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Shaoqing Cui
Shaoqing Cui
Assistant Professor, University of Tennessee - Knoxville
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Cited by
Cited by
Year
Value-added processing of crude glycerol into chemicals and polymers
X Luo, X Ge, S Cui, Y Li
Bioresource Technology 215, 144-154, 2016
2802016
Analysis of pork adulteration in minced mutton using electronic nose of metal oxide sensors
X Tian, J Wang, S Cui
Journal of Food Engineering 119 (4), 744-749, 2013
2032013
Plant pest detection using an artificial nose system: A review
S Cui, P Ling, H Zhu, HM Keener
Sensors 18 (2), 378, 2018
1902018
Qualitative and quantitative analysis on aroma characteristics of ginseng at different ages using E-nose and GC–MS combined with chemometrics
S Cui, J Wang, L Yang, J Wu, X Wang
Journal of pharmaceutical and biomedical analysis 102, 64-77, 2015
1502015
Fabrication of a sensitive gas sensor based on PPy/TiO2 nanocomposites films by layer-by-layer self-assembly and its application in food storage
S Cui, L Yang, J Wang, X Wang
Sensors and Actuators B: Chemical 233, 337-346, 2016
952016
Conversion of lignocellulosic biomass into platform chemicals for biobased polyurethane application
X Ge, C Chang, L Zhang, S Cui, X Luo, S Hu, Y Qin, Y Li
Advances in bioenergy 3, 161-213, 2018
882018
Discrimination of American ginseng and Asian ginseng using electronic nose and gas chromatography–mass spectrometry coupled with chemometrics
S Cui, J Wu, J Wang, X Wang
Journal of Ginseng Research 41 (1), 85-95, 2017
652017
Recent advances of “soft” bio-polycarbonate plastics from carbon dioxide and renewable bio-feedstocks via straightforward and innovative routes
S Cui, J Borgemenke, Z Liu, Y Li
Journal of CO2 Utilization 34, 40-52, 2019
532019
Development of fast e-nose system for early-stage diagnosis of aphid-stressed tomato plants
S Cui, EAA Inocente, N Acosta, HM Keener, H Zhu, PP Ling
Sensors 19 (16), 3480, 2019
482019
Fabrication and design of a toxic gas sensor based on polyaniline/titanium dioxide nanocomposite film by layer-by-layer self-assembly
S Cui, J Wang, X Wang
RSC Advances 5 (72), 58211-58219, 2015
482015
Bio-polyols synthesized from crude glycerol and applications on polyurethane wood adhesives
S Cui, Z Liu, Y Li
Industrial crops and products 108, 798-805, 2017
382017
Synthesis and properties of polyurethane wood adhesives derived from crude glycerol-based polyols
S Cui, X Luo, Y Li
International Journal of Adhesion and Adhesives 79, 67-72, 2017
362017
Determination of ginseng with different ages using a taste-sensing system
S Cui, J Wang, L Geng, Z Wei, X Tian
Sens. Mater 25 (4), 241-255, 2013
232013
Advanced technology and new application in electronic nose.
J Wang, SQ Cui, XW Chen, XZ Hong, SS Qiu
Nongye Jixie Xuebao= Transactions of the Chinese Society for Agricultural …, 2013
222013
Sustainable approach for the synthesis of biopolycarbonates from carbon dioxide and soybean oil
S Cui, Y Qin, Y Li
ACS Sustainable Chemistry & Engineering 5 (10), 9014-9022, 2017
212017
Innovative sustainable conversion from CO2 and biodiesel-based crude glycerol waste to bio-based polycarbonates
S Cui, J Borgemenke, Z Liu, HM Keener, Y Li
Journal of CO2 Utilization 34, 198-206, 2019
152019
Bio-based polycarbonates from renewable feedstocks and carbon dioxide
S Cui, J Borgemenke, Y Qin, Z Liu, Y Li
Advances in bioenergy 4, 183-208, 2019
142019
Determination of the flavours and marked ages of rice wines using a taste sensing system combined with the Weber–Fechner law and chemometric methods
ZB Wei, J Wang, SQ Cui, Y Wang
Analytical methods 8 (33), 6361-6371, 2016
132016
Development of portable e-nose system for fast diagnosis of whitefly infestation in tomato plant in greenhouse
S Cui, L Cao, N Acosta, H Zhu, PP Ling
Chemosensors 9 (11), 297, 2021
122021
Evaluation of fresh juice of strawberries at different degrees of ripeness using electronic nose and electronic tongue.
LP Gao, J Wang, SQ Cui
Journal of Zhejiang University (Agriculture and Life Sciences) 38 (6), 715-724, 2012
122012
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Articles 1–20