| Recovery of sugars and amino acids from brewers' spent grains using subcritical water hydrolysis in a single and two sequential semi-continuous flow-through reactors WG Sganzerla, J Viganó, LEN Castro, FW Maciel-Silva, MA Rostagno, ... Food Research International 157, 111470, 2022 | 26 | 2022 |
| All-around characterization of brewers’ spent grain LEN Castro, LMS Colpini European Food Research and Technology 247 (12), 3013-3021, 2021 | 24 | 2021 |
| Semi-continuous flow-through hydrothermal pretreatment for the recovery of bioproducts from jabuticaba (Myrciaria cauliflora) agro-industrial by-product T Barroso, W Sganzerla, R Rosa, L Castro, F Maciel-Silva, M Rostagno, ... Food Research International 158, 111547, 2022 | 19 | 2022 |
| Pressurized liquid extraction coupled in-line with SPE and on-line with HPLC (PLE-SPExHPLC) for the recovery and purification of anthocyanins from SC-CO2 semi-defatted Açaí … FW Maciel-Silva, J Viganó, LEN Castro, WG Sganzerla, LS Buller, ... Food Research International 160, 111711, 2022 | 18 | 2022 |
| Hydrothermal pretreatment based on semi-continuous flow-through sequential reactors for the recovery of bioproducts from jabuticaba (Myrciaria cauliflora) peel TLCT Barroso, RG da Rosa, WG Sganzerla, LEN Castro, FW Maciel-Silva, ... The Journal of Supercritical Fluids 191, 105766, 2022 | 15 | 2022 |
| Evaluation of the effect of different treatment methods on sugarcane vinasse remediation LEN Castro, JVF Santos, KC Fagnani, HJ Alves, LMS Colpini Journal of Environmental Science and Health, Part B 54 (9), 791-800, 2019 | 15 | 2019 |
| An alternative for the energetic exploitation of sludge generated in the physico-chemical effluent treatment from poultry slaughter and processing in Brazilian industries KC Fagnani, HJ Alves, LEN de Castro, SS Kunh, LMS Colpini Journal of Environmental Chemical Engineering 7 (2), 102996, 2019 | 13 | 2019 |
| Sustainable bioprocess combining subcritical water pretreatment followed by anaerobic digestion for the valorization of jabuticaba (Myrciaria cauliflora) agro-industrial by … RG da Rosa, WG Sganzerla, TLCT Barroso, LEN Castro, MD Berni, ... Fuel 334, 126698, 2023 | 10 | 2023 |
| Study of the application of brewers’ spent grains as an adsorbent for the removal of lubricating oil in an aqueous medium LEN Castro, F Meurer, LMS Colpini Brazilian Journal of Development 7 (12), 120522-120527, 2021 | 9* | 2021 |
| Production of nanocomposite films functionalized with silver nanoparticles bioreduced with rosemary (Rosmarinus officinalis L.) essential oil WG Sganzerla, LEN Castro, CG da Rosa, A da Rosa Almeida, ... Journal of Agriculture and Food Research 11, 100479, 2023 | 8 | 2023 |
| Optimization of brewers’ spent grain drying process LEN Castro, LR Matheus, LMS Colpini Brazilian Journal of Development 8 (2), 14481-14488, 2022 | 8 | 2022 |
| Improving the semi-continuous flow-through subcritical water hydrolysis of grape pomace (Vitis vinifera L.) by pH and temperature control LEN Castro, WG Sganzerla, TLCT Barroso, FW Maciel-Silva, LMS Colpini, ... The Journal of Supercritical Fluids 196, 105894, 2023 | 6 | 2023 |
| Development of Adsorbent Materials Using Residue from Coffee Industry and Application in Food dye Adsorption Processes LEN Castro, DAJ Battocchio, LF Ribeiro, LMS Colpini Brazilian Archives of Biology and Technology 66, 2023 | 6 | 2023 |
| Photocatalytic degradation of textile dye orange-122 via electrospray mass spectrometry LEN Castro, EC Meurer, HJ Alves, MAR Santos, EC Vasques, ... Brazilian Archives of Biology and Technology 63, e20180573, 2020 | 6 | 2020 |
| Production of nanostructured crystalline composite using residual ashes from flocculated sludge burning process in a poultry slaughterhouse wastewater treatment system LEN Castro, LR Matheus, LJC Albuquerque, LJ Gasparini, KC Fagnani, ... Cerâmica 68, 427-440, 2022 | 4 | 2022 |
| Valor nutricional do filé e carcaça de tilápias do Nilo alimentadas com rações contendo valores diversos de proteína e energia digestível LMS COLPINI, LEN DE CASTRO, NDAC DURÃES, WF CARNEIRO, ... Revista Brasileira de Engenharia de Pesca 10 (2), 41-52, 2017 | 4 | 2017 |
| An overview of prebiotics and their applications in the food industry VC Ferreira, TLCT Barroso, LEN Castro, RG Da Rosa, ... European Food Research and Technology 249 (11), 2957-2976, 2023 | 3 | 2023 |
| Characterization of baru (Dipteryx alata Vog.) and application of its agro-industrial by-product in the formulation of cookies HNAC Viana, WG Sganzerla, LEN Castro, AP de Lima Veeck Journal of Agriculture and Food Research 12, 100577, 2023 | 3 | 2023 |
| Techno-economic assessment of on-site production of biomethane, bioenergy, and fertilizer from small-scale anaerobic digestion of jabuticaba by-product WG Sganzerla, RG da Rosa, TLCT Barroso, LEN Castro, ... Methane 2 (2), 113-128, 2023 | 3 | 2023 |
| Optimization of a microwave-assisted extraction method for the recovery of the anthocyanins from jabuticaba by-products TLCT Barroso, LEN Castro, G F. Barbero, M Palma, C Carrera, ... Agronomy 13 (2), 556, 2023 | 3 | 2023 |
William G. SganzerlaPhD | Project Manager | VORN Bioenergy GmbHE-mail confirmado em vornbioenergy.com
