- Free from Publisher M Shah, B Adams-Huet, JP Bantle, RR Henry, … - Diabetes care, 2005 - Am Diabetes Assoc RESULTS—According to repeated-measures ANOVA, blood pressure during the last 3
days of each phase was similar after 6 weeks of the high-carb and high-mono
diets (systolic blood pressure: 128 ± 16 vs. 127 ± 15 mmHg, P = 0.9; ... Cited by 9 - Related articles - BL Direct - All 6 versions
[CITATION] The effect of a high protein vs high carbohydrate diet on cardiovascular risk factors
EA Delbridge, LA Prendergast, JE Pritchard, J … - Asia Pac J Clin Nutr, 2006 Cited by 3 - Related articles
[CITATION] High-carbohydrate low-GI dietary advice improves glucose disposition index in subjects …
AS Bloch - Nutrition in Clinical Practice, 2005 - ncp.sagepub.com Obesity-attributable medical expenditures in the United States are estimated at
$75 billion annually, half of which are financed by Medicare and Medicaid. In
2002, the estimated 80,000 bariatric surgical procedures cost between ... Cited by 8 - Related articles - All 5 versions
[CITATION] Partial substitution of carbohydrate with protein from lean red meat lowers blood pressure in …
S Nielsen, K Hermansen, OW Rasmussen, C … - Diabetologia, 1995 - Springer Summary Previous studies have shown that unsatu- rated fat-enriched diets may
have a beneficial effect on blood pressure in non-insulin-dependent diabetic
(NIDDM) patients, whereas little is known about the effects on albuminuria. ... Cited by 11 - Related articles - All 4 versions
[CITATION] Effects of dietary protein and soluble fibre on ambulatory blood pressure in treated …
- ►cnfindpark.cn M Shah, B Adams-Huet, A Garg - American Journal of Clinical Nutrition, 2007 - ajcn.cnfindpark.cn Background: The Dietary Approaches to Stop Hypertension (DASH) diet is
recommended to manage blood pressure. The DASH diet is low in saturated fat, but
it is not clear whether saturated fat should be preferentially replaced ... Cited by 21 - Related articles - BL Direct - All 8 versions
