network governance at the firm and network level: Goals, routines, and social mechanisms GW Ziggers, T Gagalyuk, J Hanf International Journal on Food System Dynamics 1 (4), 342-351, 2010 | 11 | 2010 |
