- ►diabetesjournals.org KA Meyer, LH Kushi, DR Jacobs, AR Folsom - Diabetes care, 2001 - Am Diabetes Assoc RESULTS—After adjusting for age, smoking, alcohol consumption, BMI,
waist-to-hip ratio, physical activity, demographic factors, and dietary
magnesium and cereal fiber, diabetes incidence was negatively associated ... Cited by 155 - Related articles - BL Direct - All 6 versions
RM van Dam, WC Willett, EB Rimm, MJ … - Diabetes Care, 2002 - Am Diabetes Assoc RESULTS—Intakes of total fat (multivariate RR for extreme quintiles 1.27, CI
1.04–1.55, P for trend=0.02) and saturated fat (1.34, 1.09–1.66, P for
trend=0.01) were associated with a higher risk of type 2 diabetes. However, ... Cited by 215 - Related articles - BL Direct - All 7 versions
- ►cnfindpark.cn J Salmeron, FB Hu, JAE Manson, MJ Stampfer, … - American Journal of Clinical Nutrition, 2001 - ajcn.cnfindpark.cn 1 From the Departments of Nutrition and Epidemiology, Harvard School of Public
Health, Boston; the Channing Laboratory, the Division of Preventive Medicine,
the Department of Medicine, Brigham and Women's Hospital and Harvard ... Cited by 350 - Related articles - BL Direct - All 6 versions
FB Hu, RM Van Dam, S Liu - Diabetologia, 2001 - Springer The prevalence of Type II (non-insulin-dependent) diabetes mellitus is
increasing rapidly in the United States [1] and worldwide [2]. Prevalence of
diabetes in adults in the world is estimated to reach 5.4% and the number ... Cited by 295 - Related articles - BL Direct - All 4 versions
- ►diabetesjournals.org JC Lovejoy, SR Smith, CM Champagne, MM … - Diabetes Care, 2002 - Am Diabetes Assoc RESEARCH DESIGN AND METHODS—A randomized, double-blind, crossover study was
conducted comparing three controlled 4-week diets (57% carbohydrate, 28% fat,
and 15% protein) enriched with different fatty acids in 25 healthy men and ... Cited by 99 - Related articles - BL Direct - All 6 versions
E Christiansen, S Schnider, B Palmvig, E … - Diabetes Care, 1997 - Am Diabetes Assoc OBJECTIVE: High intake of trans fatty acids and saturated fatty acids (SFAs) is
known to increase the risk of coronary heart disease. We studied the effects of
diets enriched in various fatty acids on postprandial insulinemia and ... Cited by 89 - Related articles - BL Direct - All 7 versions
EJ Feskens, SM Virtanen, L Räsänen, J … - Diabetes Care, 1995 - Am Diabetes Assoc OBJECTIVE--To investigate the role of diet as a predictor of glucose intolerance
and non-insulin-dependent diabetes mellitus (NIDDM). RESEARCH DESIGN AND
METHODS--At the 30-year follow-up survey of the Dutch and Finnish cohorts ... Cited by 228 - Related articles - BL Direct - All 5 versions
AM Louheranta, AK Turpeinen, HM Vidgren, … - Metabolism, 1999 - Elsevier Epidemiological and experimental studies suggest that a diet rich in saturated
fat affects insulin sensitivity. Monoenes and dienes that have an usaturated
bond with the trans configuration (trans fatty acids) resemble saturated ... Cited by 60 - Related articles - BL Direct - All 7 versions
- ►ajcn.org [PDF] EJ Mayer-Davis, JH Monaco, HM Hoen, S … - American Journal of Clinical Nutrition, 1997 - Am Soc Nutrition Page 1. Am J Clin Nutr 1997;65:79-87. Printed in USA. tO 1997 American Society
for Clinical Nutrition 79 Dietary fat and insulin sensitivity ... Cited by 147 - Related articles - BL Direct - All 6 versions
EJM FESKENS, D KROMHOUT - International Journal of Epidemiology, 1990 - IEA Feskens EJM (Department of Epidemiology, National Institute of Public Health and
Environmental Protection, PO Box 1, 3720 BA Bilthoven, The Netherlands) and
Kromhout D. Habitual dietary intake and glucose tolerance in eugly- caemic ... Cited by 93 - Related articles - All 4 versions
