K Hosoda, MF Wang, ML Liao, CK Chuang, M … - Diabetes Care, 2003 - Am Diabetes Assoc RESEARCH DESIGN AND METHODS—A total of 20 free-living subjects who had type 2
diabetes and took hyperglycemic drugs as prescribed were enrolled in the present
study. Subjects consumed oolong tea (1,500 ml) or water for 30 days each in ... Cited by 42 - Related articles - BL Direct - All 7 versions
OH Ryu, J Lee, KW Lee, HY Kim, JA Seo, SG … - Diabetes research and clinical practice, 2006 - Elsevier In this study, we examined the effects of green tea on inflammation and arterial
stiffness in type 2 diabetes patients. As results, inflammatory markers, such as
hsCRP and IL-6, were unchanged after green tea consumption, and neither ... Cited by 27 - Related articles - All 10 versions
SI Kreydiyyeh, EAH Baydoun, ZM Churukian - Comparative Biochemistry and Physiology-C- …, 1994 - grande.nal.usda.gov Record Detail. Return to previous page, Save: Title: Tea extract inhibits
intestinal absorption of glucose and sodium in rats. Author ... Cited by 16 - Related articles - Cached - BL Direct - All 4 versions
Y Fukino, M Shimbo, N Aoki, T Okubo, H Iso - Journal of Nutritional Science and Vitaminology (Japan …, 2005 - fao.org To study the effects of the intake of green tea and polyphenols, which are a
component of green tea, on insulin resistance and systemic inflammation, a
randomized controlled trial was conducted on 66 patients aged 32-73 y (53 ... Cited by 23 - Related articles - Cached - BL Direct - All 6 versions
H Tsuneki, M Ishizuka, M Terasawa, JB Wu, T … - BMC pharmacology, 2004 - biomedcentral.com Green tea promoted glucose metabolism in healthy human volunteers at 1.5 g/body
in oral glucose tolerance tests. Green tea also lowered blood glucose levels in
diabetic db+/db+ mice and streptozotocin-diabetic mice 2–6 h after ... Cited by 66 - Related articles - Cached - All 14 versions
LY Wu, CC Juan, LS Hwang, YP Hsu, PH Ho, … - European journal of nutrition, 2004 - Springer ■ Summary Background Sprague- Dawley rats fed a fructose-rich diet exhibit
insulin resistance and hy- pertension, a pathologic status re- sembling human
type II diabetes mellitus, and are an excellent labo- ratory animal model ... Cited by 58 - Related articles - BL Direct - All 6 versions
A Gomes, JR Vedasiromoni, M Das, RM … - Journal of ethnopharmacology, 1995 - Elsevier Journal of ETHNO PHARMACOLOGY ELSEVIER Journal of Ethnopharmacology 45 (1995)
223226 Antihyperglycemic effect of black tea (Camellia sinensis) in rat A.
Gornes, JR Vedasiromoni, M. Das, RM Sharma, DK Ganguly* Division of ... Cited by 68 - Related articles - All 5 versions
- ►usda.gov [PDF] RA Anderson, MM Polansky - J. Agric. Food Chem, 2002 - pubs.acs.org The most widely known health benefits of tea relate to the polyphenols as the
principal active ingredients in protection against oxidative damage and in
antibacterial, antiviral, anticarcinogenic, and antimutagenic activities, ... Cited by 105 - Related articles - BL Direct - All 9 versions
W LY, J CC, H LT, H YP, H LS - Journal of Agricultural and Food Chemistry, 2004 - 万方数据资源系统 Departments of Pharmacology and Human Physiology, Medical School, University of
Bari, 70124 Bari, Italy. ... Research and Development Center, AmorePacific
Corporation, 314-1, Bora-dong, Giheung-gu, Yongin-si, Gyeonggi-do, 449-729, ... Cited by 55 - Related articles - BL Direct - All 7 versions
M Shimizu, Y Kobayashi, M Suzuki, H Satsu, … - Biofactors, 2000 - IOS Press Abstract. Intestinal glucose uptake is mainly performed by its specific
transporters, such as SGLT 1, GLUT 2 and 5 expressed in the intestinal
epithelial cells. By using human intestinal epithelial Caco-2 cells we ... Cited by 36 - Related articles - BL Direct - All 4 versions