| Daily Sampling Reveals Personalized Diet-Microbiome Associations in Humans AJ Johnson, P Vangay, G Al-Ghalith, ABM Hillmann, TL Ward, ... Cell Host and Microbe 25 (6), 789-802, 2019 | 494 | 2019 |
| Antimicrobial properties of chili peppers MA Omolo, ZZ Wong, AK Mergen, JC Hastings, NC Le, HA Reiland, ... J. Infect. Dis. Ther 2 (4), 2332-0877.1000145, 2014 | 139 | 2014 |
| A Survey of Escherichia coli O157:H7 Virulence Factors: The First 25 Years and 13 Genomes HA Reiland, MA Omolo, TJ Johnson, DJ Baumler Advances in Microbiology 2014, 2014 | 19 | 2014 |
| Predicting essential metabolic genome content of niche-specific enterobacterial human pathogens during simulation of host environments T Ding, KA Case, MA Omolo, HA Reiland, ZP Metz, X Diao, DJ Baumler PLoS One 11 (2), e0149423, 2016 | 16 | 2016 |
| Comparative analysis of capsaicin in twenty nine varieties of unexplored Capsicum and its antimicrobial activity against bacterial and fungal pathogens MA Omolo, ZZ Wong, WG Borh, GA Hedblom, K Dev, DJ Baumler Journal of Medicinal Plants Research 12 (29), 544-556, 2018 | 14 | 2018 |
| Minnesota Cottage Food Industry: Insights from Extension Food Safety Education M Omolo, R McGoff, S Driessen, K Brandt, J Slavin, M Schmitt The Journal of Extension 60 (3), 11, 2022 | | 2022 |
| Carbohydrates RT Ahnen, R Mottet, M Omolo, S Joanne Present Knowledge in Nutrition: Basic Nutrition and Metabolism 1, 37-50, 2020 | | 2020 |
| A Little Here, a Little There: Introducing Some Non-American Examples and Contexts to Our Curricula M Omolo, J Slavin Journal of Higher Education Theory and Practice 20 (3), 93-97, 2020 | | 2020 |
| Private and Public Value of Extension Food Safety Education: Perspectives from Minnesota MA Omolo University of Minnesota, 2020 | | 2020 |
| Neomycin Selects for Antibiotic Resistance Genes in the Cecal Microbiome of Commercial Turkey Poults M Omolo, D Baumler, T Johnson IAFP 2018 Annual Meeting, 2018 | | 2018 |
| Effects of Chili Pepper Extracts on Microbial Viability and Growth MA Omolo University of Minnesota, 2015 | | 2015 |
