- ►cnfindpark.cn RJ Johnson, MS Segal, Y Sautin, T Nakagawa … - American Journal of Clinical Nutrition, 2007 - ajcn.cnfindpark.cn Currently, we are experiencing an epidemic of cardiorenal disease characterized
by increasing rates of obesity, hypertension, the metabolic syndrome, type 2
diabetes, and kidney disease. Whereas excessive caloric intake and physical ... Cited by 63 - Related articles - BL Direct - All 7 versions
- ►ajcn.org AM Zivkovic, JB German, AJ Sanyal - American Journal of Clinical Nutrition, 2007 - Am Soc Nutrition Nonalcoholic fatty liver disease (NAFLD) is a significant health problem and
affects 70 million adults in the United States (30% of the adult population),
and an estimated 20% of these individuals have the most severe form of ... Cited by 57 - Related articles - BL Direct - All 7 versions
KA Lê, L Tappy - Current Opinion in Clinical Nutrition & Metabolic Care, 2006 - journals.lww.com Purpose of review Fructose is consumed in significant amounts in Western diets.
An increase in fructose consumption over the past 10–20 years has been linked
with a rise in obesity and metabolic disorders. Fructose/sucrose produces ... Cited by 48 - Related articles - BL Direct - All 3 versions
AR Gaby - Alternative Medicine Review, 2005 - thorne.com Abstract The consumption of fructose, primarily from high-fructose corn syrup
(HFCS), has increased considerably in the United States during the past several
decades. Intake of HFCS may now exceed that of the other major caloric ... Cited by 46 - Related articles - View as HTML - BL Direct - All 4 versions
- ►cnfindpark.cn KA Le, D Faeh, R Stettler, M Ith, R Kreis, P … - American Journal of Clinical Nutrition, 2006 - ajcn.cnfindpark.cn Background: High fructose consumption is suspected to be causally linked to the
epidemics of obesity and metabolic disorders. In rodents, fructose leads to
insulin resistance and ectopic lipid deposition. In humans, the effects of ... Cited by 43 - Related articles - BL Direct - All 7 versions
- ►ajcn.org MFF Chong, BA Fielding, KN Frayn - American Journal of Clinical Nutrition, 2007 - Am Soc Nutrition Design: In a randomized, crossover study, 14 subjects were given a fructose or
glucose test meal after an overnight fast. [ 2 H 2 ]Palmitate and [U 13
C]D-fructose or [U 13 C]D-glucose were added to trace the handling of ... Cited by 31 - Related articles - BL Direct - All 5 versions
D Tendler, S Lin, WS Yancy, J Mavropoulos, … - Digestive diseases and sciences, 2007 - Springer Page 1. Dig Dis Sci (2007) 52:589–593 DOI 10.1007/s10620-006-9433-5 ORIGINAL
ARTICLE The Effect of a Low-Carbohydrate, Ketogenic Diet ... Cited by 28 - Related articles - BL Direct - All 4 versions
- ►cnfindpark.cn I Aeberli, MB Zimmermann, L Molinari, R … - American Journal of Clinical Nutrition, 2007 - ajcn.cnfindpark.cn Background: High amounts of dietary fructose may contribute to dyslipidemia in
adults, but there are few data in children. Childhood adiposity is associated
with smaller LDL particle size, but the dietary predictors of LDL size in ... Cited by 22 - Related articles - BL Direct - All 5 versions
I Bergheim, S Weber, M Vos, S Krämer, V … - Journal of Hepatology, 2008 - Elsevier Total caloric intake and weight gain were highest in mice exposed to glucose. In
contrast, hepatic lipid accumulation was significantly higher in mice consuming
fructose compared to all other groups. Moreover, endotoxin levels in portal ... Cited by 17 - Related articles - All 25 versions
- ►asnjournals.org S Reungjui, CA Roncal, W Mu, TR Srinivas, D … - Journal of the American Society of Nephrology, 2007 - Am Soc Nephrol Fructose is a commonly used sweetener associated with diets that increase the
prevalence of metabolic syndrome. Thiazide diuretics are frequently used in
these patients for treatment of hypertension, but they also exacerbate ... Cited by 17 - Related articles - All 4 versions
