| Relative validity of a short food frequency questionnaire for assessing nutrient intake versus three-day weighed diet records in middle-aged Japanese Y Tokudome, C Goto, N Imaeda, T Hasegawa, R Kato, K Hirose, K Tajima, ... Journal of epidemiology 15 (4), 135-145, 2005 | 225 | 2005 |
| Development of a data-based short food frequency questionnaire for assessing nutrient intake by middle-aged Japanese S Tokudome, C Goto, N Imaeda, Y Tokudome, M Ikeda, S Maki Asian Pacific Journal of Cancer Prevention 5 (1), 40-43, 2004 | 169 | 2004 |
| Plasma concentrations of (n-3) highly unsaturated fatty acids are good biomarkers of relative dietary fatty acid intakes: a cross-sectional study K Kuriki, T Nagaya, Y Tokudome, N Imaeda, N Fujiwara, J Sato, C Goto, ... The Journal of nutrition 133 (11), 3643-3650, 2003 | 164 | 2003 |
| Reproducibility of a short food frequency questionnaire for Japanese general population N Imaeda, C Goto, Y Tokudome, K Hirose, K Tajima, S Tokudome Journal of epidemiology 17 (3), 100-107, 2007 | 135 | 2007 |
| Daily, weekly, seasonal, within-and between-individual variation in nutrient intake according to four season consecutive 7 day weighed diet records in Japanese female dietitians Y Tokudome, N Imaeda, T Nagaya, M Ikeda, N Fujiwara, J Sato, K Kuriki, ... Journal of epidemiology 12 (2), 85-92, 2002 | 122 | 2002 |
| Profile of participants and genotype distributions of 108 polymorphisms in a cross-sectional study of associations of genotypes with lifestyle and clinical factors: a project … K Wakai, N Hamajima, R Okada, M Naito, E Morita, A Hishida, S Kawai, ... Journal of epidemiology 21 (3), 223-235, 2011 | 97 | 2011 |
| Soybean products and reduction of breast cancer risk: a case–control study in Japan K Hirose, N Imaeda, Y Tokudome, C Goto, K Wakai, K Matsuo, H Ito, ... British journal of cancer 93 (1), 15-22, 2005 | 93 | 2005 |
| Development of data-based semi-quantitative food frequency questionnaire for dietary studies in middle-aged Japanese S Tokudome, M Ikeda, Y Tokudome, N Imaeda, I Kitagawa, N Fujiwara Japanese journal of clinical oncology 28 (11), 679-687, 1998 | 92 | 1998 |
| Relative validity of a semi-quantitative food frequency questionnaire versus 28 day weighed diet records in Japanese female dietitians S Tokudome, N Imaeda, Y Tokudome, N Fujiwara, T Nagaya, J Sato, ... European journal of clinical nutrition 55 (9), 735-742, 2001 | 88 | 2001 |
| Relative validity of a semi-quantitative food frequency questionnaire versus 28 day weighed diet records in Japanese female dietitians S Tokudome, N Imaeda, Y Tokudome, N Fujiwara, T Nagaya, J Sato, ... European journal of clinical nutrition 55 (9), 735-742, 2001 | 88 | 2001 |
| Changes in blood biochemical markers before, during, and after a 2-day ultramarathon K Arakawa, A Hosono, K Shibata, R Ghadimi, M Fuku, C Goto, N Imaeda, ... Open access journal of sports medicine, 43-50, 2016 | 83 | 2016 |
| Validation study of fatty acid consumption assessed with a short food frequency questionnaire against plasma concentration in middle-aged Japanese people C Goto, Y Tokudome, N Imaeda, K Takekuma, K Kuriki, F Igarashi, ... Scandinavian journal of Food and Nutrition 50 (2), 77-82, 2006 | 74 | 2006 |
| Foods contributing to absolute intake and variance in intake of fat, fatty acids and cholesterol in middle-aged Japanese Y Tokudome, N Imaeda, M Ikeda, I Kitagawa, N Fujiwara, S Tokudome Journal of epidemiology 9 (2), 78-90, 1999 | 62 | 1999 |
| Discrepancies in dietary intakes and plasma concentrations of fatty acids according to age among Japanese female dietitians K Kuriki, T Nagaya, N Imaeda, Y Tokudome, N Fujiwara, J Sato, M Ikeda, ... European journal of clinical nutrition 56 (6), 524-531, 2002 | 61 | 2002 |
| Japanese versus Mediterranean diets and cancer S Tokudome, T Nagaya, H Okuyama, Y Tokudome, N Imaeda, I Kitagawa, ... Asian Pac J Cancer Prev 1 (1), 61-66, 2000 | 56 | 2000 |
| Foods contributing to absolute intake and variance in intake of selected vitamins, minerals and dietary fiber in middle-aged Japanese N Imaeda, Y Tokudome, M Ikeda, I KITAGAWA, N FUJIWARA, ... Journal of nutritional science and vitaminology 45 (5), 519-532, 1999 | 55 | 1999 |
| Usual dietary intakes of selected trace elements (Zn, Cu, Mn, I, Se, Cr, and Mo) and biotin revealed by a survey of four-season 7-consecutive day weighed dietary records in … N Imaeda, K Kuriki, N Fujiwara, C Goto, Y Tokudome, S Tokudome Journal of nutritional science and vitaminology 59 (4), 281-288, 2013 | 35 | 2013 |
| Reproducibility and validity of food group intake in a short food frequency questionnaire for the middle-aged Japanese population N Imaeda, C Goto, T Sasakabe, H Mikami, I Oze, A Hosono, M Naito, ... Environmental health and preventive medicine 26, 1-14, 2021 | 33 | 2021 |
| Associations between diet and mental health using the 12-item General Health Questionnaire: Cross-sectional and prospective analyses from the Japan Multi-Institutional … N Choda, K Wakai, M Naito, N Imaeda, C Goto, K Maruyama, ... Nutrition journal 19, 1-14, 2020 | 27 | 2020 |
| Changes of mental stress biomarkers in ultramarathon H Agawa, N Yamada, Y Enomoto, H Suzuki, A Hosono, K Arakawa, ... International journal of sports medicine, 867-871, 2008 | 27 | 2008 |
