- ►diabetesjournals.org A Vella, P Shah, A Basu, RA Rizza - Diabetes Care, 2008 - Am Diabetes Assoc The rate of appearance of meal-derived glucose is determined by a variety of factors. Ingested
complex carbohydrates require enzymatic digestion into monosaccharides before
absorption. Although this step per se is not rate limiting, the rate of gastric emptying and ... Related articles - All 3 versions