- ►diabetesjournals.org AD Liese, M Schulz, F Fang, T Wolever, RB D' … - Diabetes Care, 2005 - Am Diabetes Assoc RESEARCH DESIGN AND METHODS—Data on 979 adults with normal (67%) and impaired
(33%) glucose tolerance from the Insulin Resistance Atherosclerosis Study (1992–1994) were
analyzed. Usual dietary intake was assessed via a 114-item interviewer-administered ... Cited by 100 - Related articles - BL Direct - All 9 versions
- ►diabetesjournals.org [PDF] C Lau, K Færch, C Glümer, I Tetens, O Pedersen, B … - Diabetes Care, 2005 - Am Diabetes Assoc In their important analysis of data from the Inter99 Study on the relationship among glycemic
index, glycemic load, and insulin resistance as estimated by the homeostasis model, Lau et
al. (1) unfor- tunately do not provide adequate descrip- tive information on the distribution ... Cited by 68 - Related articles - BL Direct - All 9 versions
- ►diabetesjournals.org J Stevens, K Ahn… - Diabetes Care, 2002 - Am Diabetes Assoc RESEARCH DESIGN AND METHODS—We studied 12,251 adults aged 45–64 years and free
of diabetes at baseline (1987–1989). A total of 1,447 cases of diabetes were reported between
baseline and 9 years of follow-up. Diabetes status was determined by fasting glucose ... Cited by 116 - Related articles - BL Direct - All 6 versions
- ►grainpower.org [PDF] EJ Mayer-Davis, A Dhawan, AD Liese, K … - British Journal of …, 2007 - Cambridge Univ Press Epidemiologic studies have applied the glycaemic index (GI) and glycaemic load (GL) to assessments
of usual dietary intake. Results have been inconsistent particularly for the association of GI or
GL with diabetes incidence. We aimed to advance understanding of the GI and GL as ... Cited by 32 - Related articles - BL Direct - All 5 versions
- ►ajcn.org MB Schulze, S Liu, EB Rimm, JAE Manson, … - American Journal of …, 2004 - Am Soc Nutrition 2 Supported by the National Institutes of Health (grant CA50385). MBS was supported by a European
Association for the Study of Diabetes, American Diabetes Association Trans-Atlantic fellowship
and by a fellowship within the Postdoc program of the German Academic Exchange ... Cited by 250 - Related articles - BL Direct - All 5 versions
Y Ma, B Olendzki, D Chiriboga, … - American …, 2005 - aje.oxfordjournals.org.p. … The role of dietary carbohydrates in weight loss has received considerable attention in light of
the current obesity epidemic. The authors investigated the association of body mass index (weight
(kg)/height (m) 2 ) with dietary intake of carbohydrates and with measures of the induced ... Cited by 74 - Related articles - All 11 versions
RM Van Dam, AWJ Visscher, EJM Feskens, P … - European journal of …, 2000 - cat.inist.fr Objective: To examine whether a high dietary glycemic index is associated with
hyperinsulinemia, hyperglycemia, dyslipidemia and coronary heart disease(CHD) risk in elderly
men. Design: Prospective study of incidence of major CHD(non-fatal myocardial infarction ... Cited by 108 - Related articles - BL Direct - All 5 versions
M Schulz, AD Liese, EJ Mayer-Davis, RB D' … - British Journal of …, 2007 - Cambridge Univ Press Karen C. Sparks 2 and Thomas M. Wolever 5 1 Department of Epidemiology, German Institute
of Human Nutrition, Potsdam-Rehbruecke, 14558 Nuthetral, Germany 2 Department of Epidemiology
and Biostatistics, Arnold School of Public Health, University of South Carolina, 800 ... Cited by 23 - Related articles - BL Direct - All 4 versions
NM McKeown, JB Meigs, S Liu, E Saltzman, PWF … - Diabetes Care, 2004 - Am Diabetes Assoc RESULTS—After adjustment for potential confounding variables, intakes of total dietary
fiber, cereal fiber, fruit fiber, and whole grains were inversely associated, whereas glycemic index
and glycemic load were positively associated with HOMA-IR. The prevalence of the ... Cited by 302 - Related articles - BL Direct - All 9 versions
- ►ajcn.org NR Sahyoun, AL Anderson, AM Kanaya, P … - American Journal of …, 2005 - Am Soc Nutrition 2 Supported by the National Institute on Aging (contracts N01-AG-6-2106, N01-AG-6-2102, and
N01-AG-6-2103). ... Background: Recent evidence suggests that the rate of carbohydrate digestion
and absorption may influence the development of type 2 diabetes. Cited by 23 - Related articles - BL Direct - All 6 versions
