| The world availability of non-wood lignocellulosic biomass for the production of cellulosic ethanol and potential pretreatments for the enhancement of enzymatic saccharification YY Tye, KT Lee, WNW Abdullah, CP Leh Renewable and Sustainable Energy Reviews 60, 155-172, 2016 | 209 | 2016 |
| Application of probiotics for the production of safe and high-quality poultry meat YH Park, F Hamidon, C Rajangan, KP Soh, CY Gan, TS Lim, ... Korean journal for food science of animal resources 36 (5), 567, 2016 | 165 | 2016 |
| Physico-chemical and sensory evaluation of breads supplemented with pumpkin flour EF See, WA Wan Nadiah, AA Noor Aziah International food research journal 14 (2), 2007 | 159 | 2007 |
| The tuna fishing industry: A new outlook on fish protein hydrolysates NH Herpandi, A Rosma, WA Wan Nadiah Comprehensive Reviews in Food Science and Food Safety 10 (4), 195-207, 2011 | 155 | 2011 |
| Physical and sensory analysis of high fiber bread incorporated with jackfruit rind flour R Feili, W Zzaman, WNW Abdullah, TA Yang Food Science and Technology 1 (2), 30-36, 2013 | 136 | 2013 |
| Prevalence, antibiotic resistance and plasmid profiling of Salmonella in catfish (Clarias gariepinus) and tilapia (Tilapia mossambica) obtained from wet markets and ponds in … T Budiati, G Rusul, WN Wan-Abdullah, YM Arip, R Ahmad, KL Thong Aquaculture 372, 127-132, 2013 | 125 | 2013 |
| Second-generation bioethanol as a sustainable energy source in Malaysia transportation sector: Status, potential and future prospects YY Tye, KT Lee, WNW Abdullah, CP Leh Renewable and Sustainable Energy Reviews 15 (9), 4521-4536, 2011 | 104 | 2011 |
| Viability and growth characteristics of Lactobacillus in soymilk supplemented with B-vitamins JA Ewe, WN Wan-Abdullah, MT Liong International journal of food sciences and nutrition 61 (1), 87-107, 2010 | 93 | 2010 |
| The Effects of physical parameters of the screw press oil expeller on oil yield from Nigella sativa L seeds S Deli, FM Masturah, TY Aris, WWA Nadiah International Food Research Journal 18 (4), 1367, 2011 | 90 | 2011 |
| Potential of Ceiba pentandra (L.) Gaertn.(kapok fiber) as a resource for second generation bioethanol: Effect of various simple pretreatment methods on sugar production YY Tye, KT Lee, WNW Abdullah, CP Leh Bioresource technology 116, 536-539, 2012 | 84 | 2012 |
| The effect of various pretreatment methods on oil palm empty fruit bunch (EFB) and kenaf core fibers for sugar production TY Ying, LK Teong, WNW Abdullah, LC Peng Procedia Environmental Sciences 20, 328-335, 2014 | 68 | 2014 |
| Enhanced growth of lactobacilli and bioconversion of isoflavones in biotin-supplemented soymilk upon ultrasound-treatment JA Ewe, WNW Abdullah, R Bhat, AA Karim, MT Liong Ultrasonics sonochemistry 19 (1), 160-173, 2012 | 68 | 2012 |
| Embedding Islamic dietary requirements into HACCP approach W Zzaman, NA Febrianto, NS Zakariya, WNW Abdullah, TA Yang Food control 34 (2), 607-612, 2013 | 58 | 2013 |
| Enhanced ethanol production from mild alkali-treated oil-palm empty fruit bunches via co-fermentation of glucose and xylose AA Kamoldeen, CK Lee, WNW Abdullah, CP Leh Renewable Energy 107, 113-123, 2017 | 52 | 2017 |
| Microbiological quality evaluation of goat milk collected from smallscale dairy farms in Penang Island, Malaysia. M Suguna, R Bhat, WA Wan Nadiah International Food Research Journal 19 (3), 2012 | 41 | 2012 |
| Preference of teaching and learning methods in a new medical school of Malaysia S Ismail, NIA Rahman, N Mohamad, NM Jusoh, AIB Hood, LAB Arif, ... Journal of Applied Pharmaceutical Science 4 (2), 048-055, 2014 | 39 | 2014 |
| Optimization of production conditions for xylanase production by newly isolated strain Aspergillus niger through solid state fermentation of oil palm empty fruit bunches AK Ajijolakewu, CP Leh, WNW Abdullah, C keong Lee Biocatalysis and Agricultural Biotechnology 11, 239-247, 2017 | 38 | 2017 |
| Short Communication Microbiological, histamine and 3-MCPD contents of Malaysian unprocessed ‘budu’ A Rosma, TS Afiza, WA Wan Nadiah, MT Liong, RRA Gulam International Food Research Journal 16, 589-594, 2009 | 36 | 2009 |
| Improved of color properties on Sardinella lemuru oil during adsorbent refining using magnesol xl. SH Suseno, AY Tajul, WA Nadiah, AF Noor International Food Research Journal 19 (4), 2012 | 34 | 2012 |
| Effects of ultrasound on growth, bioconversion of isoflavones and probiotic properties of parent and subsequent passages of Lactobacillus fermentum BT 8633 in biotin … JA Ewe, WN Wan-Abdullah, AK Alias, MT Liong Ultrasonics sonochemistry 19 (4), 890-900, 2012 | 34 | 2012 |
Cheu Peng LehAssociate Professor of Bioresource, Paper and Coatings Technology, Universiti Sains MalaysiaVerified email at usm.my
