Adsorption Behavior of Rhodamine B on Rhizopus oryzae Biomass SK Das, J Bhowal, AR Das, AK Guha Langmuir 22 (17), 7265-7272, 2006 | 252 | 2006 |
Utilization of fruit wastes in producing single cell protein AK Mondal, S Sengupta, J Bhowal, DK Bhattacharya International Journal of Science, Environment and Technology 1 (5), 430-438, 2012 | 155 | 2012 |
Purification and molecular characterization of a sialic acid specific lectin from the phytopathogenic fungus Macrophomina phaseolina J Bhowal, AK Guha, BP Chatterjee Carbohydrate research 340 (12), 1973-1982, 2005 | 58 | 2005 |
Hypocholesterolemic effect of Spirulina platensis (SP) fortified functional soy yogurts on diet-induced hypercholesterolemia S Sengupta, H Koley, S Dutta, J Bhowal Journal of Functional Foods 48, 54-64, 2018 | 46 | 2018 |
Mucin binding mitogenic lectin from freshwater Indian gastropod Belamyia bengalensis: purification and molecular characterization S Banerjee, S Chaki, J Bhowal, BP Chatterjee Archives of Biochemistry and Biophysics 421 (1), 125-134, 2004 | 39 | 2004 |
Evaluation of bioactive properties of Pleurotus ostreatus mushroom protein hydrolysate of different degree of hydrolysis B Goswami, S Majumdar, A Das, A Barui, J Bhowal LWT 149, 111768, 2021 | 36 | 2021 |
Isolation, identification and analysis of probiotic properties of Lactobacillus spp. from selected regional dairy product A Chakraborty, J Bhowal International journal of current Microbiology and applied sciences 4 (6 …, 2015 | 36 | 2015 |
Development of new kinds of soy yogurt containing functional lipids as superior quality food S Sengupta, J Bhowal, DK Bhattacharyya, W Bengal Annals of Biological Research 4 (4), 144-15, 2013 | 35 | 2013 |
Hepatoprotective effects of synbiotic soy yogurt on mice fed a high-cholesterol diet S Sengupta, H Koley, S Dutta, J Bhowal Nutrition 63, 36-44, 2019 | 34 | 2019 |
Study on the effects of drying process on the composition and quality of wet okara S Sengupta, M Chakraborty, J Bhowal, DK Bhattacharya International Journal of Science, Environment and Technology 1 (4), 319-330, 2012 | 26 | 2012 |
Identification and characterization of extracellular red pigment producing bacteria isolated from soil B Goswami, J Bhowal Int J Curr Microbiol App Sci 3 (9), 169-176, 2014 | 25 | 2014 |
Production and evaluation of yogurt with watermelon (Citrullus lanatus) juice S Sengupta, A Chakraborty, J Bhowal Journal of International Academic Research for Multidisciplinary 2 (5), 249-257, 2014 | 23 | 2014 |
Optimization of ingredient and processing parameter for the production of Spirulina platensis incorporated soy yogurt using response surface methodology S Sengupta, J Bhowal The Journal of Microbiology, Biotechnology and Food Sciences 6 (4), 1081, 2017 | 22 | 2017 |
Hypolipidemic effects of soy yogurt fortified with antioxidant rich vegetable oil on albino mice fed high cholesterol diet S Sengupta, R Goswami, S Basu, J Bhowal Materials Today: Proceedings 3 (10), 3222-3237, 2016 | 20 | 2016 |
Emulsions stabilized by soy protein nanoparticles as potential functional non‐dairy yogurts S Sengupta, DK Bhattacharyya, R Goswami, J Bhowal Journal of the Science of Food and Agriculture 99 (13), 5808-5818, 2019 | 19 | 2019 |
Effective delignification and decrystallization of cauliflower wastes by using dilute phosphoric acid for efficient enzymatic digestibility to produce fermentable sugars S Majumdar, A Naha, DK Bhattacharyya, J Bhowal Biomass and bioenergy 125, 169-179, 2019 | 18 | 2019 |
Studies on isolation and characterization of lactase produced from soil bacteria M Maity, S Sanyal, J Bhowal, DK Bhattacharyya Research Journal of Recent Sciences …, 2013 | 17 | 2013 |
Production and immobilization of β-galactosidase isolated from Enterobacter aerogenes KCTC2190 by entrapment method using agar-agar organic matrix M Maity, A Bhattacharyya, J Bhowal Applied Biochemistry and Biotechnology 193, 2198-2224, 2021 | 13 | 2021 |
Studies on preparation of dietetic rasgulla (cheese ball) from edible quality flours and antioxidant rich vegetable oils S Sengupta, J Bhowal LWT 86, 473-482, 2017 | 11 | 2017 |
Purification and characterization of an extracellular agglutinin from Tricophyton rubrum with specificity towards sialic acid containing glycoconjugates J Bhowal, A Mitra, S Banerjee, S Sikdar, AK Guha CSIR, 2004 | 11 | 2004 |