W El-Assaad, J Buteau, ML Peyot, C Nolan, R Roduit, S … - Endocrinology, 2003 - Endocrine Soc We have proposed the "glucolipotoxicity" hypothesis in which elevated free fatty acids (FFAs)
together with hyperglycemia are synergistic in causing islet ß-cell damage because high glucose
inhibits fat oxidation and ... Cited by 174 - Related articles - BL Direct - All 5 versions
JA Nettleton, R Katz - Journal of the American Dietetic Association, 2005 - Elsevier Historically, epidemiologic studies have reported a lower prevalence of impaired glucose tolerance
and type 2 diabetes in populations consuming large amounts of the n-3 long-chain polyunsaturated
fatty acids (n-3 LC-PUFAs) found ... Cited by 123 - Related articles - All 13 versions
- ►ilsi.org [PDF] M Parillo, G Riccardi - British Journal of Nutrition, 2007 - Cambridge Univ Press In the last 10 years nutritional research on diabetes has improved dramatically in terms of both
number of studies produced and quality of methodologies employed. Therefore, it is now possible to
attempt to provide the evidence on ... Cited by 69 - Related articles - BL Direct - All 5 versions
D Ornish - Journal of the American Dietetic Association, 2004 - Elsevier There has been a recent resurgence of interest in low-carbohydrate/high-fat diets such as the Atkins
diet (1), (2) and (3). Many dietitians and other health professionals as well as people in the
general public are often confused ... Cited by 24 - Related articles - All 11 versions
- ►oxfordjournals.org AH Auchincloss, D Roux, V Ana, DG Brown, … - American journal of …, 2006 - Oxford Univ Press Little is known about environmental determinants of type 2 diabetes. The authors hypothesized that
insulin resistance is positively related to distance to a wealthy area and to local neighborhood
poverty. Data were derived from The ... Cited by 17 - Related articles - BL Direct - All 12 versions
E Diakoumopoulou, N Tentolouris, E Kirlaki, D … - Nutrition, Metabolism and …, 2005 - Elsevier Plasma tHcy levels were not different between diabetic and control subjects (11.49±3.68 vs
12.67±3.79 μmol/l respectively, P=0.40). Diabetic subjects had significantly higher plasma folate
levels and consumed more fish, ... Cited by 8 - Related articles - BL Direct - All 13 versions
R Baschetti - DIABETIC MEDICINE-CHICHESTER-, 2004 - interscience.wiley.com It is also possible that your web browser is not configured or not able to display style sheets. In
this case, although the visual presentation will be degraded, the site should continue to be
functional. We recommend using the ... Cited by 6 - Related articles - BL Direct - All 4 versions
MA YUNSHENG, W Li, BC Olendzki, SL … - Journal of the …, 2008 - pubmedcentral.nih.gov J Am Diet Assoc. Author manuscript; available in PMC 2008 May 19. ... The publisher's final edited
version of this article is available at J Am Diet Assoc. ... The purpose of this ancillary study is
to determine the quality of diets ... Cited by 8 - Related articles - All 5 versions
MS Winzell, C Magnusson, B Ahrén - Metabolism, 2007 - Elsevier The high fat–fed mouse is an experimental model for studies of islet dysfunction as a mechanism
for glucose intolerance and for evaluation of therapeutic targets. This model is, however, dynamic
with a temporal and dietary fat ... Cited by 4 - Related articles - All 15 versions
Y Rodríguez, AB Christophe - Ann Nutr Metab, 2004 - content.karger.com Aim: The aim of the present study was to determine how the fatty acid composition of plasma and
erythrocyte phospholipids is influenced by the diabetic condition and by dietary or glibenclamide
treatment in type 2 diabetes. ... Cited by 4 - Related articles - BL Direct - All 7 versions
