| Lifestyle segmentation and political ideology: Toward understanding beliefs and behavior about local food L Witzling, BR Shaw Appetite 132, 106-113, 2019 | 87 | 2019 |
| Testing and educating on urban soil lead: A case of Chicago community gardens L Witzling, M Wander, E Phillips Journal of Agriculture, Food Systems, and Community Development 1 (2), 167-185, 2010 | 81 | 2010 |
| Incorporating information exposure into a theory of planned behavior model to enrich understanding of proenvironmental behavior L Witzling, B Shaw, MS Amato Science Communication 37 (5), 551-574, 2015 | 54 | 2015 |
| Segmenting boaters based on level of transience: outreach and policy implications for the prevention of aquatic invasive species L Witzling, B Shaw, D Seiler Biological Invasions 18 (12), 3635-3646, 2016 | 19 | 2016 |
| Communicating with farmers about conservation practices: Lessons learned from a systematic review of survey studies L Witzling, D Wald, E Williams Journal of Soil and Water Conservation 76 (5), 424-434, 2021 | 12 | 2021 |
| Predictors of Environmental Policy Support: The Case of Inland Aquaculture in Wisconsin L Witzling, BR Shaw, S Yang, KK Runge, CF Hartleb, DM Peroff Environmental Communication 14 (8), 1097-1110, 2020 | 12 | 2020 |
| Contextualizing Farmers' Market Needs: Assessing the Impact of Community Type on Market Management. M Wilson, L Witzling, B Shaw, A Morales Journal of Food Distribution Research 49 (2), 2018 | 12 | 2018 |
| Social license and consumer perceptions of farm-raised fish KK Runge, BR Shaw, L Witzling, C Hartleb, S Yang, DM Peroff Aquaculture 530, 735920, 2021 | 9 | 2021 |
| Which communication channels shape normative perceptions about buying local food? An application of social exposure L Witzling, B Shaw, D Trechter Agriculture and Human Values, 1-12, 2019 | 7 | 2019 |
| The role of community: CSA member retention L Witzling, BR Shaw, C Strader, C Sedlak, E Jones British Food Journal 122 (7), 2289-2302, 2020 | 5 | 2020 |
| Promoting Farmers' Markets: Preferences of Farmers' Market Leaders L Witzling, B Shaw, M Wilson, A Morales Journal of Extension 57 (3), 2019 | 5 | 2019 |
| Fresh, grown, made, and proud: How state governments use stewardship to collectively promote their state’s food products L Witzling Journal of Applied Communications 105 (4), 4, 2021 | 3 | 2021 |
| Virtually the Same? Understanding Virtual and F2F Farmer Audiences L Witzling, E Williams, DM Wald, J Comito, E Ripley The Journal of Extension 61 (1), 19, 2023 | 2 | 2023 |
| Building a bridge between civic agriculture and civic engagement: farmers’ markets as communication infrastructure L Witzling, BR Shaw International Journal of Sociology and Social Policy 42 (7/8), 743-759, 2022 | 2 | 2022 |
| Wisconsin consumers and local food: Public opinion, trends & marketing recommendations Witzling, Laura, Shaw, Bret, D Trechter https://fyi.extension.wisc.edu/localfoodmarketing/files/2016/08 …, 2016 | 2 | 2016 |
| Conservation in the News: Comparing News Coverage of Nutrient Reduction in Agricultural and Non-agricultural News Outlets in Iowa L Witzling, DM Wald, E Williams Journal of Applied Communications 106 (2), 5, 2022 | 1 | 2022 |
| How communication infrastructure impacted New York City restaurants’ ability to access resources during the COVID-19 pandemic E Williams, L Witzling Journal of Foodservice Business Research, 1-24, 2024 | | 2024 |
| Promoting agricultural conservation on Facebook: an exploration of the performance of farmer identity frames across age and gender L Witzling, BR Shaw, J Comito, DM Wald, E Ripley, N Stevenson Sustainability Science 18 (6), 2677-2689, 2023 | | 2023 |
| Aquaculture in Wisconsin Results from statewide survey of fish farmers Yang, Shiyu, Shaw, Bret, Witzling, Laura, Hartleb, Christopher, Runge, ... https://fyi.extension.wisc.edu/localfoodmarketing/files/2019/10 …, 2019 | | 2019 |
| Communication and Local Food: Exploring the Roles of Selective Exposure, Social Exposure, and Lifestyle L Witzling University of Wisconsin--Madison, 2018 | | 2018 |
Bret ShawUniversity of WisconsinVerified email at wisc.edu
