| The effect of ginger consumption on glycemic status, lipid profile and some inflammatory markers in patients with type 2 diabetes mellitus T Arablou, N Aryaeian, M Valizadeh, F Sharifi, AF Hosseini, M Djalali International journal of food sciences and nutrition 65 (4), 515-520, 2014 | 297 | 2014 |
| The effect of quercetin on inflammatory factors and clinical symptoms in women with rheumatoid arthritis: a double-blind, randomized controlled trial F Javadi, A Ahmadzadeh, S Eghtesadi, N Aryaeian, M Zabihiyeganeh, ... Journal of the American college of nutrition 36 (1), 9-15, 2017 | 201 | 2017 |
| Polyphenols and their effects on diabetes management: A review N Aryaeian, SK Sedehi, T Arablou Medical journal of the Islamic Republic of Iran 31, 134, 2017 | 180 | 2017 |
| Coenzyme Q10 supplementation ameliorates inflammatory markers in patients with multiple sclerosis: a double blind, placebo, controlled randomized clinical trial M Sanoobar, S Eghtesadi, A Azimi, M Khalili, B Khodadadi, S Jazayeri, ... Nutritional neuroscience 18 (4), 169-176, 2015 | 136 | 2015 |
| The effect of ginger supplementation on some immunity and inflammation intermediate genes expression in patients with active Rheumatoid Arthritis N Aryaeian, F Shahram, M Mahmoudi, H Tavakoli, B Yousefi, T Arablou, ... Gene 698, 179-185, 2019 | 125 | 2019 |
| Effect of nutrition education intervention based on Pender's Health Promotion Model in improving the frequency and nutrient intake of breakfast consumption among female Iranian … T Dehdari, T Rahimi, N Aryaeian, MR Gohari Public health nutrition 17 (3), 657-666, 2014 | 107 | 2014 |
| Effects of probiotic and prebiotic supplementation on metabolic parameters, liver aminotransferases, and systemic inflammation in nonalcoholic fatty liver disease: A randomized … V Behrouz, N Aryaeian, MJ Zahedi, S Jazayeri Journal of food science 85 (10), 3611-3617, 2020 | 82 | 2020 |
| Effects of probiotic and prebiotic supplementation on leptin, adiponectin, and glycemic parameters in non-alcoholic fatty liver disease: a randomized clinical trial V Behrouz, S Jazayeri, N Aryaeian, MJ Zahedi, F Hosseini Middle East journal of digestive diseases 9 (3), 150, 2017 | 81 | 2017 |
| The effect of quercetin on plasma oxidative status, C-reactive protein and blood pressure in women with rheumatoid arthritis F Javadi, S Eghtesadi, A Ahmadzadeh, N Aryaeian, M Zabihiyeganeh, ... International journal of preventive medicine 5 (3), 293, 2014 | 75 | 2014 |
| Effects of saffron supplementation on inflammation and metabolic responses in type 2 diabetic patients: A randomized, double-blind, placebo-controlled trial F Ebrahimi, A Sahebkar, N Aryaeian, N Pahlavani, S Fallah, N Moradi, ... Diabetes, metabolic syndrome and obesity: targets and therapy, 2107-2115, 2019 | 60 | 2019 |
| The effect of saffron supplement on clinical outcomes and metabolic profiles in patients with active rheumatoid arthritis: A randomized, double‐blind, placebo‐controlled … Z Hamidi, N Aryaeian, J Abolghasemi, F Shirani, M Hadidi, S Fallah, ... Phytotherapy Research 34 (7), 1650-1658, 2020 | 53 | 2020 |
| The effect of ginger (Zingiber officinale) as an ancient medicinal plant on improving blood lipids T Arablou, N Aryaeian Journal of herbal medicine 12, 11-15, 2018 | 49 | 2018 |
| Developing and testing a measurement tool for assessing predictors of breakfast consumption based on a health promotion model T Dehdari, T Rahimi, N Aryaeian, MR Gohari, JM Esfeh Journal of nutrition education and behavior 46 (4), 250-258, 2014 | 49 | 2014 |
| Effect of conjugated linoleic acids, vitamin E and their combination on the clinical outcome of Iranian adults with active rheumatoid arthritis N Aryaeian, F Shahram, M Djalali, MR Eshragian, A Djazayeri, ... International journal of rheumatic diseases 12 (1), 20-28, 2009 | 48 | 2009 |
| Beta-carotene, vitamin E, MDA, glutathione reductase and arylesterase activity levels in patients with active rheumatoid arthritis N Aryaeian, M Djalali, F Shahram, S Jazayeri, M Chamari, SA Nazari Iranian journal of public health 40 (2), 102, 2011 | 45 | 2011 |
| Ginger and its effects on inflammatory diseases N Aryaeian, H Tavakkoli Adv Food Technol Nutr Sci Open J 1 (4), 97-101, 2015 | 44 | 2015 |
| Effect of conjugated linoleic acid, vitamin E and their combination on lipid profiles and blood pressure of Iranian adults with active rheumatoid arthritis N Aryaeian, F Shahram, M Djalali, MR Eshragian, A Djazayeri, ... Vascular health and risk management 4 (6), 1423-1432, 2008 | 44 | 2008 |
| The effect of saffron (Crocus sativus L.) supplementation on blood pressure, and renal and liver function in patients with type 2 diabetes mellitus: A double-blinded … F Ebrahimi, N Aryaeian, N Pahlavani, D Abbasi, AF Hosseini, S Fallah, ... Avicenna journal of phytomedicine 9 (4), 322, 2019 | 42 | 2019 |
| The effect of saffron supplementation on some inflammatory and oxidative markers, leptin, adiponectin, and body composition in patients with nonalcoholic fatty liver disease: A … FKPNAMMRSMPLJSASFN Moradi Phytotherapy Research., 2020 | 36 | 2020 |
| Effect of conjugated linoleic Acid, vitamin E, alone or combined on immunity and inflammatory parameters in adults with active rheumatoid arthritis: a randomized controlled trial N Aryaeian, M Djalali, F Shahram, A Djazayery, MR Eshragian International journal of preventive medicine 5 (12), 1567, 2014 | 36 | 2014 |
Shima JazayeriIran University of Medical SiencesVerified email at iums.ac.ir
