| Holistic Practice of Fiqh Al-Muamalat: Halal Accountability of Islamic Microfinance Institutions H Muhammad Nusantara Halal Journal 1 (1), 22-31, 2020 | 13 | 2020 |
| Anticipating Human Resource Development Challenges and Opportunities in ‘Halal Supply Chains’ and ‘Halal Logistics’ within ASEAN A Voak, B Fairman Nusantara Halal Journal 1 (1), 1-9, 2020 | 6 | 2020 |
| Sharia compliance as the potential factor for halal tourism destination development LQ Shofiyun Nahidloh Nusantara Halal Journal 2 (1), 16-23, 2021 | 4* | 2021 |
| Exploring the Issues and Challenges in Malaysian Cosmetic Halal: A Theoretical Framework A Shamsuddin, FM Yusof Nusantara Halal Journal 1 (1), 10-14, 2020 | 4 | 2020 |
| Tilapia fish collagen: Potential as halal biomaterial in tissue engineering applications MNH Norhidayu Muhamad Zain Nusantara Halal Journal 2 (1), 24-32, 2021 | 2* | 2021 |
| Mapping Out Halal Certification in Indonesia and Malaysia: Challenges, Opportunities, and Comparative Advantage NO Achmad Tohe, Kholisin Kholisin, Moch Wahib Dariyadi Nusantara Halal Journal 2 (1), 33-45, 2021 | | 2021 |
| Technology Facilitation Assessment for Malaysia Halal Quality Assurance for Food and Beverages, Consumer Goods, Logistics, and Cosmetics Industry FMY Zuhra Junaida Mohamad Husny Hamid, Mohd Iskandar Illyas Nusantara Halal Journal 2 (1), 6-15, 2021 | | 2021 |
| Exploring factors of choosing halal cosmetics among cosmetics entrepreneurs in Malaysia NSUS Alina Shamsuddin, Farahwahida Mohd Yusof Nusantara Halal Journal 2 (1), 1-5, 2021 | | 2021 |
| The Relationship of Halal Food and Ibadah among Muslim Community in Malaysia MA Ghazali, KZM Arof, J Juhaidi, A Hehsan, MF Yusof, Nasikh Nusantara Halal Journal 1 (1), 15-21, 2020 | | 2020 |
| Halal Tourism: Between Economic Opportunities and Social Acceptance M Churiyah, H Pratikto, Filianti, MF Akbar Nusantara Halal Journal 1 (1), 32-42, 2020 | | 2020 |
| A Message from the Editors A Taufiq, H Nur Nusantara Halal Journal 1 (1), 1, 2020 | | 2020 |
