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Scholar Results 1 - 10 of about 20 citing Fung: A prospective study of overall diet quality and risk of type 2 diabetes in women. (0.09 sec) 

Mediterranean diet and metabolic diseases


D Giugliano, K Esposito - Current Opinion in Lipidology, 2008 - journals.lww.com
Recent findings: Although the Mediterranean diet has long been celebrated for
its impact on cardiovascular health, mounting evidence indicates a favorable
effect on obesity and type 2 diabetes, as well. While health promotion ...
Cited by 33 - Related articles - BL Direct - All 4 versions

Adherence to healthy eating patterns is associated with higher circulating total and high- …

- ajcn.org [PDF] 
JL Fargnoli, TT Fung, DM Olenczuk, JP … - American Journal of Clinical Nutrition, 2008 - Am Soc Nutrition
INTRODUCTION Adiponectin is an adipose tissue–secreted, metabolically ac- tive
cytokine that is inversely associated with obesity and central adiposity and
that has been shown to improve insulin sensitivity, to regulate glucose and ...
Cited by 11 - Related articles - All 4 versions

Lifestyle and risk of cardiovascular disease and type 2 diabetes in women: a review of the …


SS Bassuk, JAE Manson - American Journal of Lifestyle Medicine, 2008 - ajl.sagepub.com
Abstract: Cardiovascular disease is the leading cause of death among both women
and men in the United States, accounting for nearly half of all deaths and
considerable morbid- ity. Type 2 diabetes is a major risk fac- tor for ...
Cited by 8 - Related articles - All 8 versions

Changes in nutrient intake and dietary quality among participants with type 2 diabetes …


GM Turner-McGrievy, ND Barnard, J Cohen, … - Journal of the American Dietetic Association, 2008 - Elsevier
Cited by 5 - Related articles - All 3 versions

Lifestyle approach for type 2 diabetes and metabolic syndrome


K Esposito, M Ciotola, MI Maiorino, D … - Current Atherosclerosis Reports, 2008 - Springer
Recent changes in lifestyle, including physical inactiv- ity and unhealthy
diets, are likely to have played an important role in the global epidemic of
obesity, type 2 diabetes, and metabolic syndrome. Implementation of a ...
Cited by 2 - Related articles - All 2 versions

Dissecting the Nutrigenomics, Diabetes, and Gastrointestinal Disease Interface: From Risk …


LR Ferguson - OMICS A Journal of Integrative Biology, 2008 - liebertonline.com
The promise of nutrigenomics is of personalized nutrition that will lead to
optimization or maintenance of good health and/or prevention of the development
of chronic diseases. Type 2 diabetes mellitus (T2DM) is a lead- ing health ...
Cited by 2 - Related articles - All 4 versions

Dietary Quality Is Associated with Diabetes and Cardio-Metabolic Risk Factors


SA McNaughton, DW Dunstan, K Ball, J Shaw … - Journal of Nutrition, 2009 - Am Soc Nutrition
Abstract In this study, our aim was to investigate the associations between diet
quality and newly diagnosed diabetes, prediabetes, and cardio-metabolic risk
factors. The analysis was based on 7441 participants of the Australian ...
Cited by 1 - Related articles - All 3 versions

Dietary Quality during Pregnancy Varies by Maternal Characteristics in Project Viva: A US …


SL Rifas-Shiman, JW Rich-Edwards, KP … - Journal of the American Dietetic Association, 2009 - Elsevier
As part of the ongoing US prospective cohort study Project Viva, we studied
1,777 women who completed a food frequency questionnaire during the first
trimester of pregnancy. We used linear regression models to examine the ...
Cited by 1 - Related articles - All 2 versions

Adherence to the French Programme National Nutrition Santé Guideline Score is associated …


C Estaquio, E Kesse-Guyot, V Deschamps, S … - Journal of the American Dietetic Association, 2009 - Elsevier
To develop a score based on adherence to these recommendations and
retrospectively estimated its association with demographic and behavior factors,
nutrient intake, and serum biomarkers. The Programme National Nutrition ...
Cited by 1 - Related articles - All 26 versions

Dietary factors related to the increase of cardiovascular risk factors in traditional …


M Rodríguez-Morán, F Guerrero-Romero, RA … - Nutrition, Metabolism and Cardiovascular Diseases, 2009 - Elsevier
Tepehuanos Indians, a traditional Mexican ethnic group, followed a vegetarian
diet exhibiting a low prevalence of obesity and the absence of diabetes.
However, from the year 2000 the traditional diet of the Tepehuanos was ...
Cited by 1 - Related articles - All 2 versions


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