Andrea M. Hutchins

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Joanne L. SlavinProfessor of Food Science and Nutrition, University of MinnesotaVerified email at umn.edu
Donna M. Winham, DrPH, RD, FANDAssociate Professor, Food Science & Human Nutrition, Iowa State University 50011Verified email at iastate.edu
Johanna LampeProfessor, Fred Hutchinson Cancer Research CenterVerified email at fredhutch.org
Sharon V. Thompson, MS, RDVerified email at illinois.edu
Carol JohnstonArizona State UniversityVerified email at asu.edu
Shuying Sue LiVaccine and Infectious Disease Division, Fred Hutch, Seattle, WashingtonVerified email at fredhutch.org
Stephen CunnaneUniversité de SherbrookeVerified email at usherbrooke.ca
Jay DawesOklahoma State UniversityVerified email at okstate.edu
Jessica Brooke KirbyAssistant Professor of Health Sciences, University of Colorado Colorado SpringsVerified email at uccs.edu
Pamela SwanAssociate Professor, Exercise Science, College of Health Solutions, Arizona State UniversityVerified email at asu.edu
Jeffrey S Hampl, PhD, MMC, RDBenedictine UniversityVerified email at ben.edu
Michelle M. HeerIowa State UniversityVerified email at iastate.edu
John FinleyusdaVerified email at ars.usda.gov

Andrea M. Hutchins

University of Colorado Colorado Springs

Verified email at uccs.edu

functional nutrition functional foods chronic disease phaseolus vulgaris dry beans


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Urinary equol excretion with a soy challenge: influence of habitual diet JW Lampe, SC Karr, AM Hutchins, JL Slavin Proceedings of the Society for Experimental Biology and Medicine 217 (3 …, 1998	478	1998
Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products AM Hutchins, JL Slavin, JW Lampe Journal of the American Dietetic Association 95 (5), 545-551, 1995	352	1995
Myofascial release as a treatment for orthopaedic conditions: a systematic review K McKenney, AS Elder, C Elder, A Hutchins Journal of athletic training 48 (4), 522-527, 2013	202	2013
Effect of flaxseed consumption on urinary estrogen metabolites in postmenopausal women CJ Haggans, AM Hutchins, BA Olson, W Thomas, MC Martini, JL Slavin Nutrition and cancer 33 (2), 188-195, 1999	195	1999
Bean and rice meals reduce postprandial glycemic response in adults with type 2 diabetes: a cross-over study SV Thompson, DM Winham, AM Hutchins Nutrition Journal 11, 1-7, 2012	193	2012
Urinary isoflavonoid excretion in humans is dose dependent at low to moderate levels of soy-protein consumption SC Karr, JW Lampe, AM Hutchins, JL Slavin The American journal of clinical nutrition 66 (1), 46-51, 1997	182	1997
Urinary isoflavonoid and lignan excretion on a Western diet: relation to soy, vegetable, and fruit intake JW Lampe, DR Gustafson, AM Hutchins, MC Martini, S Li, K Wähälä, ... Cancer Epidemiology Biomarkers & Prevention 8 (8), 699-707, 1999	179	1999
Daily flaxseed consumption improves glycemic control in obese men and women with pre-diabetes: a randomized study AM Hutchins, BD Brown, SC Cunnane, SG Domitrovich, ER Adams, ... Nutrition research 33 (5), 367-375, 2013	178	2013
Flaxseed consumption influences endogenous hormone concentrations in postmenopausal women AM Hutchins, MC Martini, BA Olson, W Thomas, JL Slavin Nutrition and cancer 39 (1), 58-65, 2001	167	2001
Influence of soybean processing, habitual diet, and soy dose on urinary isoflavonoid excretion JL Slavin, SC Karr, AM Hutchins, JW Lampe The American journal of clinical nutrition 68 (6), 1492S-1495S, 1998	146	1998
Vegetables, fruits, and legumes: effect on urinary isoflavonoid phytoestrogen and lignan excretion AM Hutchins, JW Lampe, MC Martini, DR Campbell, JL Slavin Journal of the American Dietetic Association 95 (7), 769-774, 1995	146	1995
Perceptions of flatulence from bean consumption among adults in 3 feeding studies DM Winham, AM Hutchins Nutrition journal 10, 1-9, 2011	128	2011
Pinto bean consumption reduces biomarkers for heart disease risk DM Winham, AM Hutchins, CS Johnston Journal of the American College of Nutrition 26 (3), 243-249, 2007	125	2007
Baked bean consumption reduces serum cholesterol in hypercholesterolemic adults DM Winham, AM Hutchins Nutrition Research 27 (7), 380-386, 2007	113	2007
Phaseolus beans: impact on glycaemic response and chronic disease risk in human subjects AM Hutchins, DM Winham, SV Thompson British Journal of Nutrition 108 (S1), S52-S65, 2012	110	2012
Flaxseed influences urinary lignan excretion in a dose-dependent manner in postmenopausal women AM Hutchins, MC Martini, BA Olson, W Thomas, JL Slavin Cancer Epidemiology Biomarkers & Prevention 9 (10), 1113-1118, 2000	99	2000
Effect of menstrual cycle on resting metabolism: A systematic review and meta-analysis MJ Benton, AM Hutchins, JJ Dawes PLoS One 15 (7), e0236025, 2020	74	2020
Glycemic response to black beans and chickpeas as part of a rice meal: a randomized cross-over trial DM Winham, AM Hutchins, SV Thompson Nutrients 9 (10), 1095, 2017	65	2017
The impact of virgin coconut oil and high-oleic safflower oil on body composition, lipids, and inflammatory markers in postmenopausal women M Harris, A Hutchins, L Fryda Journal of medicinal food 20 (4), 345-351, 2017	59	2017
Effect of flaxseed and wheat bran on serum hormones and lignan excretion in premenopausal women EJ Frische, AM Hutchins, MC Martini, W Thomas, JL Slavin Journal of the American College of Nutrition 22 (6), 550-554, 2003	44	2003

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