| Total phenolics, antioxidant activity, and functional properties of ‘Tommy Atkins’ mango peel and kernel as affected by drying methods DS Sogi, M Siddiq, I Greiby, KD Dolan Food chemistry 141 (3), 2649-2655, 2013 | 314 | 2013 |
| Overview of date fruit production, postharvest handling, processing, and nutrition M Siddiq, I Greiby Dates: Postharvest science, processing technology and health benefits, 1-28, 2013 | 80 | 2013 |
| Inverse method to sequentially estimate temperature-dependent thermal conductivity of cherry pomace during nonisothermal heating I Greiby, DK Mishra, KD Dolan Journal of food engineering 127, 16-23, 2014 | 41 | 2014 |
| Rapid inverse method to measure thermal diffusivity of low‐moisture foods Y Muramatsu, I Greiby, DK Mishra, KD Dolan Journal of food science 82 (2), 420-428, 2017 | 26 | 2017 |
| Inverse method to estimate anthocyanin degradation kinetic parameters in cherry pomace during non-isothermal heating I Greiby, DK Mishra, KD Dolan, M Siddiq Journal of food engineering 198, 54-62, 2017 | 24 | 2017 |
| Apricots production, processing, and nutrition M Siddiq, MS Butt, I Greiby Handbook of fruits and fruit processing, 385-398, 2012 | 14 | 2012 |
| Effect of non‐isothermal processing and moisture content on the anthocyanin degradation and colour kinetics of cherry pomace I Greiby, M Siddiq, KD Dolan, S Kelkar International journal of food science & technology 48 (5), 992-998, 2013 | 12 | 2013 |
| Peaches and nectarines M Siddiq, A Liavoga, I Greiby Handbook of fruits and fruit processing, 535-549, 2012 | 8 | 2012 |
| Development and Quality Evaluation of New Canned Date-Chickpea Product AJF Mohammed, S Muhammad, G Ibrahim Research Journal of Biotechnology Vol 9, 4, 2014 | 1 | 2014 |
| Feasibility of a ‘Home canning’Method for Bean Quality Assessment MA Uebersax, M Siddiq, I Greiby COOPERATIVE, 81, 2012 | 1 | 2012 |
| Sequential estimation of temperature-dependent thermal diffusivity in cherry pomace during nonisothermal heating I Greiby, DK Mishra, K Dolan Comsol Users Conference Boston, USA, 2011 | 1 | 2011 |
| Postharvest Handling of Dates IE Greiby, MA Fennir Date Palm, 454-485, 2023 | | 2023 |
| A Two-Dimensional Non-Linear Model for Finding Thermal Diffusivity in Foods RL McMasters, I Greiby, KD Dolan | | |
| Quantifying the Efficacy of X-ray for Reducing Initial Microbial population on Dates I Greiby, GR Davidson, S Jeong, K Dolan | | |
Dharmendra MishraPurdue UniversityVerified email at Purdue.edu
