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Oliver Francis
Oliver Francis
Head of Communications, MRC Epidemiology Unit, University of Cambridge
Verified email at cam.ac.uk - Homepage
Title
Cited by
Cited by
Year
What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer‐reviewed and grey literature
K Cullerton, J Adams, N Forouhi, O Francis, M White
Obesity Reviews 20 (8), 1073-1084, 2019
412019
Building consensus on interactions between population health researchers and the food industry: Two-stage, online, international Delphi study and stakeholder survey
K Cullerton, J Adams, O Francis, N Forouhi, M White
PloS one 14 (8), e0221250, 2019
182019
Data visualisation to support obesity policy: case studies of data tools for planning and transport policy in the UK
P Monsivais, O Francis, R Lovelace, M Chang, E Strachan, T Burgoine
International Journal of Obesity 42 (12), 1977-1986, 2018
142018
Structural approaches to knowledge exchange: comparing practices across five centres of excellence in public health
P Van Der Graaf, O Francis, E Doe, E Barrett, M O’Rorke, G Docherty
Journal of Public Health 40 (suppl_1), i31-i38, 2018
122018
Impacts of a New Supermarket on Dietary Behavior and the Local Foodscape in Kisumu, Kenya: Protocol for a Mixed Methods, Natural Experimental Study
L Foley, O Francis, R Musuva, ERI Mogo, E Turner-Moss, P Wadende, ...
JMIR Research Protocols 9 (12), e17814, 2020
62020
Cross-Sectional Association of Food Source with Food Insecurity, Dietary Diversity and Body Mass Index in Western Kenya
E Olatunji, C Obonyo, P Wadende, V Were, R Musuva, C Lwanga, ...
Nutrients 14 (1), 121, 2021
52021
Avoiding conflicts of interest and reputational risks associated with population research on food and nutrition: the Food Research risK (FoRK) guidance and toolkit for researchers
K Cullerton, J Adams, NG Forouhi, O Francis, M White
bmj 384, 2024
12024
Navigating the local foodscape: qualitative investigation of food retail and dietary preferences in Kisumu and Homa Bay Counties, western Kenya
RM Musuva, L Foley, P Wadende, O Francis, C Lwanga, E Turner-Moss, ...
BMC Public Health 22 (1), 1186, 2022
12022
Correction: Data visualisation to support obesity policy: case studies of data tools for planning and transport policy in the UK
P Monsivais, O Francis, R Lovelace, M Chang, E Strachan, T Burgoine
International Journal of Obesity 43 (8), 1655-1655, 2019
12019
Special Paper: Avoiding conflicts of interest and reputational risks associated with population research on food and nutrition: the Food Research risK (FoRK) guidance and …
K Cullerton, J Adams, NG Forouhi, O Francis, M White
The BMJ 384, 2024
2024
Foodscapes, finance, and faith: Multi-sectoral stakeholder perspectives on the local population health and wellbeing in an urbanizing area in Kenya
P Wadende, O Francis, R Musuva, E Mogo, E Turner-Moss, V Were, ...
Frontiers in Public Health 10, 913851, 2022
2022
Cross-Sectional Association of Food Source with Food Insecurity, Dietary Diversity and Body Mass Index in Western Kenya. Nutrients 2022, 14, 121
E Olatunji, C Obonyo, P Wadende, V Were, R Musuva, C Lwanga, ...
s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021
2021
Sage Research Methods Cases: Medicine and Health
P van der Graaf, O Francis, E Barrett, G Docherty
2020
Challenges in Comparing Knowledge Exchange Practices Across Five Centres of Excellence in Public Health Research
P van der Graaf, O Francis, E Barrett, G Docherty
SAGE Publications Ltd, 2020
2020
In reply to letter to the editor from V. Kraak and M. Mialon et al.
K Cullerton, J Adams, O Francis, N Forouhi, M White
Obesity reviews: an official journal of the International Association for …, 2019
2019
Author Correction: Data visualisation to support obesity policy: case studies of data tools for planning and transport policy in the UK
P Monsivais, O Francis, R Lovelace, M Chang, E Strachan, T Burgoine
International Journal of Obesity 43 (3), 639-639, 2019
2019
Structural approaches to knowledge exchange: comparing practices across five centres of excellence in public health.
P Graaf, O Francis, E Doe, E Barrett, M O'Rorke, G Docherty
2018
LB3 Building international consensus on guidelines for researchers interacting with the food industry: systematic scoping review, delphi study and international workshop
K Cullerton, J Adams, N Forouhi, O Francis, M White
J Epidemiol Community Health 72 (Suppl 1), A42-A43, 2018
2018
A Story Lost in Translation—or a Cautionary Tale?
EMF Van Sluijs, O Francis
Journal of Physical Activity and Health 12 (6), 747-748, 2015
2015
Working towards guidance on interactions between dietary public health researchers and the food industry
K Cullerton, J Adams, N Forouhi, O Francis, M White
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Articles 1–20