- ►ajcn.org JN Hathcock, A Shao, R Vieth, R Heaney - American Journal of Clinical Nutrition, 2007 - Am Soc Nutrition The objective of this review was to apply the risk assessment methodology used
by the Food and Nutrition Board (FNB) to derive a revised safe Tolerable Upper
Intake Level (UL) for vitamin D. New data continue to emerge regarding the ... Cited by 181 - Related articles - BL Direct - All 9 versions
- ►endojournals.org [PDF] AG Pittas, J Lau, F HU, B Dawson-Hughes - Journal of Clinical Endocrinology & Metabolism, 2007 - Endocrine Soc Page 1. Pittas et al. Vitamin D, Calcium and type 2 diabetes Page 1 of
32 The Role of Vitamin D and Calcium in type 2 diabetes. A ... Cited by 138 - Related articles - BL Direct - All 10 versions
- ►160.109.101.132 [PDF] - Free from Publisher AG Pittas, SS Harris, PC Stark, B Dawson- … - Diabetes Care, 2007 - Am Diabetes Assoc RESULTS—The effects of combined calcium–vitamin D supplementation on 3-year
change in FPG depended on baseline FPG (P = 0.02 for interaction). Therefore, we
conducted analyses separately in participants with normal fasting glucose ... Cited by 88 - Related articles - BL Direct - All 13 versions
SE Feldeisen, KL Tucker - Applied Physiology, Nutrition, and Metabolism, 2007 - article.pubs.nrc-cnrc.gc.ca Abstract: The metabolic syndrome (MetS) is a clustering of metabolic
abnormalities that increase the risk of developing atherosclerotic
cardiovascular disease and type 2 diabetes. The exact etiology remains ... Cited by 30 - Related articles - BL Direct - All 11 versions
Q Qiao, W Gao, L Zhang, R Nyamdorj, J … - Annals of clinical biochemistry, 2007 - acb.rsmjournals.com Addresses 1 Department of the Public Health, University of Helsinki, PL41,
Mannerheimintie 172, FIN-00014 Helsinki; 2 Diabetes and Genetic Epidemiology
Unit, National Public Health Institute, Helsinki; 3 South Ostrobothnia ... Cited by 28 - Related articles - BL Direct - All 7 versions
- ►ajcn.org MB Snijder, AAWA van der Heijden, RM van … - American Journal of Clinical Nutrition, 2007 - Am Soc Nutrition 2 Supported by Vrije Universiteit (VU) Amsterdam and the VU University Medical
Center and by grants from the Dutch Diabetes Research Foundation, the Dutch
Organization for Scientific Research, the Netherlands Heart Foundation, and ... Cited by 27 - Related articles - BL Direct - All 10 versions
- ►wordpress.com [PDF] ED Michos, ML Melamed - Current Opinion in Clinical Nutrition & Metabolic Care, 2008 - journals.lww.com Introduction Atherosclerosis and osteoporosis are common diseases among the
elderly, and it has been postulated that the two are related. Age is a major
risk factor for both conditions; however, many studies [1,2] (but not all ... Cited by 27 - Related articles - BL Direct - All 7 versions
- ►nutrition.org T Jauhiainen, R Korpela - Journal of Nutrition, 2007 - Am Soc Nutrition Epidemiological studies suggest that milk consumption and dietary intake of
dairy proteins are inversely related to the risk for hypertension. Also, some
intervention studies have shown a blood pressure-lowering effect of milk ... Cited by 23 - Related articles - BL Direct - All 6 versions
JI Botella-Carretero, F Alvarez-Blasco, JJ … - Clinical Nutrition, 2007 - Elsevier Vitamin D deficiency was present in 37 of the 73 patients (50.7%). As defined by
revised Adult Treatment Panel III criteria, 46 of the 73 obese patients (63%)
had the metabolic syndrome. Vitamin D deficiency was more prevalent in ... Cited by 22 - Related articles - All 16 versions
- Free from Publisher IH de Boer, LF Tinker, S Connelly, JD Curb, … - Diabetes Care, 2008 - Am Diabetes Assoc RESEARCH DESIGN AND METHODS—The Women's Health Initiative Calcium/Vitamin D
Trial randomly assigned postmenopausal women to receive 1,000 mg elemental
calcium plus 400 IU of vitamin D3 daily, or placebo, in a double-blind ... Cited by 25 - Related articles - BL Direct - All 6 versions
