Study on chemical composition and physical properties of the Hamri (Barbus luteus) and Balaout (Chondrostoma regium) fish meat, oil and impact of its oils on cholesterol … TK Albashr, ZK Khidhir, K Namiq, A Hamadamin, F Alhabib, W Khalaf Saudi Journal of Biological Sciences 29 (1), 261-265, 2022 | 8 | 2022 |
Effect of Dietary Supplementing Cumin (Cuminum cyminum L.) on Meat Traits of the Broiler Chicks AAHZKK Rauf H. Majid1, Tariq Kh. M. Albashr2 College of Agriculture, University of Basrah 33 (22), 159-171, 2020 | 3* | 2020 |
Determination of the level of trace elements (copper, lead, cadmium, zinc) and the level of cholesterol and triglycerides in some frozen meat imported in Tikrit markets TKM Albashr, AS Ahmed, ZK Khidir IOP Conference Series: Earth and Environmental Science 735 (1), 012004, 2021 | 2 | 2021 |
Effect of well water on the chemical composition of sheep meat HA KhAl-Azzawi, TK Albashr Annals of the Romanian Society for Cell Biology 26 (01), 2983-2990, 2022 | 1 | 2022 |
Comprehensive Analysis of Chemical and Microbial Safety in Grilled Meat and Poultry from Baiji City Markets: A Focus on Red and White Varieties FH Musa, ZA Altaee, TKM Albashr, NA Attallah, EN Saleh Egyptian Journal of Veterinary Sciences 55 (7), 1955-1960, 2024 | | 2024 |
EVALUATION OF THE EFFICIENCY OF CHITOSAN AND NANO-CHITOSAN IN PRESERVING THE QUALITATIVE AND MICROBIAL CHARACTERISTICS IN THE FISH LUCIOBARBUS XANTHOPTERUS OF CHILLED FM Saleh, TK Albashr Central Asian Journal of Medical and Natural Science 4 (6), 1547-1556, 2023 | | 2023 |
Biological Bases and Characterization in Oncogenes TKM Albashr, EN Saleh, MS Hasan, FZ abd AL-Kareem Central Asian Journal of Medical and Natural Science 4 (4), 574-581, 2023 | | 2023 |
Uses of Grape Seed Extract As A Preservative For Fish Fillets Under Refrigeration Storage SH Tariq Kh. M.Albashr, Zaid Kh. Khidhir, Ayad B. Mahmood, Banaz Khidhir ... Annals of the Romanian Society for Cell Biology, 2021 | | 2021 |
Detection the oxidative stability of milk fat to different types of powdered milk AS Khalaf, GM Salih, TKM Albashr IOP Conference Series: Earth and Environmental Science 735 (1), 012022, 2021 | | 2021 |
Effect of Using Parsley (Petroselinum crispum) As Feed Additive on Some Meat Traits of Broiler Chicks AAH Rauf H. Majid1, Tariq Kh. M. Albashr2, Zaid Kh. Khidhir1* Tikrit Journal for Agricultural Sciences 20 ((2020) 20 (2):68-79), 68-79, 2020 | | 2020 |
تقدیر محتوى الھرمونات في مناسل ثلاث أنواع من الاسماك العراقیة ودراسة تأثیرھا على الھرمونات الذكریة والأنثویة للجرذان المختبریة طارق خالد محمود البشر د. فاروق محمود كامل د. ضیاء فالح عبدا International Conference for Sustainable Agricultural Development 33 (Fayoum …, 2019 | | 2019 |
Traits of the Broiler Chicks RH Majid, TKM Albashr, AA Hamma, ZK Khidhir | | |