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Year
Effect of propylene glycol supplementation around parturition on milk yield, reproduction performance and some hormonal and metabolic characteristics in dairy cows
A Formigoni, MC Cornil, A Prandi, A Mordenti, A Rossi, D Portetelle, ...
Journal of Dairy Research 63 (1), 11-24, 1996
1861996
High-performance liquid chromatography with post-column derivatisation and fluorescence detection for sensitive determination of aflatoxin M1 in milk and cheese
AC Manetta, L Di Giuseppe, M Giammarco, I Fusaro, A Simonella, ...
Journal of Chromatography A 1083 (1-2), 219-222, 2005
1662005
Characterization of molasses chemical composition
A Palmonari, D Cavallini, CJ Sniffen, L Fernandes, P Holder, L Fagioli, ...
Journal of dairy science 103 (7), 6244-6249, 2020
1622020
Relationships of polymorphisms for growth hormone and growth hormone receptor genes with milk production traits for Italian Holstein-Friesian bulls
M Falaki, N Gengler, M Sneyers, A Prandi, S Massart, A Formigoni, ...
Journal of Dairy Science 79 (8), 1446-1453, 1996
1451996
Distribution of aflatoxin M1 during Grana Padano cheese production from naturally contaminated milk
AC Manetta, M Giammarco, L Di Giuseppe, I Fusaro, A Gramenzi, ...
Food Chemistry 113 (2), 595-599, 2009
922009
Effect of undigested neutral detergent fiber content of alfalfa hay on lactating dairy cows: Feeding behavior, fiber digestibility, and lactation performance
M Fustini, A Palmonari, G Canestrari, E Bonfante, L Mammi, MT Pacchioli, ...
Journal of Dairy Science 100 (6), 4475-4483, 2017
852017
Influence of maturity on alfalfa hay nutritional fractions and indigestible fiber content
A Palmonari, M Fustini, G Canestrari, E Grilli, A Formigoni
Journal of Dairy Science 97 (12), 7729-7734, 2014
832014
Lactitol enhances short-chain fatty acid and gas production by swine cecal microflora to a greater extent when fermenting low rather than high fiber diets
A Piva, A Panciroli, E Meola, A Formigoni
The Journal of Nutrition 126 (1), 280-289, 1996
831996
A review regarding the use of molasses in animal nutrition
AL Mordenti, E Giaretta, L Campidonico, P Parazza, A Formigoni
Animals 11 (1), 115, 2021
782021
Effect of corn silage hybrids differing in starch and neutral detergent fiber digestibility on lactation performance and total-tract nutrient digestibility by dairy cows
LF Ferraretto, AC Fonseca, CJ Sniffen, A Formigoni, RD Shaver
Journal of dairy science 98 (1), 395-405, 2015
762015
Applications of uNDF in ration modeling and formulation
KW Cotanch, RJ Grant, ME Van Amburgh, A Zontini, M Fustini, ...
752014
The effect of journey time and stocking density during transport on carcass and meat quality in rabbits
L Lambertini, G Vignola, A Badiani, G Zaghini, A Formigoni
Meat science 72 (4), 641-646, 2006
712006
Effects of an organic source of copper, manganese and zinc on dairy cattle productive performance, health status and fertility
A Formigoni, M Fustini, L Archetti, S Emanuele, C Sniffen, G Biagi
Animal feed science and technology 164 (3-4), 191-198, 2011
692011
The use of near-infrared reflectance spectroscopy (NIRS) in the prediction of chemical composition and in vitro neutral detergent fiber (NDF) digestibility of Italian alfalfa hay
N Brogna, MT Pacchioli, A Immovilli, F Ruozzi, R Ward, A Formigoni
Italian Journal of Animal Science 8 (sup2), 271-273, 2009
602009
Estimation of the indigestible fiber in different forage types
A Palmonari, A Gallo, M Fustini, G Canestrari, F Masoero, CJ Sniffen, ...
Journal of Animal Science 94 (1), 248-254, 2016
592016
Transition cow: interaction with fertility
A Formigoni, E Trevisi
Veterinary Research Communications 27, 143-152, 2003
472003
Overstocking dairy cows during the dry period affects dehydroepiandrosterone and cortisol secretion
M Fustini, G Galeati, G Gabai, LE Mammi, D Bucci, M Baratta, PA Accorsi, ...
Journal of dairy science 100 (1), 620-628, 2017
442017
Effect of microcapsulation on absorption processes in the pig
A Piva, P Anfossi, E Meola, A Pietri, A Panciroli, T Bertuzzi, A Formigoni
Livestock Production Science 51 (1-3), 53-61, 1997
431997
Assessment of muscle Longissimus thoracis et lumborum marbling by image analysis and relationships between meat quality parameters
E Giaretta, AL Mordenti, G Canestrari, N Brogna, A Palmonari, ...
PLoS One 13 (8), e0202535, 2018
332018
Effects of chromium yeast supplementation on growth performances and meat quality in rabbits.
L Lambertini, G Vignola, GM Beone, G Zaghini, A Formigoni
World Rabbit Science 12 (1), 33-47, 2004
312004
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