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Scholar Results 1 - 10 of 11 citing Smith: Does coffee consumption reduce the risk of type 2 diabetes in individuals with impaired.... (0.10 sec) 

The confounded relation of coffee drinking to coronary artery disease


AL Klatsky, S Koplik, H Kipp, GD Friedman - The American Journal of Cardiology, 2008 - Elsevier
After decades of conflicting studies, the relation of coffee drinking to
coronary artery disease (CAD) risk remains unresolved. Using Cox
proportional-hazards models with 5 covariates, 127,212 subjects who ...
Cited by 4 - Related articles - BL Direct - All 20 versions

Coffee, glucose homeostasis, and insulin resistance: physiological mechanisms and …


JM Tunnicliffe, J Shearer - Applied Physiology, Nutrition, and Metabolism, 2008 - article.pubs.nrc-cnrc.gc.ca
Abstract: Epidemiological studies show coffee consumption to be correlated to
large risk reductions in the prevalence of type 2 diabetes (T2D). Such
correlations are seen with decaffeinated and caffeinated coffee, and occur ...
Cited by 4 - Related articles - All 4 versions

Coffee consumption and risk of type 2 diabetes, cardiovascular diseases, and cancer

- nrc-cnrc.gc.ca [PDF] 
RM van Dam - Applied Physiology, Nutrition, and Metabolism, 2008 - article.pubs.nrc-cnrc.gc.ca
Abstract: Numerous epidemiological studies have evaluated the association
between coffee consumption and risk of type 2 diabetes, coronary heart disease,
and various cancers. This paper briefly reviews the evidence for a relation ...
Cited by 4 - Related articles - All 4 versions

Prevention of diabetes development in those with the metabolic syndrome


T Tupper, G Gopalakrishnan - Medical Clinics of North America, 2007 - Elsevier
In the first criteria proposed by the World Health Organization in 1998, the
definition centered around the idea that these individuals are insulin-resistant
with either hyperinsulinemia, a fasting plasma glucose ≥110 mg/dL or a ...
Cited by 2 - Related articles - All 27 versions

Approaches to treatment of pre-diabetes and obesity and promising new approaches to type …

- diabetesjournals.org
ZT Bloomgarden - Diabetes care, 2008 - Am Diabetes Assoc
Richard Bergenstal (Minneapolis, MN) reviewed approaches to treatment of
pre-diabetes at the American Diabetes Association Postgraduate Course. The
number of individuals with diabetes worldwide is projected to increase to ...
Cited by 2 - Related articles - All 9 versions

Does long-term coffee intake reduce type 2 diabetes mellitus risk?


GD Pimentel, JCS Zemdegs, JA Theodoro, JF … - Diabetology and Metabolic Syndrome, 2009 - pubmedcentral.nih.gov
This review reports the evidence for a relation between long-term coffee intake
and risk of type 2 diabetes mellitus. Numerous epidemiological studies have
evaluated this association and, at this moment, at least fourteen out of ...
Related articles - All 5 versions

10 Caffeine and the Older Person


HA Wynne - Handbook of Nutrition in the Aged, 2008 - books.google.com
10 Caffeine and the Older Person Hilary A. Wynne CONTENTS 10.1 Pharmacokinetics
150 10.2 Age-Related Pharmacodynamic Changes 150 10.3 Insomnia 151 10.3. 1 Age
Related Changes in Sleep Patterns 151 10.3. 2 Caffeine and Insomnia 152 ...
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[PDF] ÄrzteMerkblatt


S Martin, R Schmitt-Homm - kaffee-wirkungen.de
Page 1. Prof. Dr. Stephan Martin, Dr. Rüdiger Schmitt-Homm Kaffee & Diabetes 1.
Ausgabe 2008 ÄrzteMerkblatt Page 2. ÄrzteMerkblatt Kaffee & Diabetes ...
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氯原酸调节糖脂代谢的研究进展


黄志卓, 常翠青 - 卫生研究, 2008 - cqvip.com
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[PDF] La consommation réguLière de café réduirait Le risque de diabète de type 2


D COFFEE - Rev Med Liege, 2007 - rmlg.ulg.ac.be
Le diabète de type 2 (DT2) voit sa prévalence augmenter rapidement et la
prévention de cette maladie est devenue un objectif prioritaire de santé
publique (1). La prévention du DT2 passe, essentiellement, par des ...
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