TA Wadden, AJ STUNKARD, KD BROWNELL - Annals of internal medicine, 1983 - Am Coll Physicians Very low calorie diets used to treat moderate and severe obesity produce average
weight losses of 20 kg in 12 weeks. This paper reviews the development of very
low calorie diets from research on fasting in the late 1950s and examines ... Cited by 164 - Related articles - All 3 versions
TA Wadden, AJ Stunkard - J Consult Clin Psychol, 1986 - psycnet.apa.org In this study we assessed the effectiveness of a combined program of very low
calorie diet (400–500 kcal) and behavior therapy in treating obesity.
Fifty-nine subjects, averaging 89% overweight, were randomly assigned to ... Cited by 141 - Related articles - All 6 versions
TA Wadden, TB Van Itallie, GL Blackburn - Jama, 1990 - Am Med Assoc You are seeing this message because your Web browser does not support basic Web
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V Vertes, SM Genuth, IM Hazelton - JAMA, 1977 - Am Med Assoc Although supplemented fasting is now established as an efficient means of
achieving substantial weight reduction in massively obese persons, widespread
application of this treatment is contingent on its successful adaptation to ... Cited by 58 - Related articles - All 2 versions
JM Amatruda, TL Biddle, ML Patton, DH … - The American journal of medicine, 1983 - ncbi.nlm.nih.gov We have previously demonstrated that a hypocaloric, nutritionally deficient,
liquid protein diet is associated with potentially life-threatening cardiac
arrhythmias, which increased in frequency and complexity over the duration ... Cited by 36 - Related articles - All 2 versions
M Apfelbaum - International journal of obesity, 1981 - ncbi.nlm.nih.gov Since the introduction of restrictive hig protein diets in 1967, systematic
studies have focused on the conditions necessary to reach an equilibrium of the
nitrogen balance. These conditions appear to be: an intake of at least 55 g ... Cited by 19 - Related articles
