| Knowledge, attitude and practices regarding food hygiene and sanitation of food handlers in Kuala Pilah, Malaysia N Abdul-Mutalib, MF Abdul-Rashid, S Mustafa, S Amin-Nordin, RA Hamat, ... Food control 27 (2), 289-293, 2012 | 365 | 2012 |
| An overview of foodborne illness and food safety in Malaysia NA Abdul-Mutalib, AN Syafinaz, K Sakai, Y Shirai International Food Research Journal 22 (3), 896, 2015 | 118 | 2015 |
| Effect of temperature, water activity and carbon dioxide on fungal growth and mycotoxin production of acclimatised isolates of Fusarium verticillioides and F. graminearum L Peter Mshelia, J Selamat, N Iskandar Putra Samsudin, MY Rafii, ... Toxins 12 (8), 478, 2020 | 63 | 2020 |
| Prevalence and Antibiotic Resistance against Tetracycline in Campylobacter jejuni and C. coli in Cattle and Beef Meat from Selangor, Malaysia JM Premarathne, AS Anuar, TY Thung, DA Satharasinghe, NN Jambari, ... Frontiers in Microbiology 8, 2254, 2017 | 42 | 2017 |
| Isolation and Characterization of Six Vibrio parahaemolyticus Lytic Bacteriophages From Seafood Samples CW Tan, Y Rukayadi, H Hasan, NA Abdul-Mutalib, NN Jambari, H Hara, ... Frontiers in Microbiology 12, 616548, 2021 | 36 | 2021 |
| Pyrosequencing analysis of microbial community and food-borne bacteria on restaurant cutting boards collected in Seri Kembangan, Malaysia, and their correlation with grades of … NA Abdul-Mutalib, SA Nordin, M Osman, N Ishida, K Tashiro, K Sakai, ... International journal of food microbiology 200, 57-65, 2015 | 30 | 2015 |
| Efficacy of biopolymer/starch based antimicrobial packaging for chicken breast fillets NL Yusof, NAA Mutalib, UK Nazatul, AH Nadrah, N Aziman, H Fouad, ... Foods 10 (10), 2379, 2021 | 14 | 2021 |
| The performance of food safety management system in relation to the microbiological safety of salmon nigiri sushi: A multiple case study in a Japanese chain restaurant RN Fathurrahman, Y Rukayadi, UZAU Fatimah, S Jinap, ... Food Control 127, 108111, 2021 | 14 | 2021 |
| Antimicrobial resistance of Staphylococcus aureus among cooked food and food handlers associated with their occupational information in Klang Valley, Malaysia WL Seow, NA Mahyudin, S Amin-Nordin, S Radu, NA Abdul-Mutalib Food Control 124, 107872, 2021 | 14 | 2021 |
| Prevalence and Antibiotic Resistance against Tetracycline in Campylobacter jejuni and C. coli in Cattle and Beef Meat from Selangor P JMKJK, AS Anuar, TY Thung, DA Satharasinghe, NN Jambari, ... Malaysia. Front. Microbiol 8, 2254, 2017 | 14 | 2017 |
| Profiling bacterial communities and foodborne pathogens on food-associated surface following contact with raw beef, chicken and pork using 16S amplicon metagenomics M Emamjomeh, AM Hashim, NA Abdul-Mutalib, NFK Mokhtar, ... Food Control 149, 109698, 2023 | 9 | 2023 |
| Assessment and detection of the potential contaminants from oil palm empty fruit bunch fiber-based biodegradable tray MA Naziruddin, M Jawaid, NL Yusof, NA Abdul-Mutalib, MF Ahmad, ... Food Packaging and Shelf Life 29, 100685, 2021 | 8 | 2021 |
| Validity and reliability of a questionnaire on the knowledge, attitudes, perceptions and practices toward food poisoning among Malaysian secondary school students: a pilot study P Ramu, M Osman, NA Abdul Mutalib, MA Aljaberi, KH Lee, CY Lin, ... Healthcare 11 (6), 853, 2023 | 7 | 2023 |
| Holistic approaches to reducing Salmonella contamination in poultry industry UA Abdul-Rahiman, N Nordin, NA Abdul-Mutalib, M Sanny Pertanika J. Trop. Agric. Sci 44 (10.47836), 2021 | 5 | 2021 |
| The prevalence of foodborne pathogenic bacteria on cutting boards and their ecological correlation with background biota NA Abdul-Mutalib, SA Nordin, M Osman, AM Roslan, N Ishida, K Sakai, ... AIMS Microbiology 2 (2), 138-151, 2016 | 5 | 2016 |
| Relating Food Handlers' Knowledge, Attitude, and Self-Reported Practices on Food Safety and Hygiene to the Performance of Food Safety Assurance System: A Multiple Case Study in … S Abdul-Rashid, UZAU Fatimah, NA Abdul-Mutalib, S Omar, S Jinap, ... Pertanika Journal of Tropical Agricultural Science 45 (3), 2022 | 4 | 2022 |
| Knowledge, attitude, and practice on food safety culture among kitchen employees of Malaysian government hospitals S Abdul Rashid, HF Ariffin, M Sanny, UF Ungku Zainal Abidin, ... ESTEEM Journal of Social Sciences and Humanities 4, 180-195, 2020 | 4 | 2020 |
| Pathogenic Bacillus cereus, an overlooked food contaminants in Southeast Asia. AN Rusnan, N Nordin, S Radu, N Azira Abdul-Mutalib | 3 | 2020 |
| Controlling vegetative cells and spores growth of Bacillus spp. using ethanolic Ketapang (Terminalia catappa L.) leaf extract K Madhavan, Y Rukayadi, NA Abdul-Mutalib Heliyon 9 (8), 2023 | 2 | 2023 |
| Supercritical fluid extraction of torch ginger: Encapsulation, metabolite profiling, and antioxidant activity MA Naziruddin, M Jawaid, R Elais, M Sanny, H Fouad, NL Yusof, ... Journal of King Saud University-Science 35 (5), 102700, 2023 | 2 | 2023 |
Syafinaz Amin NordinUniversiti Putra MalaysiaVerified email at upm.edu.my
