- ►huffingtonpost.com [PDF] FM Sacks, GA Bray, VJ Carey, SR Smith, DH … - New England Journal of Medicine, 2009 - content.nejm.org Frank M. Sacks, MD, George A. Bray, MD, Vincent J. Carey, Ph.D., Steven R.
Smith, MD, Donna H. Ryan, MD, Stephen D. Anton, Ph.D., Katherine McManus, MS,
RD, Catherine M. Champagne, Ph.D., Louise M. Bishop, MS, RD, Nancy Laranjo, ... Cited by 54 - Related articles - All 19 versions
HJ Marlow, WK Hayes, S Soret, RL Carter, … - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition ABSTRACT The objective of this article is to review the epidemiologic literature
examining the role of plant foods and plant-based diets in the pre- vention of
childhood obesity. Available data suggest a protective ef- fect of ... Cited by 29 - Related articles - All 7 versions
ND Barnard, J Cohen, DJA Jenkins, G Turner … - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition ABSTRACT Background: Low-fat vegetarian and vegan diets are associated with
weight loss, increased insulin sensitivity, and improved cardio- vascular
health. Objective: We compared the effects of a low-fat vegan diet and ... Cited by 28 - Related articles - All 6 versions
AJ Lanou - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition Although cow milk has been widely recommended in Western countries as necessary
for growth and bone health, evidence collected during the past 20 y shows the
need to rethink strategies for building and maintaining strong bones. ... Cited by 29 - Related articles - All 5 versions
WJ Craig - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition Recently, vegetarian diets have experienced an increase in popularity. A
vegetarian diet is associated with many health benefits because of its higher
content of fiber, folic acid, vitamins C and E, potassium, magnesium, and ... Cited by 28 - Related articles - All 6 versions
DR Jacobs Jr, EH Haddad, AJ Lanou, MJ … - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition We summarize conclusions drawn from a panel discussion at the "Fifth
International Congress on Vegetarian Nutrition" about the roles of and emphasis
on food, plant food, and vegetarianism in current and future US dietary ... Cited by 26 - Related articles - All 4 versions
- ►pubget.com [PDF] DJA Jenkins, CWC Kendall, G McKeown-Eyssen, … - Jama, 2008 - Am Med Assoc You are seeing this message because your Web browser does not support basic Web
standards. Find out more about why this message is appearing and what you can do
to make your experience on this site better. ... Context Clinical trials ... Cited by 24 - Related articles - All 5 versions
M Armoni, C Harel, E Karnieli - Trends in Endocrinology & Metabolism, 2007 - Elsevier The insulin-responsive glucose transporter 4 (GLUT4) has a major role in glucose
uptake and metabolism in insulin target tissues (ie adipose and muscle cells).
In these tissues, the peroxisome proliferator-activated receptor (PPAR) ... Cited by 18 - Related articles - All 3 versions
- ►physiology.org E Karnieli, M Armoni - American Journal of Physiology- Endocrinology And …, 2008 - Am Physiological Soc The insulin-responsive glucose transporter 4 (GLUT4) plays a key role in glucose
uptake and metabolism in insulin target tissues. Being a rate-limiting step in
glucose metabolism, the expression and function of the GLUT4 isoform has ... Cited by 9 - Related articles - All 3 versions
