| Bimetallic core shelled nanoparticles (Au@ AgNPs) for rapid detection of thiram and dicyandiamide contaminants in liquid milk using SERS A Hussain, DW Sun, H Pu Food chemistry 317, 126429, 2020 | 136 | 2020 |
| Innovative nondestructive imaging techniques for ripening and maturity of fruits–a review of recent applications A Hussain, H Pu, DW Sun Trends in Food Science & Technology 72, 144-152, 2018 | 135 | 2018 |
| SERS detection of sodium thiocyanate and benzoic acid preservatives in liquid milk using cysteamine functionalized core-shelled nanoparticles A Hussain, H Pu, DW Sun Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 229, 117994, 2020 | 83 | 2020 |
| Novel extraction, rapid assessment and bioavailability improvement of quercetin: A review MF Manzoor, A Hussain, A Sameen, A Sahar, S Khan, R Siddique, ... Ultrasonics Sonochemistry 78, 105686, 2021 | 76 | 2021 |
| SERS detection of urea and ammonium sulfate adulterants in milk with coffee ring effect A Hussain, DW Sun, H Pu Food additives & contaminants: Part A 36 (6), 851-862, 2019 | 72 | 2019 |
| Potato protein: An emerging source of high quality and allergy free protein, and its possible future based products M Hussain, A Qayum, Z Xiuxiu, L Liu, K Hussain, P Yue, S Yue, MYF Koko, ... Food Research International 148, 110583, 2021 | 59 | 2021 |
| Au@ Ag-TGANPs based SERS for facile screening of thiabendazole and ferbam in liquid milk A Hussain, H Pu, B Hu, DW Sun Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 245, 118908, 2021 | 59 | 2021 |
| Rapid detection of ziram residues in apple and pear fruits by SERS based on octanethiol functionalized bimetallic core-shell nanoparticles N Hussain, H Pu, A Hussain, DW Sun Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 236, 118357, 2020 | 58 | 2020 |
| Cysteamine modified core-shell nanoparticles for rapid assessment of oxamyl and thiacloprid pesticides in milk using SERS A Hussain, H Pu, DW Sun Journal of Food Measurement and Characterization 14, 2021-2029, 2020 | 44 | 2020 |
| Thermosonication effect on bioactive compounds, enzymes activity, particle size, microbial load, and sensory properties of almond (Prunus dulcis) milk MF Manzoor, R Siddique, A Hussain, N Ahmad, A Rehman, A Siddeeg, ... Ultrasonics Sonochemistry 78, 105705, 2021 | 43 | 2021 |
| Measurements of lycopene contents in fruit: A review of recent developments in conventional and novel techniques A Hussain, H Pu, DW Sun Critical reviews in food science and nutrition 59 (5), 758-769, 2019 | 38 | 2019 |
| Lotus seeds (Nelumbinis semen) as an emerging therapeutic seed: A comprehensive review M Arooj, S Imran, M Inam‐ur‐Raheem, MSR Rajoka, A Sameen, ... Food Science & Nutrition 9 (7), 3971-3987, 2021 | 37 | 2021 |
| Assessing the nutritional-value-based therapeutic potentials and non-destructive approaches for mulberry fruit assessment: An overview MF Manzoor, A Hussain, D Tazeddinova, A Abylgazinova, B Xu Computational intelligence and neuroscience 2022, 2022 | 26 | 2022 |
| A narrative review of recent advances in rapid assessment of anthocyanins in agricultural and food products MF Manzoor, A Hussain, N Naumovski, MMAN Ranjha, N Ahmad, ... Frontiers in Nutrition 9, 901342, 2022 | 25 | 2022 |
| Drinking water quality assessment in some selected villages of Nagar Valley Gilgit-Baltistan, Pakistan S Ali, A Hussain, A Hussain, A Ali, MS Awan Journal of Chemical, Biological and Physical Sciences (JCBPS) 3 (1), 567, 2012 | 25 | 2012 |
| Study the impact of ultra-sonication and pulsed electric field on the quality of wheat plantlet juice through FTIR and SERS Z Ahmed, MF Manzoor, A Hussain, M Hanif, XA Zeng Ultrasonics Sonochemistry 76, 105648, 2021 | 23 | 2021 |
| Gastrointestinal transit tolerance, cell surface hydrophobicity, and functional attributes of Lactobacillus Acidophilus strains isolated from Indigenous Dahi W Farid, T Masud, A Sohail, N Ahmad, SMS Naqvi, S Khan, A Ali, ... Food Science & Nutrition 9 (9), 5092-5102, 2021 | 18 | 2021 |
| Compositional profile of barley landlines grown in different regions of Gilgit‐Baltistan A Hussain, S Ali, A Hussain, Z Hussain, MF Manzoor, A Hussain, A Ali, ... Food Science & Nutrition 9 (5), 2605-2611, 2021 | 12 | 2021 |
| Impact of thermal extrusion and microwave vacuum drying on fatty acids profile during fish powder preparation N Ahmad, A Hussain, S Khan, SA Korma, G Hussain, RM Aadil, ... Food Science & Nutrition 9 (5), 2743-2753, 2021 | 11 | 2021 |
| Probing the impact of sustainable emerging sonication and DBD plasma technologies on the quality of wheat sprouts juice MF Manzoor, A Hussain, G Goksen, M Ali, AA Khalil, XA Zeng, ... Ultrasonics Sonochemistry 92, 106257, 2023 | 10 | 2023 |
