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Natalia Salgado Aristizabal
Natalia Salgado Aristizabal
Verified email at unal.edu.co
Title
Cited by
Cited by
Year
Effect of blends of Diesel and Palm-Castor biodiesels on viscosity, cloud point and flash point
JD Mejía, N Salgado, CE Orrego
Industrial Crops and Products 43, 791-797, 2013
1362013
Novel chitosan membranes as support for lipases immobilization: Characterization aspects
CE Orrego, N Salgado, JS Valencia, GI Giraldo, OH Giraldo, CA Cardona
Carbohydrate Polymers 79 (1), 9-16, 2010
1352010
Developments and trends in fruit bar production and characterization
CE Orrego, N Salgado, CA Botero
Critical reviews in food science and nutrition 54 (1), 84-97, 2014
942014
Comparison of methods for generating sensory vocabulary with consumers: A case study with two types of satiating foods
S Fiszman, N Salgado, CE Orrego, G Ares
Food quality and preference 44, 111-118, 2015
192015
Influence of the extrusion operating conditions on the antioxidant, hardness and color properties of extruded mango
N Salgado, GI Giraldo, CE Orrego
LWT 86, 209-218, 2017
172017
Productividad y competitividad frutícola Andina
C Orrego, N Salgado, M Diaz
Producto, 2021
162021
Tecnología para el cultivo de la mora (Rubus glaucus Benth.)
G Franco, JA Bernal Estrada, CA Díaz Díez, Á Tamayo Vélez, ...
‎‎ Corporación colombiana de investigación agropecuaria-AGROSAVIA, 2020
162020
Polifenoles en tres accesiones de camu-camu (myrciaria dubia)
N SALGADO, MJ RAMIREZ, S ROJAS, Y BELTRAN, CE ORREGO
Vitae 19 (1), S360-S362, 2012
72012
Prefeasibility analysis of small-scale biorefineries: the annatto and açai case to improve the incomes of rural communities
JA Poveda-Giraldo, S Piedrahita-Rodríguez, N Salgado Aristizabal, ...
Biomass Conversion and Biorefinery, 1-26, 2022
62022
Conservación de polifenoles en un jugo de fruta modelo secado por aspersión y liofilización
MJ RAMÍREZ, N SALGADO-ARISTIZABAL, CE ORREGO-ALZATE
Vitae 19 (1), S87-S89, 2012
62012
Green logistics in chitin/chitosan industry
CE Orrego, N Salgado
Appl Agroindustries 1400000, 1200000, 2014
52014
Agroindustria
CE Orrego, YA Rodríguez, LJ Rodríguez, N Salgado Aristizábal
Corporación colombiana de investigación agropecuaria-AGROSAVIA, 2020
42020
Freeze drying and vacuum drying
CE Orrego, N Salgado, LF Sarmiento
Drying Technology in Food Processing, 203-240, 2023
22023
Prefeasibility analysis of low-scale biorefineries: annatto and açai case
JA Poveda-Giraldo, S Piedrahita-Rodríguez, N Salgado-Aristizabal, ...
22022
Desarrollo de productos alimenticios (barras de fruta funcionales) apoyado en herramientas de gestión de la innovación
N Salgado Aristizabal
Departamento de Ingeniería Industrial, 2015
22015
Chitin/chitosan: extraction, characterization and applications in biocatalysis
CE Orrego, N Salgado, LV Zuluaga
Catalytic systems for integral transformations of oil plants through …, 2012
22012
Polifenoles en tres accesiones de camu-camu (Myrciaria dubia). redalyc
N Salgado, M Ramirez, S Rojas, Y Beltran, C Orrego
Obtenido de redalyc: https://www. redalyc. org/pdf/1698/169823914113. pdf, 0
2
Improving Small-Scale Value Chains in Tropical Forests. The Colombian Case of Annatto and Acai
JA Poveda-Giraldo, N Salgado-Aristizabal, S Piedrahita-Rodriguez, ...
Waste and Biomass Valorization 14 (10), 3297-3313, 2023
12023
Environmental Life Cycle Analysis of Açaí (Euterpe oleracea) Powders Obtained via Two Drying Methods
N Salgado-Aristizabal, T Agudelo-Patiño, S Ospina-Corral, ...
Processes 11 (8), 2290, 2023
12023
Lipase Immobilization in Chitosan for Use in Non-Aqueous Media Catalysis
CE Orrego, N Salgado
Handbook of Chitosan Research and Applications RG Mackay and JM Tait, 345-378, 2011
12011
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Articles 1–20