- ►clinchem.org RM van Dam - Clinical Chemistry, 2008 - Am Assoc Clin Chem Coffee consumption has been shown to have adverse effects on various biological
markers of coronary heart disease (CHD) risk, including serum cholesterol (1),
blood pressure (2), insulin resistance (3), and plasma homocysteine (4). In ... Cited by 2 - Related articles - All 3 versions
WL Zhang, E Lopez-Garcia, TY Li, FB Hu, … - Diabetologia, 2009 - Springer Abstract Aims/hypothesis Coffee has been linked to both beneficial and harmful
health effects, but data on its relationship with cardiovascular disease and
mortality in patients with type 2 diabetes are sparse. Methods This was a ... Cited by 2 - Related articles - All 2 versions