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Scholar Results 1 - 6 of 6 citing Djoussé: Egg consumption and risk of type 2 diabetes in men and women. (0.09 sec) 

Toward Optimal Health: Current Approaches to Standards of Care for Diabetes in Women


JR Godfrey, MF Magee - Journal of Women's Health, 2009 - liebertonline.com
Michelle F. Magee, MD, is Director of the MedStar Diabetes In- stitute (MDI), of
the Medstar Health System, a member of the MedStar Research Institute, and
Associate Professor of Medicine at the Georgetown University School of ...
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Association Between Type of Dietary Fish and Seafood Intake and the Risk of Incident Type …


PS Patel, SJ Sharp, RN Luben, KT Khaw, SA … - Diabetes Care, 2009 - Am Diabetes Assoc
RESULTS Higher total fish intake (one or more versus less than one
portions/week) was associated with a significantly lower risk of diabetes (odds
ratio [OR] 0.75 [95% CI 0.58–0.96]), in analyses adjusted for age, sex, ...
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Nut consumption and risk of type II diabetes in the Physicians' Health Study


J Kochar, JM Gaziano, L Djoussé - European Journal of Clinical Nutrition, 2009 - nature.com
Contributors: The Physicians' Health Study is supported by Grant nos CA-34944,
CA-40360, CA-097193, HL-26490 and HL-34595, from the National Institute of
Health, Bethesda, MD. There are no relationships with industry with respect ...
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Relative vs. absolute measures of benefit and risk: what's the difference?


L Citrome - Acta Psychiatrica Scandinavica, 2009 - interscience.wiley.com
It is also possible that your web browser is not configured or not able to
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degraded, the site should continue to be functional. We recommend using the ...
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[CITATION] Egg Contribution Towards the Diet of Pregnant Latinas


Á BERMÚDEZ-MILLÁN, A HROMI-FIEDLER, … - Ecology of Food and Nutrition, 2009 - Routledge
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Generalizability of dietary patterns associated with incidence of type 2 diabetes mellitus


F Imamura, AH Lichtenstein, GE Dallal, JB … - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition
ABSTRACT Background: Reduced rank regression (RRR) has been used to derive
dietary pattern scores that predict linear combinations of disease biomarkers.
The generalizability of these patterns to inde- pendent populations remains ...
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