- ►ksu.edu.sa [PDF] JP Bantle, RJ Wylie, AL Albright, CM …, 2006 - repository.ksu.edu.sa M edical nutrition therapy (MNT) is important in preventing diabetes, managing
existing diabetes, and preventing, or at least slowing, the rate of development
of diabetes complications. It is, therefore, important at all levels of di- ... Cited by 66 - Related articles - View as HTML - All 3 versions
- ►onlinejacc.org JH O'Keefe, KA Bybee, CJ Lavie - Journal of the American College of Cardiology, 2007 - Elsevier An extensive body of data shows concordant J-shaped associations between alcohol
intake and a variety of adverse health outcomes, including coronary heart
disease, diabetes, hypertension, congestive heart failure, stroke, ... Cited by 60 - Related articles - BL Direct - All 15 versions
A van de Wiel - Diabetes/Metabolism Reviews - interscience.wiley.com Alcohol influences glucose metabolism in several ways in diabetic patients as
well as in non-diabetic patients. Since alcohol inhibits both gluconeogenesis
and glycogenolysis, its acute intake without food may provoke ... Cited by 39 - Related articles - BL Direct - All 4 versions
KV Allen, BM Frier - Endocrine Practice, 2003 - AACE Strict control of blood glucose has been shown to pre- vent the development and
to delay the progression of the vascular and neuropathic complications of type 1
and type 2 diabetes (1-3). Strict glycemic control, however, is asso- ... Cited by 26 - Related articles - BL Direct - All 2 versions
- ►bmj.com MJ Franz, H Warshaw, AE Daly, J Green- … - British Medical Journal, 2003 - pmj.bmj.com Research supports the importance of medical nutrition therapy in achieving
diabetes treatment goals. For persons requiring insulin therapy, the first
priority is to integrate an insulin regimen into the patient's lifestyle. ... Cited by 17 - Related articles - BL Direct - All 7 versions
- ►ajcn.org JC Brand-Miller, K Fatima, C Middlemiss, M … - American Journal of Clinical Nutrition, 2007 - Am Soc Nutrition Design: In study 1, isoenergetic (1000 kJ) servings of beer, white wine, and gin
were compared with a 1000-kJ portion of white bread. In study 2, the same
servings were compared with water as an accompaniment to a bread meal. In ... Cited by 19 - Related articles - BL Direct - All 6 versions
- ►jabfp.com M Fleming, M Mundt - Journal of the American Board of Family Medicine, 2004 - Am Board Family Med Design: Cross-sectional with matched control. Alcohol use, symptoms of alcohol
dependence, health status, current medications, carbohydrate-deficient
transferrin (CDT) levels, and -glutamyl transferase levels were assessed. ... Cited by 16 - Related articles - BL Direct - All 8 versions
- ►diabetesjournals.org T Richardson, M Weiss, P Thomas, D Kerr - Diabetes care, 2005 - Am Diabetes Assoc There is no evidence to suggest that individuals with type 1 diabetes adopt a
different approach to their use of alcohol than the rest of the population.
Nevertheless, in patients treated with insulin, alcohol has been implicated ... Cited by 12 - Related articles - BL Direct - All 6 versions
M Fleming, R Brown, D Brown - Journal of studies on alcohol, 2004 - questia.com ALCOHOL USE and high-risk drinking complicate the care of patients with chronic
illnesses such as diabetes, hypertension, heart disease and elevated lipids
(Ajani et al., 2000; Fleming et al., 2001; Kao et al., 2001; Wei et al., ... Cited by 11 - Related articles - BL Direct - All 4 versions
U Pedersen-Bjergaard, JLE Reubsaet, SL … - The American journal of medicine, 2005 - Elsevier The use of psychoactive drugs has become common, particularly among young
people. 9 , 10 and 11 Like alcohol, such substances can interrupt self-care 12
and increase the risk of accidents and trauma. 13 and 14 To determine ... Cited by 10 - Related articles - All 13 versions
