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Scholar Results 1 - 10 of about 20 citing Hunter: Demonstration of glycated insulin in human diabetic plasma and decreased biological.... (0.09 sec) 

Role of advanced glycation end products in hypertension and atherosclerosis: …


S Vasdev, V Gill, P Singal - Cell Biochemistry and Biophysics, 2007 - Springer
Abstract The vascular diseases, hypertension and ath- erosclerosis, affect millions of individuals
worldwide, and account for a large number of deaths globally. A better understanding of the mechanism
of these conditions will lead to more specific and effective therapies. Hypertension and ...
Cited by 21 - Related articles - BL Direct - All 3 versions

Effect of curcumin on protein glycosylation, lipid peroxidation, and oxygen radical …


SK Jain, J Rains, K Jones - Free Radical Biology and Medicine, 2006 - Elsevier
Curcumin (diferuloylmethane) is the most active component of turmeric. It is believed that curcumin
is a potent antioxidant and anti-inflammatory agent. Experimental studies with diabetic animals
demonstrate that curcumin supplementation can suppress cataract development and ...
Cited by 18 - Related articles - All 3 versions

[CITATION] Proteomics and diabetic nephropathy


V Thongboonkerd, MT Barati, KR McLeish, WM Pierce, … - 2000 - content.karger.com
Karger is a medical publisher, scientific publisher and biomedical
publisher of print and online journals and books.
Cited by 13 - Related articles - BL Direct - All 3 versions

Effect of Eucaloric High-and Low-Sucrose Diets With Identical Macronutrient Profile …

- diabetesjournals.org
RNA Black, M Spence, RO McMahon, GJ Cuskelly, CN … - Diabetes, 2006 - Am Diabetes Assoc
The long-term impact of dietary carbohydrate type, in particular sucrose, on insulin resistance
and the development of diabetes and atherosclerosis is not established. Current guidelines for
the healthy population advise restriction of sucrose intake. We investigated the effect of ...
Cited by 10 - Related articles - BL Direct - All 5 versions

Analysis of glycated insulin by MALDI-TOF mass spectrometry


MA Farah, S Bose, JH Lee, HC Jung, Y Kim - BBA-General Subjects, 2005 - Elsevier
Non-enzymatic glycation of protein is mediated via an interaction between the aldehyde group
of a reducing sugar and available α- or ε-amino moieties of the protein. The above event can
alter the biological activity of the protein and therefore, it is of particular interest to monitor ...
Cited by 9 - Related articles - All 4 versions

Determining the relationship between dietary carbohydrate intake and insulin …


NH McClenaghan - Nutrition research reviews, 2005 - Cambridge Univ Press
Insulin resistance underlies type 2 diabetes, CVD and the metabolic syndrome, driven by changes
in diet, lifestyle, energy over-consumption and obesity. Nutritional recommendations for insulin
resistance remain an area of controversy, particularly the quantity and types of dietary ...
Cited by 8 - Related articles - BL Direct - All 6 versions

Trivalent chromium inhibits protein glycosylation and lipid peroxidation in high …


SK Jain, P Patel, K Rogier, SK Jain - Antioxidants & Redox Signaling, 2006 - liebertonline.com
C HROMIUM IS AN ESSENTIAL nutrient required for glucose and lipid metabolism (2, 29). Various
studies have re- ported lower levels of chromium in the blood, lenses, and urine of diabetic patients
compared with those of the normal popula- tion (8, 9, 21, 24). Clinical trials have ...
Cited by 8 - Related articles - BL Direct - All 4 versions

Adiponectin is independently associated with glycosylated haemoglobin

- eje-online.org [PDF] 
JM Fernandez-Real, P Botas-Cervero, A Lopez- … - European Journal of …, 2004 - EFES
Unit of Diabetes, Endocrinology and Nutrition, University Hospital of Girona 'Dr Josep
Trueta', Girona, Department of Endocrinology and Nutrition, 1 Hospital San Agustın Avilés and
2 Hospital Central de Asturias, Oviedo, Asturias, 3 Hormonal Laboratory, Hospital Clın ...
Cited by 9 - Related articles - BL Direct - All 8 versions

Effects of nateglinide on the secretion of glycated insulin and glucose tolerance in …


JR Lindsay, AM McKillop, MH Mooney, FPM O' … - Diabetes research and …, 2003 - Elsevier
Aims: Glycation of insulin has been demonstrated within pancreatic β-cells and the resulting
impaired bioactivity may contribute to insulin resistance in diabetes. We used a novel radioimmunoassay
to evaluate the effect of nateglinide on plasma concentrations of glycated insulin and ...
Cited by 5 - Related articles - All 9 versions

Albumin competitively inhibits glycation of less abundant proteins


HS Bhonsle, SK Singh, G Srivastava, R … - Protein and Peptide …, 2008 - ingentaconnect.com
Abstract: Glycation, a non-enzymatic reaction between glucose and protein is the primary cause
of diabetic complica- tions. Albumin, the most abundant plasma protein undergoes glycation
both in vivo and in vitro. The influence of albumin on glycation of less abundant proteins ...
Cited by 3 - Related articles - All 2 versions


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