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Scholar Results 1 - 10 of about 34 citing Tremblay: Dietary cod protein restores insulin-induced activation of phosphatidylinositol.... (0.10 sec) 

Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content


I Thorsdottir, H Tomasson, I Gunnarsdottir, E … - International Journal of Obesity, 2007 - nature.com
Randomized controlled trial of energy-restricted diet varying in fish and fish
oil content was followed for 8 weeks. Subjects were randomized to one of four
groups: (1) control (sunflower oil capsules, no seafood); (2) lean fish (3 ...
Cited by 31 - Related articles - BL Direct - All 9 versions

Association of fish and fish liver oil intake in pregnancy with infant size at birth among …

- oxfordjournals.org
I Thorsdottir, BE Birgisdottir, S Halldorsdottir, … - American journal of epidemiology, 2004 - Oxford Univ Press
This 1998 study investigated the association between intake of fish and fish oil
during pregnancy and full-term infants' size at birth in an Icelandic fishing
community. Healthy women aged 20–40 years of normal weight before ...
Cited by 31 - Related articles - BL Direct - All 5 versions

[PDF] Regulation of GLUT4 traffic and function by insulin and contraction in skeletal muscle


F Tremblay, MJ Dubois, A Marette - Front Biosci, 2003 - bioscience.org
1. Abstract 2. Introduction 3. Glucose transporters in skeletal muscle :
regulation by insulin and contraction 3.1. Expression of glucose transporters in
skeletal muscle 3.2.Translocation of glucose transporters to the muscle ...
Cited by 19 - Related articles - View as HTML - All 2 versions

The reduced energy intake of rats fed a high-protein low-carbohydrate diet explains the lower …

- nutrition.org
C Blouet, F Mariotti, D Azzout-Marniche, C … - Journal of Nutrition, 2006 - Am Soc Nutrition
The metabolic effect of high-protein low-carbohydrate (HP) diets on body
composition and glucose homeostasis remains incompletely understood. This study
assesses the respective roles of the increased protein:carbohydrate ratio ...
Cited by 15 - Related articles - BL Direct - All 5 versions

Insulin resistance, low-fat diets, and low-carbohydrate diets: time to test new menus


DC Schwenke - Current opinion in lipidology, 2005 - journals.lww.com
Purpose of review Insulin resistance increases the risk of cardiovascular
disease and diabetes, and the risk of cardiovascular disease increases further
once diabetes has developed. As insulin resistance is a precursor to ...
Cited by 12 - Related articles - All 6 versions

Habitual fish consumption and glycated haemoglobin: the EPIC-Norfolk study


AH Harding, NE Day, KT Khaw, SA Bingham, … - European journal of clinical nutrition, 2004 - nature.com
Contributors: A-HH and NJW contributed to the study concept, analysis and
interpretation of the data and the drafting of the manuscript. K-TK, SAB, NED
and NJW are principal investigators of EPIC-Norfolk. AW and RNL contributed ...
Cited by 7 - Related articles - BL Direct - All 5 versions

Dietary Cod Protein Improves Insulin Sensitivity in Insulin-Resistant Men and Women

- Free from Publisher
V Ouellet, J Marois, SJ Weisnagel, H Jacques - Diabetes Care, 2007 - Am Diabetes Assoc
RESULTS—There was a significant improvement in insulin sensitivity (P = 0.027)
and a strong tendency for a better disposition index (β-cell function × M/I)
(P = 0.055) in subjects consuming the cod protein diet compared with those ...
Cited by 6 - Related articles - BL Direct - All 5 versions

Downregulation of the PI3K/Akt survival pathway in cells with deregulated expression of c- …


K Bellmann, J Martel, DJP Poirier, MM Labrie, … - Apoptosis, 2006 - Springer
Abstract Oncogenic transformation leads to an increased sensitivity to
apoptosis, a characteristic that is selectively lost during tumor progression.
The sensitization process affects the mitochondrial pathway of apoptosis ...
Cited by 6 - Related articles - BL Direct - All 3 versions

Glucose and insulin responses in healthy women after intake of composite meals containing …


M von Post-Skagegård, B Vessby, B Karlström - European journal of clinical nutrition, 2006 - nature.com
In total, 17 healthy women, 30–65 years old, consumed three meals in
randomised order. The meals consisted of foodstuffs with similar nutrient
composition but different types of protein (cod, cottage cheese, or soy ...
Cited by 5 - Related articles - BL Direct - All 5 versions

Low-carbohydrate diets affect energy balance and fuel homeostasis differentially in lean …

- physiology.org
C Morens, V Sirot, AJW Scheurink, G Van Dijk - … Journal of Physiology- Regulatory, Integrative and …, 2006 - Am Physiological Soc
In parallel with increased prevalence of overweight people in affluent societies
are individuals trying to lose weight, often using low-carbohydrate diets.
Nevertheless, long-term metabolic consequences of those diets, usually high ...
Cited by 5 - Related articles - BL Direct - All 3 versions


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