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Ustadi Ustadi
Ustadi Ustadi
Profesor Ilmu Perikanan. Universitas Gadjah Mada
Verified email at ugm.ac.id - Homepage
Title
Cited by
Cited by
Year
Purification and Identification of a Protease Inhibitor from Glassfish (Liparis tanakai) Eggs
Ustadi, KY Kim, SM Kim
Journal of agricultural and food chemistry 53 (20), 7667-7672, 2005
562005
Pengembangan metode ekstraksi alginat dari rumput laut Sargassum sp. sebagai bahan pengental
A Husni, S Subaryono, Y Pranoto, T Taswir, U Ustadi
Agritech 32 (1), 2012
292012
Characteristics of the protease inhibitor purified from chum salmon (Oncorhynchus keta) eggs
KY Kim, U Ustadi, SM Kim
Food science and biotechnology 15 (1), 28-32, 2006
272006
Karakterisasi Edible Film dari Gelatin Kulit Nila Merah dengan Penambahan Plasticizer Sorbitol dan Asam Palmitat
GE Julianto, U Ustadi, A Husni
Jurnal Perikanan Universitas Gadjah Mada 13 (1), 27-34, 2011
252011
Penggunaan ekstrak rumput laut Padina sp. untuk peningkatan daya simpan filet nila merah yang disimpan pada suhu dingin
A Husni, U Ustadi, A Hakim
Agritech 34 (3), 239-246, 2014
222014
Komponen Bioaktif pada Madu Karet (Hevea brasiliensis) Madu Kaliandra (Calliandra callothyrsus) dan Madu Randu (Ceiba pentandra)
U Ustadi, LE Radiati, I Thohari
Jurnal Ilmu Dan Teknologi Hasil Ternak 12 (2), 97-102, 2017
212017
Inhibitory activity of α-amylase and α-glucosidase by Padina pavonica extracts.
A Husni, R Wijayanti, U Ustadi
202014
In vitro antidiabetic activity of Sargassum hystrix and Eucheuma denticulatum from Yogyakarta Beach of Indonesia: Antidiabetic activity of S. hystrix and E. denticulatum
A Husni, T Pratiwi, AG Samudra, AE Nugroho
Proceedings of the Pakistan Academy of Sciences: B. Life and Environmental …, 2018
182018
Feasibility study on the profitability of vannamei shrimp aquaculture on coastal area of Keburuhan Village, Purworejo Regency
U Djumanto, TB Rustadi
Aquacultura Indonesiana 17 (1), 7-11, 2016
162016
Occurrence of chitinolytic bacteria in shrimp rusip and measurement of their chitin-degrading enzyme activities
ID PUSPITA, ARI Wardani, RROKIA PUSPITASARI, PSIH NUGRAHENI, ...
Biodiversitas Journal of Biological Diversity 18 (3), 1275-1281, 2017
112017
Bioactive components of rubber tree honey (Hevea brasiliensis) and Calliandra (Calliandra callothyrsus) and Kapok Honey (Ceiba pentandra)
U Ustadi, LE Radiati, I Thohari
112017
Purification, characterization, and inhibitory activity of glassfish (Liparis tanakai) egg high molecular weight protease inhibitor against papain and cathepsin
U Ustadi, Y Sang-Guan
Journal of Microbiology and Biotechnology 16 (4), 524-530, 2006
92006
1907 Utilization of Wastewater from Vannamei Shrimp Pond for Rearing Milkfish in Keburuhan Coast Purworejo Sub-District
D Djumanto, R Rustadi, B Triyatmo
Aquacultura Indonesiana 19 (1), 38-46, 2018
82018
The use of Gracilaria sp. extract on refrigerated red tilapia fillet.
A Husni, U Ustadi, H Wijaya
82013
Isolasi Dan Pemanfaatan Bakteri Proteolitik Untuk Memperbaiki Kualitas Limbah Cair Pengolahan Bandeng Presto (Isolation and Utilization of Proteolytic Bacteria to Improve the …
R Paskandani, U Ustadi, A Husni
Jurnal Manusia dan Lingkungan 21 (3), 310-316, 0
8
Pertumbuhan larva kumbang tanduk (Oryctes rhinoceros L.) pada berbagai media tumbuh tanaman Famili Arecaceae
H Fauzana, U Ustadi
Indonesian Journal of Entomology 17 (2), 455944, 2020
72020
Salt Supply Chain Management at Regional Level: Case Study of Salt Processing Industry and Salt Consumer Industry in Central Java
SH Purnanto, S Suadi, U Ustadi
Jurnal Perikanan Universitas Gadjah Mada 22 (1), 63-70, 2020
52020
Honey moisture reduction using several thermal methods and their effects on its quality
F Jaya, LE Radiati, T Estiasih, D Rosyidi, A Lastriyanto, M Junus, J Batoro, ...
E3S Web of Conferences 335, 00026, 2022
42022
Increasing chitinase activity of Serratia marcescens PT-6 through optimization of medium composition
AA Agustiar, I Faturrohmah, BW Sari, NB Isnaini, ID Puspita, TA Husni
Squalen Bull Mar Fish Postharvest Biotech 14 (3), 113-120, 2019
42019
Comparison of formulation methods to produce nanochitosan as inhibitor agent for bacterial growth
PS Nugraheni, AH Soeriyadi, WB Ustadi
J Eng Technol Sci 51 (3), 430-441, 2019
42019
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