| FOOD WASTE AND FOOD SERVICE SATISFACTION AMONG OLDER ADULTS IN NURSING HOMES. F Farapti, E Elkarima, DW Sari, DD Winarno National Nutrition Journal/Media Gizi Indonesia 18 (3), 2023 | 2 | 2023 |
| The Effect of Online Order Development on Fast Food, Vegetable, and Fruit Consumption Behavior on Students in Surabaya T Mahmudiono, CT Abihail, DA Priambudi, E Elkarima, H Megatsari, ... Open Access Macedonian Journal of Medical Sciences 10 (E), 630-637, 2022 | 2 | 2022 |
| Best Practices and Challenges in Implementing Healthy Food Environment at School Setting toward Prevention of Obesity in Indonesia and Malaysia T Mahmudiono, MA Vidianinggar, E Elkarima, E Lioni, CA Talib Open Access Macedonian Journal of Medical Sciences 10 (E), 1050-1054, 2022 | 1 | 2022 |
| College Students’ Behavior Consuming Sugar-Sweetened Beverages (SSB) During the COVID-19 Pandemic E Elkarima, CT Abihail, DA Priambudi, T Mahmudiono, H Megatsari, ... Amerta Nutrition 7 (2), 185-191, 2023 | | 2023 |
| Education on mercury exposure from fish and its processed products among school children in the Kenjeran Beach Area, Surabaya T Mahmudiono, MAV Wijanarko, E Elkarima, D Fikrah‘Arifah, D Indriani, ... Journal of Public Health in Africa, 2023 | | 2023 |
| Best Practices and Challenges in Implementing Healthy Food Environment at School Setting toward Prevention of Obesity in Indonesia and Malaysia. Open-Access Maced J Med Sci … T Mahmudiono, MA Vidianinggar, E Elkarima, E Lioni, CA Talib | | 2022 |
| The Effect of Online Order Development on Fast Food, Vegetable, and Fruit Consumption Behavior on Students in Surabaya. Open Access Maced J Med Sci. 2022 Feb 05; 10 (E): 630-637 T Mahmudiono, CT Abihail, DA Priambudi, E Elkarima, H Megatsari, ... | | 2022 |
