| Investigating the interaction between organic and local foods in the Mediterranean: The Lebanese organic consumer’s perspective P Pugliese, C Zanasi, O Atallah, R Cosimo Food Policy 39, 1-12, 2013 | 75 | 2013 |
| Participative organic certification, trust and local rural communities development: The Case of Rede Ecovida C Zanasi, P Venturi, M Setti, C Rota New Medit 8 (2), 56-64, 2009 | 59 | 2009 |
| Sustainable food supply chains: the role of collaboration and sustainable relationships C Rota, N Reynolds, C Zanasi International Journal of Business and Social Science 4 (4), 2013 | 55 | 2013 |
| Assessing the level of collaboration in the Egyptian organic and fair trade cotton chain C Rota, P Pugliese, S Hashem, C Zanasi Journal of Cleaner Production 170, 1665-1676, 2018 | 38 | 2018 |
| A structural equation modeling analysis of relational governance and economic performance in agri-food supply chains: evidence from the dairy sheep industry in Sardinia (Italy) L Camanzi, E Arba, C Rota, C Zanasi, G Malorgio Agricultural and Food Economics 6, 1-21, 2018 | 33 | 2018 |
| The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development G Malorgio, L Mulazzani, P Pugliese, C Rota, C Zanasi, M Zuccaro New Medit 16 (2), 19-26, 2017 | 27 | 2017 |
| The influence of organizational climate on sustainable relationships between organization and employees. The KION case study C Rota, N Reynolds, C Zanasi Advances in Management and Applied Economics 2 (4), 125, 2012 | 23 | 2012 |
| An assessment of the food companies sustainability policies through a greenwashing indicator C Zanasi, C Rota, S Trerè, S Falciatori Proceedings in food system dynamics, 61-81, 2017 | 21 | 2017 |
| Assessing motivations and perceptions of stakeholders in urban agriculture: a review and analytical framework G Di Fiore, K Specht, C Zanasi International Journal of Urban Sustainable Development 13 (2), 351-367, 2021 | 13 | 2021 |
| FEED MODULE: requirement functions and restriction factors P Nasuelli, G Palladino, M Setti, C Zanasi, G Zucchi CAPRI Working paper 97-12, Bologna, 1997 | 13 | 1997 |
| Stakeholders' social acceptance of a new organic waste management policy in the city of Florianópolis (Brazil) G Di Fiore, K Specht, OJ Rover, C Zanasi Journal of Cleaner Production 379, 134756, 2022 | 12 | 2022 |
| The Resilience approach contribution to rural communities Social Assessment for social sustainability based strategies implement. C Severi, C Rota, C Zanasi International journal on food system dynamics 3 (1), 61-73, 2012 | 11 | 2012 |
| Design of a monitoring tool for eco-regions C Zanasi, S Basile, F Paoletti, P Pugliese, C Rota Frontiers in Sustainable Food Systems 4, 536392, 2020 | 9 | 2020 |
| Assessing the impact of sustainability improvement options on the agri-food supply chain governance structures: Development of an evaluation tool C Rota, C Zanasi, N Reynolds International Journal on Food System Dynamics 5 (3), 159-171, 2014 | 9 | 2014 |
| Collaboration and sustainable relationships: Their contribution to the life cycle analysis in agri-food supply chains C Rota, N Reynolds, C Zanasi | 9 | 2012 |
| Risk assessment in stock calf transportation from France to Italy: the contribution of road inspections LN Costa, M Sapino, S Pippione, G Mattalia, M Saracco, S Di Trani, ... Italian Journal of Animal Science 11 (1), e6, 2012 | 8 | 2012 |
| Modelli alternativi di garanzia della qualità dei prodotti biologici alla luce della Teoria delle Convenzioni G Sacchi, M Canavari, C Zanasi Economia agro-alimentare: XIII, 3, 2011, 57-80, 2011 | 7 | 2011 |
| A regionalized analysis of the environmental impact of the animal production activities–nitrogen and methane emissions P Nasuelli, G Palladino, M Setti, V Tampellini, C Zanasi Working paper, University of Bologna, 1998 | 7 | 1998 |
| The carne carbono neutro accordance to Brazilian consumers’ attitude towards beef C Zanasi, C Rabboni, C Rota, DJ Bungenstab, VA Laura International Journal on Food System Dynamics 11 (4), 360-376, 2020 | 6 | 2020 |
| L’agricoltura Biologica in Chiave Territoriale: L’esperienza dei Bio-Distretti in Italia P Pugliese, A Antonelli, C Rota, C Zanasi, S Basile CIHEAM: Bari, Italy, 2016 | 6 | 2016 |
Cosimo RotaUniversità di BolognaEmail verificata su unibo.it
