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Scholar Results 1 - 10 of about 101 related to Djoussé: Egg consumption and risk of type 2 diabetes in men and women. (0.09 sec) 

Egg consumption and risk of type 2 diabetes in men and women

- diabetesjournals.org
L Djoussé, JM Gaziano, JE Buring, I Lee… - Diabetes Care, 2009 - Am Diabetes Assoc
RESULTS—During mean follow-up of 20.0 years in men and 11.7 years in women,
1,921 men and 2,112 women developed type 2 diabetes. Compared with no egg
consumption, multivariable adjusted hazard ratios for type 2 diabetes were ...
Cited by 6 - Related articles - All 3 versions

Nut consumption and risk of type II diabetes in the Physicians' Health Study


J Kochar, JM Gaziano, L Djoussé - European Journal of Clinical Nutrition, 2009 - nature.com
Contributors: The Physicians' Health Study is supported by Grant nos CA-34944,
CA-40360, CA-097193, HL-26490 and HL-34595, from the National Institute of
Health, Bethesda, MD. There are no relationships with industry with respect ...
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Association Between Type of Dietary Fish and Seafood Intake and the Risk of Incident Type …


PS Patel, SJ Sharp, RN Luben, KT Khaw, SA … - Diabetes Care, 2009 - Am Diabetes Assoc
RESULTS Higher total fish intake (one or more versus less than one
portions/week) was associated with a significantly lower risk of diabetes (odds
ratio [OR] 0.75 [95% CI 0.58–0.96]), in analyses adjusted for age, sex, ...
Related articles - All 5 versions

Toward Optimal Health: Current Approaches to Standards of Care for Diabetes in Women


JR Godfrey, MF Magee - Journal of Women's Health, 2009 - liebertonline.com
Michelle F. Magee, MD, is Director of the MedStar Diabetes In- stitute (MDI), of
the Medstar Health System, a member of the MedStar Research Institute, and
Associate Professor of Medicine at the Georgetown University School of ...
Related articles - All 2 versions

Relative vs. absolute measures of benefit and risk: what's the difference?


L Citrome - Acta Psychiatrica Scandinavica, 2009 - interscience.wiley.com
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Generalizability of dietary patterns associated with incidence of type 2 diabetes mellitus


F Imamura, AH Lichtenstein, GE Dallal, JB … - American Journal of Clinical Nutrition, 2009 - Am Soc Nutrition
ABSTRACT Background: Reduced rank regression (RRR) has been used to derive
dietary pattern scores that predict linear combinations of disease biomarkers.
The generalizability of these patterns to inde- pendent populations remains ...
Related articles - All 3 versions

[CITATION] Egg Contribution Towards the Diet of Pregnant Latinas


Á BERMÚDEZ-MILLÁN, A HROMI-FIEDLER, … - Ecology of Food and Nutrition, 2009 - Routledge
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Egg Consumption and Risk of Type 2 Diabetes in Men and Women


L Citrome, RIG Holt - Diabetes Care, 2009 - Am Diabetes Assoc
Secondly, the emphasis on relative measures of increased risk may mislead the
general public to avoid egg consumption as a means of avoiding the development
of type 2 diabetes. Similar to the debate about how to describe the benefit ...
Cited by 1 - Related articles - All 3 versions

In search of moderators and mediators of hyperglycemia with atypical antipsychotic …


GM Reaven, JA Lieberman, G Sethuraman, H … - Journal of Psychiatric Research, 2009 - Elsevier
Signal detection methods were used to identify values of metabolic variables
that predict development of prediabetes or diabetes before (moderators) or
associated with treatment (mediators), utilizing data from two multi-center ...
Cited by 1 - Related articles - All 2 versions

[CITATION] Teaching the philosophy and tools of evidence-based medicine: misunderstandings and …


L Citrome, TA Ketter - International Journal of Clinical Practice, 2009 - interscience.wiley.com
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