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Scholar Results 1 - 10 of about 101 related to Ford: Brief communication: the prevalence of high intake of vitamin E from the use of supplements.... (0.10 sec) 

Brief communication: the prevalence of high intake of vitamin E from the use of …

- annals.org
ES Ford, UA Ajani, AH Mokdad - Annals of internal medicine, 2005 - Am Coll Physicians
Add to CiteULike Add to Complore Add to Connotea Add to Del.icio.us Add to Digg Add to Facebook Add
to Reddit Add to Technorati Add to Twitter What's this? ... Background: People who consume at least
400 IU of vitamin E per day from ...
Cited by 34 - Related articles - BL Direct - All 10 versions

Current status of vitamin E nutriture.

- usda.gov [PDF] 
JKC Ahuja, JD Goldman, AJ Moshfegh, ARS USDA - 2004 - search.nal.usda.gov
388 ANNALS NEW YORK ACADEMY OF SCIENCES METHODS Data presented are based on dietary intake
information obtained from 8,244 indi- viduals, aged 1 year and over, in the National Health and
Nutrition Examination Sur- vey ...
Cited by 17 - Related articles - All 11 versions

Comments on the new dietary reference intake for vitamin E

- ajcn.org [PDF] 
JG Bieri - American Journal of Clinical Nutrition, 2002 - Am Soc Nutrition
The recent report in the Journal by Salmerón et al (1) suggests that replacing 2% of energy from
trans fatty acids isoenergeti- cally with polyunsaturated fatty acids (PUFAs) would lead to a 40%
lower risk of type 2 diabetes. ...
Cited by 5 - Related articles - BL Direct - All 6 versions

α-Tocopherol modulates Cyp3a expression, increases γ-CEHC production, and …


MG Traber, LK Siddens, SW Leonard, B Schock, K … - Free Radical Biology and …, 2005 - Elsevier
Although all forms of vitamin E are absorbed, the liver preferentially secretes α-, but not
γ-tocopherol, into plasma. Liver α-tocopherol secretion is under the control of the α-tocopherol
transfer protein (TTP). Therefore, ...
Cited by 35 - Related articles - All 4 versions

Intake of α-tocopherol is limited among US adults


JE Maras, OI Bermudez, N Qiao, PJ Bakun, EL … - Journal of the American …, 2004 - Elsevier
We analyzed food source and intake data from the 1994 to 1996 Continuing Survey of Food Intakes by
Individuals (CSFII) with added values for α-tocopherol from the US Department of Agriculture
National Nutrient Database for ...
Cited by 65 - Related articles - All 12 versions

Modulation of Cyp3a11 mRNA expression by α-tocopherol but not γ-tocotrienol in …


D Kluth, N Landes, P Pfluger, K Müller-Schmehl, K … - Free Radical Biology and …, 2005 - Elsevier
Metabolism of vitamin E is initiated by cytochrome P 450 (CYP) enzymes usually involved in the
metabolism of xenobiotics. Like other CYP substrates, vitamin E induced a reporter gene under the
control of the pregnane X receptor ...
Cited by 27 - Related articles - All 2 versions

Human vitamin E requirements assessed with the use of apples fortified with …

- ajcn.org
RS Bruno, SW Leonard, S Park, Y Zhao, MG … - American Journal of …, 2006 - Am Soc Nutrition
Objectives: The study aimed to assess the efficacy of vitamin E–fortified apples as a low-fat
vitamin E delivery system, the influence of fat on vitamin E absorption, and human vitamin E
requirements by using plasma ...
Cited by 13 - Related articles - BL Direct - All 8 versions

Vitamin E did not prevent cardiovascular disease and cancer in healthy women


R Willett… - British Medical Journal, 2006 - ebm.bmj.com
Related articles - All 4 versions

Low dose aspirin did not prevent cancer in healthy women


R Willett… - British Medical Journal, 2006 - ebm.bmj.com
(3545 articles) Smoking (6679 articles) Health education (2296 articles) Dermatology (3092 articles)
Drugs: musculoskeletal and joint diseases (109 articles) Prevention (2122 articles) Diet (4212
articles) Stroke (9790 articles) ...
Related articles - All 4 versions

Vitamin E increases the risk of developing heart failure after myocardial infarction: …


R Marchioli, G Levantesi, A Macchia, RM … - Journal of …, 2006 - journals.lww.com
Page 1. Copyright © Italian Federation of Cardiology. Unauthorized reproduction of this
article is prohibited. Vitamin E increases the risk of developing heart failure after
myocardial infarction: results from the GISSI-Prevenzione trial Roberto ...
Cited by 15 - Related articles - BL Direct - All 5 versions


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