Postbiotics: current trends in food and pharmaceutical industry P Thorakkattu, AC Khanashyam, K Shah, KS Babu, AS Mundanat, ... Foods 11 (19), 3094, 2022 | 90 | 2022 |
Evaluation of a biological pathogen decontamination protocol for animal feed mills AR Huss, RA Cochrane, A Deliephan, CR Stark, CK Jones Journal of food protection 78 (9), 1682-1688, 2015 | 22 | 2015 |
Significance of Sodium Bisulfate (SBS) Tempering in Reducing the Escherichia coli O121 and O26 Load of Wheat and Its Effects on Wheat Flour Quality J Rivera, A Deliephan, J Dhakal, CG Aldrich, K Siliveru Foods 10 (7), 1479, 2021 | 18 | 2021 |
Mitigation of Salmonella on Food Contact Surfaces by Using Organic Acid Mixtures Containing 2-Hydroxy-4-(methylthio) Butanoic Acid (HMTBa) A Deliephan, J Dhakal, B Subramanyam, CG Aldrich Foods 12 (4), 874, 2023 | 6 | 2023 |
Use of Organic Acid Mixtures Containing 2-Hydroxy-4-(Methylthio) Butanoic Acid (HMTBa) to Mitigate Salmonella enterica, Shiga Toxin-Producing Escherichia coli (STEC … A Deliephan, J Dhakal, B Subramanyam, CG Aldrich Animals 13 (5), 877, 2023 | 5 | 2023 |
Postbiotics: Current trends in food and Pharmaceutical industry. Foods, 11, 3094 P Thorakkattu, AC Khanashyam, K Shah, KS Babu, AS Mundanat, ... | 5 | 2022 |
Reducing spoilage in intermediate moisture pet foods using food-safe additives as a model system A Deliephan Kansas State University, 2022 | 5 | 2022 |
Mitigation of Salmonella on pet food kibbles by using liquid and powdered 3-hydroxy-3-methylbutyric acid AR Huss, JC Fuller Jr, W Centrella, DL Marshall, A Deliephan, CK Jones Journal of food protection 80 (7), 1080-1084, 2017 | 5 | 2017 |
Exposure of wheat to flameless catalytic infrared radiation on temperatures attained, wheat physical properties, microbial loads, milling yield, and flour quality A Deliephan Kansas State University, 2013 | 4 | 2013 |
Effects of liquid smoke preparations on shelf life and growth of wild type mold and Aspergillus flavus in a model semi moist pet food A Deliephan, J Dhakal, B Subramanyam, CG Aldrich Frontiers in Microbiology 14, 1154765, 2023 | 3 | 2023 |
Efficacy of Liquid Smoke to Mitigate Infestations of the Storage Mite, Tyrophagus putrescentiae, in a Model Semi-Moist Pet Food A Deliephan, TW Phillips, B Subramanyam, CG Aldrich, J Maille, N Manu Animals 13 (20), 3188, 2023 | 1 | 2023 |
Food Safety Issues in Semi-moist/Intermediate Moisture Foods and their Mitigation Using Clean Label Antimicrobials - A Review A Deliephan, B Subramanyam, CG Aldrich Modern Concepts and Developments in Agronomy 12 (4), 1200-1210, 2023 | 1 | 2023 |
Effects of sodium bisulfate (SBS) and pH on survival of Shiga-toxigenic Escherichia coli (STEC) during tempering of wheat A Deliephan, J Dhakal, G Aldrich Cereals & Grains 19, 2019 | 1 | 2019 |
Antimycotic potential of liquid smoke fractions on grain storage fungi-Aspergillus flavus and Fusarium graminearum A Deliephan, J Dhakal, CG Aldrich CEREAL CHEMISTRY 98, S2-S2, 2021 | | 2021 |
PSVI-29 Post-Extrusion In-vitro Fermentability of Fiber in Extruded Dog Foods DA Holt, A Mooney, A Deliephan, S Alavi, CG Aldrich Journal of Animal Science 98 (Supplement_4), 311-312, 2020 | | 2020 |
Efficacy of Liquid Smoke Fractions to Control Infestation of the Ham Mite, Tyrophagus putrescentiae (Schrank), in Semi-moist Pet Food A Deliephan, CG Aldrich, TW Phillips IAFP 2020, 2020 | | 2020 |
Impact of fiber sources on extrusion processing and physical properties of extruded dog food. AK Mooney, A Deliephan, D Holt, S Alavi, CG Aldrich Cereals & Grains 20, 2020 | | 2020 |
Assessing the Efficacy of Sodium Bisulfate in Tempering Water to Control Shiga Toxin-producing Escherichia coli in Wheat A Deliephan, J Dhakal, C Aldrich IAFP 2019 Annual Meeting, 2019 | | 2019 |
Coating dog kibble with a commercial liquid acidifier reduces the risk of Salmonella cross-contamination AR Huss, A Deliephan, JC Fuller Jr, CK Jones Journal of Animal Science 94, 102, 2016 | | 2016 |