Ricardo D. Hernández Rojas

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	All	Since 2019
Citations	792	743
h-index	17	15
i10-index	22	21

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Juan Antonio Jimber Del RíoUniversidad de CórdobaVerified email at uco.es
Virginia Navajas-RomeroProfesor de Organización de Empresas, Universidad de CórdobaVerified email at uco.es
NURIA HUETE ALCOCERUniversidad de Castilla-La ManchaVerified email at uclm.es
Amalia Hidalgo FernándezProfesor, Universidad de Córdoba. ORCID 0000-0002-2764-6624 ahidalgo@uco.esVerified email at uco.es
MANUEL RIVERA MATEOSProfesor Titular del Área de Geografía Humana de la Universidad de Córdoba (España)Verified email at uco.es
Arnaldo Vergara-RomeroUniversidad de Córdoba, Universidad EcotecVerified email at uco.es
Pedro R. Palos-Sanchez (ORCID: 000...Associate Professor-Tenured. University of Sevilla. Dep. Financial Economy and Operation ManagementVerified email at us.es
José A. FolgadoProfessorVerified email at unex.es
Jose Calixto Calderon BailonUniversidad Laica Eloy Alfaro de Manabi, Universidad de Cordoba, Universidad Castilla la ManchaVerified email at uleam.edu.ec
Leonor M. PérezUniversity of CordobaVerified email at uco.es
Casas-Rosal, José CarlosProfesor de Estadística e Investigación Operativa, Universidad de CórdobaVerified email at uco.es
Dra. Cinthia Rolim de Albuquerque M...Federal Institute of Education, Science and Technology of São Paulo - Cubatão CampusVerified email at ifsp.edu.br
Rosse Marie Esparza HuamanchumoUniversidad San Ignacio de LoyolaVerified email at usil.edu.pe
M. Dolores Guerrero-BaenaAssociate Professor, Dpt. Agricultural Economics, Finance and Accounting, University of CordobaVerified email at uco.es
Anastasio J. VillanuevaIFAPA-Institute of Agricultural and Fisheries Research and Training, Dpt. of Agri-food EconomicsVerified email at uco.es
Jose Antonio Fernandez GallardoPhD in Accounting and Finance, Universidad de CórdobaVerified email at uco.es
Julio BerbelUniversidad de Córdoba (Spain)Verified email at uco.es
Dunia Alonso-SobradoProfesora en el IES Politécnico (Sevilla, España)Verified email at iespolitecnico.es
Adela Balderas CejudoDeusto Business SchoolVerified email at deusto.es
ROCIO MUÑOZ BENITOProfesora del área de Economía Aplicada. Universidad de Córdoba.Verified email at uco.es

Ricardo D. Hernández Rojas

Dpto. Economía agraria, finanzas y contabilidad.Área Economía Financiera y contabilidad

Verified email at uco.es

Turismo Gastronomía Córdoba Patrimonio Humanidad


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TURISMO GASTRONÓMICO La gastronomía tradicional de Córdoba (España) RDH Rojas, MGD Millán Estudios y perspectivas en turismo 27 (2), 413-430, 2018	104	2018
Influence of the restaurant brand and gastronomy on tourist loyalty. A study in Córdoba (Spain) RD Hernandez-Rojas, JA Folgado-Fernandez, PR Palos-Sanchez International Journal of Gastronomy and Food Science 23, 100305, 2021	70	2021
The cultural and heritage tourist, SEM analysis: the case of The Citadel of the Catholic King RD Hernández-Rojas, JAJ del Río, AI Fernández, A Vergara-Romero Heritage Science 9 (1), 1-19, 2021	62	2021
Loyalty in Heritage Tourism: The Case of Córdoba and Its Four World Heritage Sites JA Jimber del Río, RD Hernández-Rojas, A Vergara-Romero, ... International Journal of Environmental Research and Public Health 17 (23), 8950, 2020	59	2020
The role of traditional restaurants in tourist destination loyalty RD Hernández-Rojas, N Huete Alcocer Plos one 16 (6), e0253088, 2021	52	2021
The study of gastronomic tourism in Cordoba and the association of the cuisine. An econometric analysis G Millán Vázquez de la Torre, R Hernández Rojas, V Navajas Romero Tourism and hospitality management 22 (2), 173-191, 2016	42	2016
Does local cuisine influence the image of a World Heritage destination and subsequent loyalty to that destination? N Huete-Alcocer, RD Hernandez-Rojas International Journal of Gastronomy and Food Science 27, 100470, 2022	40	2022
Analysis of the Tourism Demand for Iberian Ham Routes in Andalusia (Southern Spain): Tourist Profile JA Cava Jiménez, MG Millán Vázquez de la Torre, R Hernández Rojas Sustainability 11 (16), 4278, 2019	39	2019
El turismo gastronómico en Andalucía: Factores de análisis RD Hernández-Rojas Revista Espacios 39 (22), 2018	28	2018
Analysis of the demand of dark tourism: a case study in Córdoba (Spain) GD Millán, RDH Rojas, JSR García Mediterranean journal of social sciences 10 (1), 161, 2019	26	2019
Una introducción al turismo gastronómico del Cantón Manta–Ecuador J Calderón Bailón, RD Hernández Rojas UCOPress, 2017	26*	2017
Microempresas de artesanía, turismo y estrategias de desarrollo local: retos y oportunidades en una ciudad histórico-patrimonial (Córdoba, España) M Rivera-Mateos, RD Rojas, Hernández-Rojas Estudios Geográficos 79 (285), 529-553, 2019	24	2019
Analysis of the impact of traditional gastronomy on loyalty to a world heritage destination RD Hernández-Rojas, N Huete-Alcocer, A Hidalgo-Fernández International Journal of Gastronomy and Food Science 30, 100585, 2022	22	2022
Cemetery tourism in southern Spain: an analysis of demand MG Dancausa Millán, LM Perez Naranjo, RD Hernandez Rojas, ... Tourism and hospitality management 25 (1), 1-16, 2019	21	2019
Tourism Observatory: a need for management and gastronomy of Cordoba province RDH Rojas, MGD Millán International Journal of Scientific Management and Tourism 2 (4), 69-79, 2016	19*	2016
Tourist Motivations and Satisfaction in the Archaeological Ensemble of Madinat Al-Zahra A Hidalgo-Fernández, R Hernández-Rojas, JA Jimber del Río, ... Sustainability 11 (5), 1380, 2019	17	2019
Análisis de la oferta en restauración de la ciudad de Córdoba y su implicación con las rutas gastronómicas de la provincia RDH Rojas Revista: Turydes Revista Turismo y Desarrollo. ISSN 1988, 5261, 0	17*
The synergy between food and agri-food suppliers, and the restaurant sector in the World Heritage City of Córdoba (Spain) CRA Meneguel, RD Hernández-Rojas, MR Mateos Journal of Ethnic Foods 9 (1), 11, 2022	15	2022
Do SARS-CoV-2 safety measures affect visitors experience of traditional gastronomy, destination image and loyalty to a World Heritage City? N Huete-Alcocer, RD Hernandez-Rojas Journal of Retailing and Consumer Services 69, 103095, 2022	14	2022
La integración de los productos agroalimentarios de las tiendas “gourmet” en la oferta turística gastronómica de la ciudad de Córdoba RD Hernández Rojas, M Rivera Mateos, MG Millán Vázquez de la Torre Universidad de Alicante. Instituto Universitario de Investigaciones Turísticas, 2017	14	2017

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