| Interplays Between Corporate Reputation And Media–A Bibliometric Analysis LB Leila, B Camelia, O Claudia Studies in Business and Economics 15 (3), 45-60, 2020 | 3 | 2020 |
| Study on the Reputation of the (MASS) Media in Romania L Lunguleac-Bardasuc, C Budac, C Ogrean Studies in Business and Economics 16 (1), 120-135, 2021 | 2 | 2021 |
| Crear y mantener la ventaja competitiva: estudio sobre la ventaja competitiva por medio de la innovación y creratividad en las universidades L Bardasuc Crear y mantener la ventaja competitiva: estudio sobre la ventaja …, 2016 | 2 | 2016 |
| Survey: The opinion of Romanian students about studying abroad L BARDAŞUC Alma Mater University Journals, 2014 | 2 | 2014 |
| INFLUENCES OF THE TRAINING EFFECTUATED BY ROMANIAN STUDENTS ABROAD UPON THE INCREASE OF THEIR EMPLOYMENT OPPORTUNITY AND PERFORMANCE AT MULTINATIONAL ORGANIZATIONS. L BARDAŞUC, SN MUNTEAN, M COSMA Human Resources Management & Ergonomics 8 (1), 2014 | 2 | 2014 |
| Reviewers for 2016 V Ma Acosta, G Aguado, S Arias, P Arnaiz, A Badia, L Bardasuc, N Calet, ... INFANCIA Y APRENDIZAJE 40 (1), 189-190, 2017 | | 2017 |
| Negotiation of common contractual terms D Hageanu, L BARDAŞUC Alma Mater University journal 8 (2), 65-68, 2015 | | 2015 |
| Considerations regarding the benefits of using methods to stimulate creativity in higher education L BARDAŞUC, NM Udrea Alma Mater University journal 8 (1), 7-10, 2015 | | 2015 |
| Effectiveness Of Teaching Methods Used In Higher Education: A Case Study Of European University Of Madrid, Spain L Bardasuc, JLM Rubio, NM Udrea, MD Domnica Problems of Education in the 21st Century 67, 17, 2015 | | 2015 |
| Recycling glass packaging MD Domnica, L Bardaşuc | | 2015 |
| The importance of product characteristics with the aim of improving online marketing activity MD Domnica, L BARDAŞUC, I TĂLMĂCEAN Alma Mater University journal 7 (1), 26-29, 2014 | | 2014 |
| Artificial Neural Networks L Bardaªuc, A Popescu Alma Mater University journal 6 (1), 27-30, 2013 | | 2013 |
| Optimization Techniques-Genetic Programming in education L BARDAŞUC, A Popescu | | |
| CONSUMER VIEWS ON THE FUTURE TREND FOR ORGANIC FOOD PRODUCTION AND ACQUISITION IN CONJUNCTION WITH ENVIRONMENTAL CONSERVATION AND DEVELOPMENT. CASE STUDY: SIBIU L BARDAŞUC, DM DOMNICA, NM UDREA, I TĂLMĂCEAN | | |
CAMELIA BUDAC"Lucian Blaga" University of SibiuVerified email at ulbsibiu.ro
