| Multi-targeted prevention of cancer by sulforaphane JD Clarke, RH Dashwood, E Ho Cancer letters 269 (2), 291-304, 2008 | 672 | 2008 |
| Zinc deficiency, DNA damage and cancer risk E Ho The Journal of nutritional biochemistry 15 (10), 572-578, 2004 | 622 | 2004 |
| Low intracellular zinc induces oxidative DNA damage, disrupts p53, NFκB, and AP1 DNA binding, and affects DNA repair in a rat glioma cell line E Ho, BN Ames Proceedings of the National Academy of Sciences 99 (26), 16770-16775, 2002 | 498 | 2002 |
| Sulforaphane inhibits histone deacetylase in vivo and suppresses tumorigenesis in Apcmin mice MC Myzak, WM Dashwood, GA Orner, E Ho, RH Dashwood The FASEB journal: official publication of the Federation of American …, 2006 | 404 | 2006 |
| Sulforaphane retards the growth of human PC-3 xenografts and inhibits HDAC activity in human subjects MC Myzak, P Tong, WM Dashwood, RH Dashwood, E Ho Experimental biology and medicine 232 (2), 227-234, 2007 | 382 | 2007 |
| Sulforaphane inhibits histone deacetylase activity in BPH-1, LnCaP and PC-3 prostate epithelial cells MC Myzak, K Hardin, R Wang, RH Dashwood, E Ho Carcinogenesis 27 (4), 811-819, 2006 | 354 | 2006 |
| Dietary histone deacetylase inhibitors: from cells to mice to man RH Dashwood, E Ho Seminars in cancer biology 17 (5), 363-369, 2007 | 344 | 2007 |
| Zinc deficiency induces oxidative DNA damage and increases p53 expression in human lung fibroblasts E Ho, C Courtemanche, BN Ames The Journal of nutrition 133 (8), 2543-2548, 2003 | 329 | 2003 |
| Antioxidants, NFκB activation, and diabetogenesis E Ho, TM Bray Proceedings of the Society for Experimental Biology and Medicine 222 (3 …, 1999 | 302 | 1999 |
| Dietary sulforaphane, a histone deacetylase inhibitor for cancer prevention E Ho, JD Clarke, RH Dashwood The Journal of nutrition 139 (12), 2393-2396, 2009 | 284 | 2009 |
| Zinc deficiency affects DNA damage, oxidative stress, antioxidant defenses, and DNA repair in rats Y Song, SW Leonard, MG Traber, E Ho The Journal of nutrition 139 (9), 1626-1631, 2009 | 282 | 2009 |
| Rapamycin inhibits the secretory phenotype of senescent cells by a Nrf2‐independent mechanism R Wang, Z Yu, B Sunchu, J Shoaf, I Dang, S Zhao, K Caples, L Bradley, ... Aging cell 16 (3), 564-574, 2017 | 277 | 2017 |
| Dietary HDAC inhibitors: time to rethink weak ligands in cancer chemoprevention? RH Dashwood, MC Myzak, E Ho Carcinogenesis 27 (2), 344-349, 2006 | 249 | 2006 |
| Xanthohumol, a prenylflavonoid derived from hops induces apoptosis and inhibits NF-kappaB activation in prostate epithelial cells EC Colgate, CL Miranda, JF Stevens, TM Bray, E Ho Cancer letters 246 (1-2), 201-209, 2007 | 246 | 2007 |
| Dietary phytochemicals, HDAC inhibition, and DNA damage/repair defects in cancer cells P Rajendran, E Ho, DE Williams, RH Dashwood Clinical epigenetics 3, 1-23, 2011 | 228 | 2011 |
| Modulation of histone deacetylase activity by dietary isothiocyanates and allyl sulfides: studies with sulforaphane and garlic organosulfur compounds H Nian, B Delage, E Ho, RH Dashwood Environmental and molecular mutagenesis 50 (3), 213-221, 2009 | 223 | 2009 |
| Bioavailability and inter-conversion of sulforaphane and erucin in human subjects consuming broccoli sprouts or broccoli supplement in a cross-over study design JD Clarke, A Hsu, K Riedl, D Bella, SJ Schwartz, JF Stevens, E Ho Pharmacological research 64 (5), 456-463, 2011 | 213 | 2011 |
| Supplementation of N‐acetylcysteine inhibits NFκB activation and protects against alloxan‐induced diabetes in CD‐1 mice E Ho, G Chen, TM Bray The FASEB journal 13 (13), 1845-1854, 1999 | 209 | 1999 |
| Differential effects of sulforaphane on histone deacetylases, cell cycle arrest and apoptosis in normal prostate cells versus hyperplastic and cancerous prostate cells JD Clarke, A Hsu, Z Yu, RH Dashwood, E Ho Molecular nutrition & food research 55 (7), 999-1009, 2011 | 199 | 2011 |
| Zinc deficiency enhanced inflammatory response by increasing immune cell activation and inducing IL6 promoter demethylation CP Wong, NA Rinaldi, E Ho Molecular nutrition & food research 59 (5), 991-999, 2015 | 183 | 2015 |
David WilliamsProfessor of Environmental and Molecular Toxicology, Oregon State UniversityVerified email at oregonstate.edu
